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Opener Jobs in Rhode Island (NOW HIRING)

Dunkin'

Restaurant Opener

Ashaway, RI · On-site

$15 - $18/hr

Must be able to work as early as 3am to be consider an opener. Great benefits we offer: * $15.50/hr - $19.00/hr + TIPS * Weekly pay * 401(K) for eligible employees with a Company match up to 4% * ...

Dunkin'

Restaurant Opener

Westerly, RI · On-site

$15 - $18/hr

Must be able to work as early as 3am to be consider an opener. Great benefits we offer: * $15.50/hr - $19.00/hr + TIPS * Weekly pay * 401(K) for eligible employees with a Company match up to 4% * ...

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Opener information

See Rhode Island salary details

$9

$14

$17

How much do opener jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for opener in Rhode Island is $14.63, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $16.01 per hour, depending on experience, location, and employer.

What is an opener?

An Opener is typically an employee responsible for starting operations at a business location, such as a restaurant, retail store, or gym, at the beginning of the workday. Their duties often include unlocking the premises, turning on equipment, performing initial cleaning or setup tasks, and preparing the space for customers or staff. Openers help ensure that the business is ready for smooth operations from the start of the day, playing a critical role in daily workflow. The specific responsibilities may vary depending on the industry and employer.

What are the key skills and qualifications needed to thrive as an opener, and why are they important?

To thrive as an Opener, particularly in sales or customer service environments, you need strong communication skills, persuasive abilities, and foundational knowledge of the product or service. Familiarity with CRM software, call scripts, and telephony systems is typically required. Outstanding interpersonal skills, resilience, and a positive attitude help you build rapport and handle rejection effectively. These skills are crucial for generating leads, setting appointments, and contributing to the overall sales pipeline success.

What are some common challenges faced by openers in the food and beverage industry, and how can they be managed?

Openers in the food and beverage industry often face the challenge of ensuring the establishment is fully prepared before customers arrive, which requires excellent time management and attention to detail. Tasks typically include setting up workstations, preparing ingredients, and completing opening checklists under tight timelines. Collaborating with kitchen staff and front-of-house teams is crucial for a smooth start to service. To manage these challenges, openers benefit from strong organizational skills, clear communication, and developing efficient routines that streamline the opening process.

What is the difference between Opener vs Packer?

AspectOpenerPacker
Primary RolePrepares and opens materials or containers for processing or shippingPackages products for shipment or storage
Work EnvironmentWarehouses, manufacturing plants, shipping facilitiesWarehouses, fulfillment centers, distribution centers
Required SkillsManual dexterity, attention to detail, basic equipment operationManual skills, attention to detail, packaging techniques
Common CertificationsNone typically requiredNone typically required

While both Opener and Packer roles are essential in warehouse and manufacturing settings, Opener focuses on preparing materials or containers for further processing, whereas Packer specializes in securely packaging products for shipment. Understanding these differences helps employers and job seekers identify the right role based on skills and responsibilities.

Opener jobs near you
Infographic showing various Opener job openings in Rhode Island as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,423 per year, or $14.6 per hour.

Restaurant Opener

Dunkin'

Ashaway, RI • On-site

$15 - $18/hr

Full-time

Medical, Retirement, PTO

Re-posted 21 days ago

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,239 frontline employees who took The Breakroom Quiz

80th of 106 rated fast food restaurants

Job description

DESCRIPTION
HIRING IMMEDIATELY!
Same day interviews and prompt orientations!
HELLO EARLY MORNING RISER---no need to look further! You're just who we're looking for---an upbeat, energetic, morning person! Come enjoy a fun, fast paced, supportive environment! Prior Dunkins' is a plus, but other fast food experience is great, too! (i.e., McDonalds, Burger King, and Taco Bell). No experience? That's okay---we'll train you! Must be able to work as early as 3am to be consider an opener.
Great benefits we offer:
  • $15.50/hr - $19.00/hr + TIPS
  • Weekly pay
  • 401(K) for eligible employees with a Company match up to 4%
  • Paid vacation
  • Health Insurance
  • Earned Sick Time
  • Paid Holidays
  • Educational benefits through the Brand's partnership with SNHU
  • Employee incentive & recognition programs
  • Network ServSafe & Food Allergen training & certification program

REQUIREMENTS
You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

What Dunkin' employees say

Pay

Benefits

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Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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