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Non Union Ritz Charles Jobs in Texas (NOW HIRING)

... Ritz-Carlton Global Sales Organization Managers and accounts. Interacts with guests to obtain ... We are committed to non-discrimination on any protected basis, including disability, veteran status ...

... Ritz-Carlton Global Sales Organization Managers and accounts. Interacts with guests to obtain ... We are committed to non-discrimination on any protected basis, including disability, veteran status ...

Director of Catering Sales

Irving, TX · On-site

$104K - $137K/yr

... or union requirements. • Attends customer events, trade shows and sales missions to maintain ... We are committed to non-discrimination on any protected basis, including disability, veteran status ...

Non Union Ritz Charles information

What is a non union Ritz Charles job?

Non Union Ritz Charles jobs refer to positions at Ritz Charles, a hospitality and event venue company, that are not affiliated with a labor union. These roles can include event staff, servers, bartenders, and other hospitality positions where employees are hired directly by Ritz Charles and are not represented by a union. Working in a non-union environment typically means that employment terms, benefits, and workplace conditions are determined by the employer rather than through collective bargaining. Employees may enjoy more flexible work arrangements but may not have the same protections or negotiated benefits as unionized workers.

What are the key skills and qualifications needed to thrive as a non-union event staff member at Ritz Charles?

To thrive as a Non-Union Event Staff Member at Ritz Charles, you generally need strong customer service skills, attention to detail, and experience or familiarity with hospitality or event operations. Familiarity with point-of-sale systems, event setup tools, and food safety protocols is often required. Exceptional teamwork, communication, and problem-solving abilities help staff excel in fast-paced, guest-focused environments. These skills ensure smooth event execution and a positive guest experience, which are vital for the reputation and success of the venue.

What are some common challenges faced by non-union event staff at Ritz Charles, and how can they be addressed?

Non-union event staff at Ritz Charles often face challenges such as managing rapidly changing event requirements, working long hours during busy seasons, and coordinating effectively with multiple departments like catering and setup. Proactively communicating with team members and supervisors can help keep everyone aligned and reduce misunderstandings. Staff can also benefit from staying organized and flexible, as well as taking advantage of any offered on-the-job training to improve efficiency and customer service skills.

What are popular job titles related to Non Union Ritz Charles jobs in Texas?

For Non Union Ritz Charles jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Non Union Ritz Charles jobs in Texas look for?

The top searched job categories for Non Union Ritz Charles jobs in Texas are:

What cities in Texas are hiring for Non Union Ritz Charles jobs?

Cities in Texas with the most Non Union Ritz Charles job openings:

Infographic showing various Non Union Ritz Charles job openings in Texas as of June 2026, with employment types broken down into 68% Full Time, 19% Part Time, and 13% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Director of Catering Sales

Marriott

Irving, TX • On-site

Full-time

Posted 22 days ago


Marriott International rating

6.4

Company rating: 6.4 out of 10

Based on 1,187 frontline employees who took The Breakroom Quiz

55th of 107 rated hotels


Job description

JOB SUMMARY

Leads and manages all day-to-day activities related to the catering sales function with a focus on building long-term, value-based group customer relationships that enable achievement of property sales objectives. Provdes support for catering sales activities for larger, more complex accounts. Monitors and manages against team catering sales goals and makes recommendations on goals for direct reports. Creates opportunities to grow the account base through customer interactions.

CANDIDATE PROFILE

Education and Experience

2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 8 years experience in the sales and marketing or related professional area.

OR

4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 6 years experience in the sales and marketing or related professional area.

CORE WORK ACTIVITIES

Supporting Developing & Executing Sales Strategies

Works with sales leader to ensure understanding of catering sales strategy and effective implementation of this strategy for the property.

Works with catering sales team to create and implement a catering sales plan addressing revenue, customers and the market for the segment.

Assists with the development and implementation of promotions, both internal and external.

Maximizing Revenue

Provides positive and aggressive leadership to ensure maximum revenue potential (e.g., sets example with personal booking goals).

Recommends booking goals for sales team members.

Managing Sales Activities

Monitors all day to day activities of direct reports.

Approves space release for catering to maximize revenue (DOS, Group) in the absence of a Business Evaluation Manager.

Participates in sales calls with members of sales team to acquire new business and/or close on business.

Executes and supports the operational aspects of business booked (e.g., generating proposal, writing contract, customer correspondence).

Analyzing & Reporting on Sales and Financial Data

Analyzes market information by using sales systems and implements strategy to achieve property's financial room and catering goals.

Assists Revenue Management with completing accurate six period projections.

Reviews guest satisfaction results to identify areas of improvement.

Building Successful Relationships

Develops and manages relationships with key stakeholders, both internal and external.

Works with Human Resources, Engineering and Loss Prevention to ensure compliance with local, state and federal regulations and/or union requirements.

Attends customer events, trade shows and sales missions to maintain, build or develop key relationships with Ritz-Carlton Global Sales Organization Managers and accounts.

Interacts with guests to obtain feedback on product quality and service levels.

Meets with guests during pre- and post-event meetings to obtain feedback on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels, execution against contract and overall satisfaction.

Managing and Conducting Human Resource Activities

Interviews and hires management and hourly employees with the appropriate skills to meet the business needs of the operation.

Utilizes all available on the job training tools for employees.

Displays leadership in guest hospitality, exemplifies customer service and creates a positive example for guest relations.

Empowers employees to provide excellent customer service.

Observes service behaviors of employees and provides feedback to individuals.

Incorporates guest satisfaction as a component of department meetings with a focus on continuous improvement.

Additional Responsibilities

Executes and supports the brand's Customer Service Standards and property's Brand Standards.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world's top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.


Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.

Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.

In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Employment Type: FULL_TIME

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