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Only Weekend Server Jobs in Alexandria, MN (NOW HIRING)

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Only Weekend Server information

See Alexandria, MN salary details

$5

$14

$29

How much do only weekend server jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for only weekend server in Alexandria, MN is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $9.95 and $16.63 per hour, depending on experience, location, and employer.

What is an only weekend server?

An Only Weekend Server is a restaurant or hospitality worker who is scheduled to work exclusively on weekends, typically Fridays, Saturdays, and Sundays. This role is ideal for students, individuals seeking part-time work, or those who have other weekday commitments. Weekend servers perform the same duties as regular servers, such as taking orders, serving food and beverages, and providing customer service, but their availability is limited to weekends when restaurants are often busiest.

What are the key skills and qualifications needed to thrive as an only weekend server?

To thrive as an Only Weekend Server, you need strong customer service skills, basic math abilities, and experience or training in food and beverage service. Familiarity with point-of-sale (POS) systems and food safety certifications, such as a food handler's permit, are typically required. Excellent communication, teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These skills ensure efficient, accurate service and create a positive dining experience for guests during busy weekend shifts.

What are the typical shift patterns and team dynamics for an only weekend server?

As an Only Weekend Server, you can expect to work primarily during high-traffic periods on Saturdays and Sundays, often covering brunch, lunch, and dinner services depending on the establishment. The team is typically fast-paced and collaborative, as weekend shifts tend to be busier and require strong communication with kitchen staff, hosts, and fellow servers to ensure efficient service. This role is ideal for individuals seeking supplemental income or those balancing other commitments during the week. The opportunity to learn from experienced colleagues and handle a variety of customer situations helps build valuable skills in hospitality and teamwork.

What is the difference between Only Weekend Server vs Part-Time Server?

AspectOnly Weekend ServerPart-Time Server
Work SchedulePrimarily weekends, limited weekdaysFlexible, includes weekdays and weekends
CertificationsNone typically requiredNone typically required
Work EnvironmentRestaurants, cafes, casual diningRestaurants, cafes, casual dining
Employer UsageCommon in hospitality industry for weekend coverageCommon for flexible employment in hospitality

The main difference between an Only Weekend Server and a Part-Time Server is the scheduling. The Only Weekend Server works primarily on weekends, often with limited or no weekday shifts, making it ideal for those seeking weekend-only employment. In contrast, a Part-Time Server has a more flexible schedule that can include weekdays and weekends, depending on the employer's needs. Both roles typically do not require special certifications and are common in the hospitality industry.

What are popular job titles related to Only Weekend Server jobs in Alexandria, MN?

For Only Weekend Server jobs in Alexandria, MN, the most frequently searched job titles are:

What job categories do people searching Only Weekend Server jobs in Alexandria, MN look for?

The top searched job categories for Only Weekend Server jobs in Alexandria, MN are:

What cities near Alexandria, MN are hiring for Only Weekend Server jobs?

Cities near Alexandria, MN with the most Only Weekend Server job openings:

Infographic showing various Only Weekend Server job openings in Alexandria, MN as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $30,596 per year, or $14.7 per hour.

Server - Part Time Evenings - Grand Arbor

Vivie

Alexandria, MN

$15.10 - $18.50/hr

Part-time

Re-posted 29 days ago


Vivie rating

6.3

Company rating: 6.3 out of 10

Based on 12 frontline employees who took The Breakroom Quiz


Job description

Schedule: Part-time | 24 hours/pay period | Evenings during Weekdays 4:00 p.m. to 7:00 p.m. | includes every other weekend and holiday (mixed day and evening shifts)

Pay Range: $15.10 - $18.50/hour (non-exempt), based on experience, qualifications, and location. This position includes a $250 sign-on bonus!

Why You’ll Love Working at Vivie

  • Competitive pay with employer-matched retirement and pay-on-demand
  • Comprehensive health and wellbeing benefits
  • Generous PTO and paid holidays
  • Career growth with scholarships, training, and professional development
  • Work-life benefits and modern technology that make your day easier

As a Server, you’ll be at the heart of our community, providing exceptional dining service to residents while fostering meaningful connections. Whether assisting with meal selections, ensuring a clean and welcoming dining environment, or simply offering a warm smile, you’ll play a key role in helping residents enjoy each mealtime with dignity, joy, and companionship.

As a Server, you will:

  • Provide Exceptional Dining Service – Assist with seating, building positive relationships with residents and guests, and helping resident select their meals.
  • Ensure Safety and Sanitation – Set and clear tables, arrange seating, and maintain the cleanliness and conditional of all flatware and glassware. Perform dishwashing and organize clean dishes in designated areas. Maintain dining and kitchen areas through vacuuming, sweeping, mopping while adhering to safety and infection control procedures.
  • Communicate Effectively – Proactively communicate with residents and team member.
  • Other Duties as Assigned – Participate in special projects, assist in other areas of the building, and attend in-service training sessions and team meetings as required.

This job also requires:

  • Strong collaboration and teamwork skills.
  • Ability to perform physical tasks including lifting, bending, and standing for extended periods.
  • Previous experience in dining services, food handling, or customer service is preferred but not required.
  • Ability to follow emergency protocols.
  • Proficient in English for effective communication with staff, clients, and visitors.
  • Successful completion of a state-mandated background check.

Additional Details:

  • Employment Type: Hourly, non-exempt (eligible for overtime)
  • Department: Culinary
  • Leadership Received: Supervisor of Dining Operations & Manager of Culinary Services
  • Division: [Specify the department or operational division]
  • Travel Requirements: No
  • This role does not include supervisory responsibilities

Vivie is an equal opportunity employer.


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