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Organic Food Jobs (NOW HIRING)

Market Team Member

Flemington, NJ

$13 - $16.75/hr

We are a full service organic food market with many departments. Positions for this ad include cashiers, food service, and overall floor team member responsibilities. Good customer service skills is ...

DELIVERY DRIVER - FULL TIME

Waianae, HI

$17.50 - $21.75/hr

Established in 2000, MA'O grows organic food and new leaders for a sustainable Hawaii. For the first 18-years in operation MA'O managed 24-acres of certified organic land, now we've grown to 280 ...

Be Seen First

Manage the organic transaction documents and export paperwork from the organic certifier for international customers. 8) Provide the documentation required, including specification sheets, food ...

Be Seen First

Manage the organic transaction documents and export paperwork from the organic certifier for international customers. 8) Provide the documentation required, including specification sheets, food ...

Exit 11 Coffee is one of the only drive-thru coffee in the area serving homemade, fresh, clean, organic food and drinks . We're looking for baristas who care about what they serve, take pride in ...

Crew

Flemington, NJ

$12.25 - $16/hr

We are a full service organic food market with many departments. Positions for this ad include cashiers, food service, and overall floor team member responsibilities. Good customer service skills is ...

Our organic food processing facility is currently seeking a skilled and experienced Production Associate to carry out various tasks in our busy processing facility. The ideal candidate will have ...

Must be able to obtain an Illinois Food Handlers Card. Additional Information: We look for individuals who are passionate about what we do: Selling the highest quality organic and natural foods grown ...

OTR CDL A Truck Driver

Nashville, TN · On-site

$97K - $129K/yr

Our drivers have delivered organic food and natural products to a community of customers across the U.S. for over the past 30 years. You'll have a dedicated team focused on ensuring you have ...

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Organic Food information

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$9

$14

$18

How much do organic food jobs pay per hour?

As of Jul 8, 2026, the average hourly pay for organic food in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

What are some typical challenges faced by professionals working in the organic food industry?

Professionals in the organic food industry often encounter challenges such as maintaining compliance with strict organic certification standards, balancing supply chain complexities, and managing higher production costs compared to conventional food. Additionally, staying updated with evolving regulations and ensuring consistent product quality can be demanding. Collaboration with farmers, suppliers, and regulatory bodies is crucial to address these challenges and ensure the integrity of organic products.

What are organic food jobs?

Organic food jobs refer to positions involved in the production, distribution, certification, and sale of organic food products. These roles can include organic farmers, quality control inspectors, supply chain managers, certification specialists, and retail staff in organic grocery stores. Workers in this field ensure that food is grown, processed, and handled according to organic standards, which typically restrict the use of synthetic pesticides, fertilizers, and genetically modified organisms. The goal is to provide consumers with food that is produced in environmentally friendly and sustainable ways.

What are the key skills and qualifications needed to thrive as an Organic Food Specialist, and why are they important?

To thrive as an Organic Food Specialist, you need expertise in organic agriculture, food safety regulations, and supply chain management, often backed by a degree in food science, agriculture, or a related field. Familiarity with organic certification standards (such as USDA Organic), food traceability systems, and quality control tools is essential. Strong communication, problem-solving abilities, and a passion for sustainability help build trust with consumers and stakeholders. These skills ensure the integrity, safety, and marketability of organic products in a highly regulated and competitive industry.

What is the difference between Organic Food vs Organic Farmer?

AspectOrganic FoodOrganic Farmer
Credentials/CertificationsCertified Organic labelOrganic farming certification
Work EnvironmentProduced in farms, processing facilitiesFarm fields, agricultural settings
Industry UsageProduct label, retail, consumer marketsFarming, agriculture, food production

Organic Food refers to products that are grown and processed without synthetic chemicals, often bearing organic labels. An Organic Farmer is a person who cultivates these products following organic standards. While Organic Food is the end product consumers buy, the Organic Farmer is the individual responsible for growing and maintaining the organic crops or livestock. Both roles are interconnected within the organic food industry, but they focus on different stages of the supply chain.

More about Organic Food jobs
What cities are hiring for Organic Food jobs? Cities with the most Organic Food job openings:
What states have the most Organic Food jobs? States with the most job openings for Organic Food jobs include:
Infographic showing various Organic Food job openings in the United States as of July 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,393 per year, or $14.1 per hour.

$18/hr

Full-time

Re-posted 17 days ago


Job description

Full -Time, Food Service Cook

Overview: To prepare and deliver healthy, attractive and delicious soups, salads, entrees and desserts; develop standard recipes which meet Coop food policy and departmental objectives regarding local and organic food sourcing; help meet department goals for sales, margin, labor costs; supervise member workers in food preparation; provide exemplary customer service.

Status: Full time, $18.00/hour, flexible schedule including evenings and weekends, Sunday and Monday availability required.

Supervisor: Food Services Manager