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Organic Certification Inspector Jobs in California

This includes assisting farmers in identifying a certifying agency, completing USDA Organic program paperwork and associated documentation, and preparing for organic inspections. * Provide ...

FSQ Cooler Manager

Salinas, CA · On-site

$75K - $77K/yr

Manage and maintain organic certification for each facility, ensuring full compliance with program ... Review inspection data, identify trends, and communicate quality risks, recurring issues, and ...

FSQ Cooler Manager

Salinas, CA · On-site

$156K/yr

Manage and maintain organic certification for each facility, ensuring full compliance with program ... Review inspection data, identify trends, and communicate quality risks, recurring issues, and ...

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Organic Certification Inspector information

What does an organic certification inspector do?

An Organic Certification Inspector is responsible for evaluating farms, food processors, and other agricultural operations to ensure they comply with organic standards set by regulatory bodies. Inspectors conduct on-site inspections, review records, and interview responsible staff to verify that organic practices are being followed. Their work helps maintain the integrity of organic certification and assures consumers that organic-labeled products meet strict guidelines.

What are the key skills and qualifications needed to thrive as an organic certification inspector?

To thrive as an Organic Certification Inspector, you need a background in agriculture, food science, or environmental studies, along with knowledge of organic regulations and standards. Familiarity with audit procedures, inspection software, and sometimes relevant certifications such as IOIA (International Organic Inspectors Association) credentials are typically required. Attention to detail, strong communication, and ethical integrity are vital soft skills for effectively evaluating compliance and interacting with producers. These skills ensure accurate assessments, uphold industry standards, and maintain public trust in organic certification processes.

What are some common challenges faced by organic certification inspectors during on-site evaluations?

Organic Certification Inspectors often encounter challenges such as interpreting complex organic regulations in diverse agricultural settings and ensuring producers maintain accurate records. Inspectors must balance thoroughness and fairness while communicating findings to both producers and certification bodies. Additionally, the role frequently requires travel to remote locations and adapting to varying schedules, which can be demanding but rewarding for those who enjoy fieldwork and direct engagement with organic operations.

What is the difference between Organic Certification Inspector vs Organic Certification Inspector?

AspectOrganic Certification InspectorOrganic Certification Inspector

Since both titles are identical, there is no difference between an Organic Certification Inspector and an Organic Certification Inspector. They both refer to professionals responsible for evaluating farms and processing facilities to ensure compliance with organic standards, often requiring similar credentials, such as certifications in organic agriculture or inspection training. They work in similar environments, including farms, processing plants, and certification agencies, and are used interchangeably in the industry. Therefore, the roles, requirements, and work settings are essentially the same.

What are popular job titles related to Organic Certification Inspector jobs in California?

For Organic Certification Inspector jobs in California, the most frequently searched job titles are:

What cities in California are hiring for Organic Certification Inspector jobs?

Cities in California with the most Organic Certification Inspector job openings:

Infographic showing various Organic Certification Inspector job openings in California as of August 2026, with employment types broken down into 100% Full Time. Highlights an 60% In-person, and 40% Remote job distribution.

Quality Assurance Supervisor - Helm & Boardman

True Organic Products

Helm, CA • On-site

$85 - $125/hr

Other

Re-posted 18 days ago


Job description

Job Location: Helm Plant – Helm, CA 93627 | Salary Range: $85,000 - $125,000 per year

SUMMARY

The Quality Assurance (QA) Supervisor oversees day-to-day quality control activities and regulatory compliance at the company’s fertilizer and herbicide manufacturing facilities located in Helm, CA and Boardman, OR. This role provides direct supervision to QC personnel at each site and ensures that all products meet established quality, safety, and regulatory standards. The QA Supervisor plays a critical role in maintaining testing accuracy, enforcing compliance with food safety and chemical regulations, supporting audit readiness, and promoting a culture of quality throughout plant operations. The position works closely with Plant Management and the QA Manager to ensure consistent execution of quality systems across both facilities.

