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Only Weekend Server Jobs in Ruston, LA (NOW HIRING)

And our servers really bring it to the table. They're the people who know how important the small things can be. It's more than getting an extra lemon for someone's iced tea, asking about their day ...

And our servers really bring it to the table. They're the people who know how important the small things can be. It's more than getting an extra lemon for someone's iced tea, asking about their day ...

As a Server Support, you'll enhance each guest's day with friendly, prompt, and attentive service. Your authentic personality and keen attention to detail will help create incredible experiences for ...

The To-Go Server Position is responsible for coordinating the delivery of drinks and food tableside in a designated station in the dining room. Coordination of tableside service requires strong ...

JOB SUMMARY The Restaurant Server will oversee the day to day operation of first class customer service and food service in the restaurant. The incumbent will be responsible for properly receiving ...

As a Server Assistant-Busser your responsibilities would include: * Assisting guests with their needs * Helping servers attend to their tables * Clearing and cleaning tables quickly * Practices ...

As a Server, you'll play a key role in delivering attentive service, upselling menu items, ensuring ... evenings, weekends, and holidays. · Bring the energy! We're called Party Fowl for a reason.

As a Server, you'll play a key role in delivering attentive service, upselling menu items, ensuring ... evenings, weekends, and holidays. • Bring the energy! We're called Party Fowl for a reason.

Hot burgers, cold shakes, and little moments of magic right in the neighborhood. At SONIC, we do things a little differently. We find the fun, the moment of chill in the every-day. Working at SONIC ...

Hot burgers, cold shakes, and little moments of magic right in the neighborhood. At SONIC, we do things a little differently. We find the fun, the moment of chill in the every-day. Working at SONIC ...

Description: Position Summary: The Guest Assistant is responsible for providing a clean and pleasant dining experience by clearing, sanitizing, or resetting tables. The Guest Assistant will ensure ...

Hot burgers, cold shakes, and little moments of magic right in the neighborhood. At SONIC, we do things a little differently. We find the fun, the moment of chill in the every-day. Working at SONIC ...

Showing results 21-33

Only Weekend Server information

See Ruston, LA salary details

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$12

$24

How much do only weekend server jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for only weekend server in Ruston, LA is $12.34, according to ZipRecruiter salary data. Most workers in this role earn between $8.37 and $13.99 per hour, depending on experience, location, and employer.

What is an only weekend server?

An Only Weekend Server is a restaurant or hospitality worker who is scheduled to work exclusively on weekends, typically Fridays, Saturdays, and Sundays. This role is ideal for students, individuals seeking part-time work, or those who have other weekday commitments. Weekend servers perform the same duties as regular servers, such as taking orders, serving food and beverages, and providing customer service, but their availability is limited to weekends when restaurants are often busiest.

What are the key skills and qualifications needed to thrive as an only weekend server?

To thrive as an Only Weekend Server, you need strong customer service skills, basic math abilities, and experience or training in food and beverage service. Familiarity with point-of-sale (POS) systems and food safety certifications, such as a food handler's permit, are typically required. Excellent communication, teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These skills ensure efficient, accurate service and create a positive dining experience for guests during busy weekend shifts.

What are the typical shift patterns and team dynamics for an only weekend server?

As an Only Weekend Server, you can expect to work primarily during high-traffic periods on Saturdays and Sundays, often covering brunch, lunch, and dinner services depending on the establishment. The team is typically fast-paced and collaborative, as weekend shifts tend to be busier and require strong communication with kitchen staff, hosts, and fellow servers to ensure efficient service. This role is ideal for individuals seeking supplemental income or those balancing other commitments during the week. The opportunity to learn from experienced colleagues and handle a variety of customer situations helps build valuable skills in hospitality and teamwork.

What is the difference between Only Weekend Server vs Part-Time Server?

