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Operations Manager Three Jobs in Manitowoc, WI (NOW HIRING)

Reports directly to the Fleet Operations Manager. Can receive work directions from any supply chain ... three months' related experience and/or training; or equivalent combination of education and ...

Reports directly to the Fleet Operations Manager. Can receive work directions from any supply chain ... three months' related experience and/or training; or equivalent combination of education and ...

Reports directly to the Fleet Operations Manager. Can receive work directions from any supply chain ... three months' related experience and/or training; or equivalent combination of education and ...

Reports directly to the Fleet Operations Manager. Can receive work directions from any supply chain ... three months' related experience and/or training; or equivalent combination of education and ...

The Sensory Scientist partners closely with R&D, Quality, Operations, and Supply Chain, Marketing ... Trains, manages, and mentors trained sensory panels and junior sensory scientists * Develops and ...

The Sensory Scientist partners closely with R&D, Quality, Operations, and Supply Chain, Marketing ... Trains, manages, and mentors trained sensory panels and junior sensory scientists * Develops and ...

Associate's degree in Manufacturing, Business, Engineering, Operations Management, or related field; equivalent leadership experience considered. Bachelor's degree preferred. * 3+ years of ...

Associate's degree in Manufacturing, Business, Engineering, Operations Management, or related field; equivalent leadership experience considered. Bachelor's degree preferred. * 3+ years of ...

Showing results 41-60

Operations Manager Three information

See Manitowoc, WI salary details

$29.9K

$61.3K

$114.5K

How much do operations manager three jobs pay per year?

As of Sep 9, 2026, the average yearly pay for operations manager three in Manitowoc, WI is $61,302.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,600.00 and $74,900.00 per year, depending on experience, location, and employer.

What are the 7 roles of an operations manager?

An operations manager is responsible for planning, coordinating, and overseeing daily business activities to ensure efficiency and productivity. Their key roles include managing resources, implementing policies, monitoring performance, optimizing processes, ensuring quality control, managing budgets, and leading teams. These roles require strong organizational, leadership, and problem-solving skills, often supported by tools like ERP systems and performance metrics.

What other jobs can an operations manager do?

Operations managers can transition into roles such as project managers, supply chain managers, or business analysts, leveraging their skills in process optimization, leadership, and strategic planning. They may also move into executive positions like director of operations or COO, often requiring experience in managing teams and budgets. Certifications like PMP or Six Sigma can support career advancement into these roles.

Which three tasks are key responsibilities of operations managers?

Operations managers are responsible for overseeing daily business activities, managing staff, and ensuring efficient processes. They coordinate resources, implement policies, and monitor performance to meet organizational goals. Strong leadership, problem-solving skills, and familiarity with management tools are essential for success in this role.

What cities near Manitowoc, WI are hiring for Operations Manager Three jobs?

Cities near Manitowoc, WI with the most Operations Manager Three job openings:

Production Supervisor-3rd Shift

Chilton, WI โ€ข On-site

Briess Industries
Manufacturingย โ€ขย 201 - 500 employees

$75K - $85K/yr

Full-time

Re-posted 23 days ago


Job description

JOB SUMMARY:

The Production Supervisor is responsible for overseeing daily manufacturing operations within a food ingredients production facility. This role ensures safe, efficient, and compliant production processes while meeting quality, productivity, and regulatory standards. The supervisor leads frontline personnel, drives continuous improvement, and ensures adherence to food safety and quality systems.

TYPICAL JOB DUTIES:

Production Operations

  • Supervise day-to-day production activities to meet output, quality, and efficiency targets.
  • Coordinate production schedules and ensure timely execution of work orders.
  • Monitor equipment performance and address operational issues to minimize downtime.
  • Ensure proper documentation of production activities, including batch records and shift reports.
  • Partner with Quality Assurance to address deviations, non-conformances, and corrective actions.
  • Maintain audit readiness and support internal/external inspections.

Team Leadership & Development

  • Lead, coach, and develop production staff to achieve performance objectives.
  • Train employees on safety, quality, and operational procedures.
  • Conduct performance evaluations and provide ongoing feedback.
  • Promote a culture of accountability, teamwork, and continuous improvement.

Health, Safety & Environmental Compliance

  • Enforce safety policies and procedures to maintain a safe working environment.
  • Conduct regular safety inspections and participate in incident investigations.
  • Ensure proper use of PPE and adherence to OSHA and site safety requirements.

Continuous Improvement & Efficiency

  • Identify opportunities to improve productivity, reduce waste, and optimize processes.
  • Support lean manufacturing or other continuous improvement initiatives.
  • Track and analyze key performance indicators (KPIs) such as yield, downtime, and labor efficiency.

Cross-Functional Collaboration

  • Coordinate with Maintenance, Quality, Supply Chain, and Warehouse teams to ensure operational alignment.
  • Communicate production updates, challenges, and performance metrics to management.

Other

  • Adhere to all government and company safety, sanitation and GMP policies and regulations. Adhere to Food Safety, Quality and SQF Codes.
  • Responsible for incorporating Food Safety programs and certifications, local and Federal regulations and any other required Food Safety elements of the site into their area of operations.
  • Responsible for ensuring area personnel are trained and follow Food Safety requirements.
  • Other duties as assigned by supervisor.

REQUIREMENTS:

  • Bachelor’s degree in Food Science, Engineering, Operations Management, or related field
  • 3–5+ years of supervisory experience in a manufacturing environment
  • Strong understanding of food safety standards (GMP, HACCP, SQF, BRC, etc.).
  • Proven leadership and team management skills.
  • Ability to analyze production data and drive improvements.
  • Excellent problem-solving and decision-making abilities.
  • Strong communication and organizational skills.
  • Proficiency in ERP systems and Microsoft Office applications.