DUTIES AND RESPONSIBILITIES1. Multi‑Site Quality Oversight (Helm, CA & Boardman, OR)
  • Support the QA Manager in overseeing quality systems across both manufacturing facilities.
  • Provide direct supervision and guidance to the QC team at each site.
  • Ensure consistent implementation of QA policies, SOPs, and testing procedures across locations.
  • Conduct routine site audits and inspections to verify adherence to quality and compliance standards.
  • Assist in standardizing laboratory practices and documentation across facilities.
2. Regulatory & Compliance Oversight
  • Maintain compliance with federal, state, and local regulations applicable to fertilizer and herbicide manufacturing, including USDA Organic (NOP), FDA, EPA, and state‑specific requirements.
  • Ensure adherence to Good Manufacturing Practices (GMPs) and documented quality procedures.
  • Support preparation for regulatory inspections and third‑party audits.
  • Maintain required compliance documentation and records.
  • Monitor regulatory updates and communicate changes to plant teams.
3. Laboratory & Testing Management
  • Oversee raw material, in‑process, and finished product testing activities.
  • Ensure proper sampling techniques and chain‑of‑custody documentation.
  • Review and verify test results prior to product release.
  • Investigate deviations, non‑conformances, and out‑of‑specification results.
  • Ensure laboratory equipment is calibrated, maintained, and functioning properly.
  • Maintain accurate laboratory records and data integrity.
4. Organic Certification & Traceability
  • Ensure compliance with organic certification requirements for fertilizer products.
  • Maintain traceability systems for raw materials and finished goods.
  • Support mock recalls and ensure readiness for actual recall events.
  • Verify supplier documentation and certificates of analysis (COAs).
  • Ensure accurate product labeling and regulatory statements.
5. Environmental & Chemical Safety Compliance
  • Ensure proper handling, storage, and documentation of chemicals used in fertilizer and herbicide production.
  • Maintain Safety Data Sheet (SDS) files and ensure accessibility.
  • Support compliance with environmental air quality and hazardous material regulations.
  • Coordinate with Safety and Operations teams to minimize compliance risks.
6. Training, Performance & Continuous Improvement
  • Train and mentor QC staff on testing procedures, GMPs, documentation standards, and regulatory requirements.
  • Evaluate QC team performance and provide coaching and development.
  • Track quality KPIs such as non‑conformances, rework, and testing accuracy.
  • Identify process improvement opportunities to enhance product consistency and reduce waste.
  • Promote a proactive quality culture throughout plant operations.
  • Other duties as assigned by manager.
QUALIFICATIONS
  • Bachelor’s degree in Food Science, Microbiology, Chemistry, Quality Management, Agriculture, or related field.
  • 5+ years of experience in Quality Assurance or Quality Control within food, agriculture, fertilizer, chemical, or manufacturing environments.
  • Strong working knowledge of USDA Organic (NOP), FDA, EPA, and applicable state regulations.
  • Experience supervising or leading QC or laboratory personnel preferred.
  • HACCP Certification required.
  • FSMA PCQI Certification preferred.
  • Strong understanding of GMPs, traceability systems, and regulatory documentation.
  • Experience managing audits and regulatory inspections.
  • Proficiency in ERP systems, quality management systems, and Microsoft Office.
  • Ability to travel between Helm, CA and Boardman, OR facilities as required.
  • Embrace our G.R.E.A.T. core values: Always Growing, Relentless Solutions, Excellence with Empathy, Ambitious Adaptability, and Trustworthy Team spirit.
CORE COMPETENCIES & SUCCESS FACTORS
  • Strong regulatory and food safety knowledge
  • Attention to detail and documentation accuracy
  • Analytical and problem‑solving skills
  • Leadership and team development capability
  • Cross‑functional collaboration
  • Process improvement mindset
  • Accountability and execution focus
  • Strong communication and reporting skills
  • Ability to influence quality culture at all levels
OVERALL PERFORMANCE METRICS
  • Reduction in non‑conformances and audit findings
  • Successful completion of regulatory inspections and certifications
  • On‑time closure of corrective actions
  • Accuracy and completeness of laboratory documentation
  • Traceability and recall readiness performance
  • Reduction in out‑of‑specification product occurrences
  • QC team performance and training completion rates
  • Product quality consistency across both sites
WORK ENVIRONMENT AND PHYSICAL/MENTAL REQUIREMENTS
  • Work performed in both laboratory and manufacturing plant environments.
  • Frequent exposure to fertilizer materials, herbicide components, dust, noise, and industrial equipment.
  • Occasional exposure to chemicals and raw materials used in production.
  • Ability to lift up to 50 lbs., bend, squat, and walk production floors regularly.
  • Travel between Helm, CA and Boardman, OR required.
  • Extended periods of computer work for documentation and reporting.
  • Ability to analyze data and make quality‑related decisions in a fast‑paced manufacturing environment.
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