AspectOnly Weekend ServerPart-Time Server
Work SchedulePrimarily weekends, limited weekdaysFlexible, includes weekdays and weekends
CertificationsNone typically requiredNone typically required
Work EnvironmentRestaurants, cafes, casual diningRestaurants, cafes, casual dining
Employer UsageCommon in hospitality industry for weekend coverageCommon for flexible employment in hospitality

The main difference between an Only Weekend Server and a Part-Time Server is the scheduling. The Only Weekend Server works primarily on weekends, often with limited or no weekday shifts, making it ideal for those seeking weekend-only employment. In contrast, a Part-Time Server has a more flexible schedule that can include weekdays and weekends, depending on the employer's needs. Both roles typically do not require special certifications and are common in the hospitality industry.

What are popular job titles related to Only Weekend Server jobs in Ruston, LA?

For Only Weekend Server jobs in Ruston, LA, the most frequently searched job titles are:

What job categories do people searching Only Weekend Server jobs in Ruston, LA look for?

The top searched job categories for Only Weekend Server jobs in Ruston, LA are:

What cities near Ruston, LA are hiring for Only Weekend Server jobs?

Cities near Ruston, LA with the most Only Weekend Server job openings:

Infographic showing various Only Weekend Server job openings in Ruston, LA as of August 2026, with employment types broken down into 1% As Needed, 64% Full Time, 30% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $25,676 per year, or $12.3 per hour.

Part-time

Medical, Retirement, PTO

Re-posted 22 days ago


Cracker Barrel rating

5.4

Company rating: 5.4 out of 10

Based on 1,096 frontline employees who took The Breakroom Quiz

69th of 89 rated restaurants


Job description

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.Here, the work means more because we take pride in doing it together.So, join our team and find your place, because here...we're all in good company.

What You'll Do - You'll Make the Moment

Here, we're all about country hospitality. And our servers really bring it to the table. They're the people who know how important the small things can be. It's more than getting an extra lemon for someone's iced tea, asking about their day, or knowing when to take their plate - it's showing appreciation. And they're always happy to do it. And when it comes to tips, we don't do tip sharing. What's yours is yours. 100% - every time.
So if you're someone who....

  • Enjoys creating a great guest experience

  • Has a team-first mindset

  • Can learn quickly

  • Manages multiple tasks well

  • Brings a positive attitude.

...we have an apron just for you!
No restaurant experience? No worries. We'll teach you everything you need to know.

Focus on You

We're all about making sure you're taken care of too. Here's what's in it for you:

  • Good Work Deserves Good Pay: Competitive pay every week | Same day pay access

  • Support That Goes Beyond the Clock: Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee assistance program (EAP)

  • Grow and Thrive Your Way: Growth and development opportunitiesbegin Day 1 with our industry-leading PAR training program | 401k plan with company matching contributions at 90 days | Employee Stock Purchase Program

  • Culture of Belonging: Support that starts on day one | Onboarding, training, and development to help you thrive | Recognition programs and employee events that bring us together

  • More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!

A Little About Us

Since 1969, Cracker Barrel has been a place to gather around delicious food, abundant servings, unexpected finds, and a warm welcome. Over time, it's become even more - somewhere folks can reconnect and feel at home. With more than 70,000 team members nationwide, we take pride in our roots -- always serving up more than a meal.

See for yourself. Apply now.

Cracker Barrel is an equal opportunity employer.

Qualified applicants are considered for all positions without regard to race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, disability or any other class expressly protected by law.


What Cracker Barrel employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Cracker Barrel logo

About Cracker Barrel

Sourced by ZipRecruiter

Quite simple, really. It starts with quality food served with care. Offering warm welcomes and friendly service. It takes a dedication to pleasing people and treating our guests and staff like family. Maybe that’s why, for more than 50 years, millions of folks have trusted Cracker Barrel as a home-away-from-home where they can get a warm, comforting meal. It’s a trust we take seriously and couldn’t be more grateful for. And it’s a trust we’ve earned as a homegrown business dedicated to treating our guests to the very best – delicious, hand-prepared fare that’s sourced with love and served with a smile.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Lebanon, TN, US

Year founded

1969