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Non Fast Food Jobs in Kansas (NOW HIRING)

Sodexo

Food Operations Manager 1

Fort Riley, KS · On-site

This position will provide leadership and supervision for the on-site food service exempt and non ... fast food, vending, catering services, institutional services, mall food courts, etc. Employment ...

Sodexo

Food Operations Manager 1

Fort Riley, KS · On-site

This position will provide leadership and supervision for the on-site food service exempt and non ... fast food, vending, catering services, institutional services, mall food courts, etc. Employment ...

Taco Bell

Taco Bell Team Member-Food Champion

Lenexa, KS

$11 - $14.75/hr

Non-Exempt BASIC PURPOSE A Team Member is someone who enjoys people and is excited about working on ... Prepare and serve food/beverages quickly and efficiently while following food safety guidelines.

Taco Bell

Taco Bell Team Member-Food Champion

Louisburg, KS

$10.75 - $14.50/hr

Non-Exempt BASIC PURPOSE A Team Member is someone who enjoys people and is excited about working on ... Prepare and serve food/beverages quickly and efficiently while following food safety guidelines.

Taco Bell

Taco Bell Team Member-Food Champion

Lenexa, KS

$10.75 - $14.25/hr

Non-Exempt BASIC PURPOSE A Team Member is someone who enjoys people and is excited about working on ... Prepare and serve food/beverages quickly and efficiently while following food safety guidelines.

Taco Bell

Taco Bell Team Member-Food Champion

Mission, KS

$11 - $14.75/hr

Non-Exempt BASIC PURPOSE A Team Member is someone who enjoys people and is excited about working on ... Prepare and serve food/beverages quickly and efficiently while following food safety guidelines.

Taco Bell

Taco Bell Team Member-Food Champion

Olathe, KS

$11.50 - $15.25/hr

Non-Exempt BASIC PURPOSE A Team Member is someone who enjoys people and is excited about working on ... Prepare and serve food/beverages quickly and efficiently while following food safety guidelines.

Taco Bell

Taco Bell Team Member-Food Champion

Merriam, KS

$11.25 - $15/hr

Non-Exempt BASIC PURPOSE A Team Member is someone who enjoys people and is excited about working on ... Prepare and serve food/beverages quickly and efficiently while following food safety guidelines.

Taco Bell

Taco Bell Team Member-Food Champion

Gardner, KS

$11.25 - $15/hr

Non-Exempt BASIC PURPOSE A Team Member is someone who enjoys people and is excited about working on ... Prepare and serve food/beverages quickly and efficiently while following food safety guidelines.

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All JobsNon Fast Food JobsNon Fast Food Jobs in Kansas

Non Fast Food information

See Kansas salary details

$6

$13

$21

How much do non fast food jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for non fast food in Kansas is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $11.15 and $15.43 per hour, depending on experience, location, and employer.

Why is Gen Z struggling to get jobs?

Gen Z faces challenges in securing jobs due to high competition, limited work experience, and the impact of economic fluctuations. Many entry-level positions require skills like digital literacy and adaptability, which can be barriers for new job seekers without prior experience.

What kind of jobs are not fast paced?

Non-fast-paced jobs include roles such as administrative assistant, librarian, data entry clerk, and certain office-based positions that involve routine tasks and predictable schedules. These jobs typically require less physical activity and offer a calmer work environment, often with standard working hours and minimal urgent deadlines.

What are 'Non Fast Food' jobs?

Non fast food jobs refer to positions in the food service industry that are not part of the fast food sector. These roles are typically found in restaurants, cafes, catering companies, bakeries, and other establishments where food is prepared and served in a more traditional or upscale setting. Examples include servers, hosts, cooks, chefs, bartenders, and dishwashers working in full-service restaurants rather than quick-service chains. These jobs often involve a greater emphasis on customer service, food quality, and dining experience compared to fast food roles. Non fast food jobs can offer opportunities for skill development and career advancement within the hospitality industry.

What are the key skills and qualifications needed to thrive as a Non-Fast Food Restaurant Server, and why are they important?

To thrive as a Non-Fast Food Restaurant Server, you need strong customer service skills, attention to detail, and basic math abilities, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety protocols are commonly required. Excellent communication, patience, and teamwork are important soft skills for creating a positive dining experience. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What is the difference between Non Fast Food vs Fast Food Restaurant Worker?

AspectNon Fast FoodFast Food Restaurant Worker
Work EnvironmentCasual, sit-down restaurants, diverse cuisinesQuick-service, high-paced, counter or drive-thru
Required CredentialsVaries; often no formal certification neededUsually minimal; sometimes food safety certification
Industry UsageHospitality, dining servicesFast food chains, quick-service restaurants

Non Fast Food roles typically involve working in sit-down restaurants with a focus on customer service and diverse menus, whereas Fast Food Restaurant Workers operate in quick-service environments emphasizing speed and efficiency. The credentials are generally similar, with minimal formal requirements, but the work pace and environment differ significantly.

What are some common challenges faced by employees working in non fast food restaurant roles, and how can they be addressed?

Employees in non fast food restaurant roles often encounter challenges such as managing diverse customer expectations, maintaining high service standards during peak dining hours, and adapting to varying menu offerings. Effective communication with kitchen and front-of-house teams is essential to ensure smooth operations and guest satisfaction. Proactively seeking feedback, participating in training sessions, and collaborating closely with colleagues can help address these challenges and create a positive work environment.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree include roles such as commercial truck drivers, sales managers, real estate brokers, and certain skilled trades like electricians or plumbers. These positions often require specialized training, certifications, or experience, and may involve long hours or physically demanding work.

What is a Non Fast Food job?

A Non Fast Food job refers to a position in the food service industry that is not classified as fast food. These jobs are typically in restaurants, cafes, catering, fine dining, or other establishments that focus on freshly prepared meals and table service. Unlike fast food jobs, they may involve more extensive food preparation, customer interaction, and a higher level of service. Examples include servers, chefs, bartenders, and hosts in sit-down restaurants or specialty food businesses.

What is considered non-fast food?

Non-fast food refers to meals prepared and served in settings other than quick-service restaurants, such as sit-down restaurants, cafes, or home-cooked meals. Jobs in this category often require skills like customer service, food preparation, and adherence to health and safety standards, and may involve longer hours and more complex menus than fast food roles.
What are the most commonly searched types of Non Fast Food jobs in Kansas? The most popular types of Non Fast Food jobs in Kansas are:
What job categories do people searching Non Fast Food jobs in Kansas look for? The top searched job categories for Non Fast Food jobs in Kansas are:
What cities in Kansas are hiring for Non Fast Food jobs? Cities in Kansas with the most Non Fast Food job openings:
Non Fast Food jobs near you
Infographic showing various Non Fast Food job openings in Kansas as of July 2026, with employment types broken down into 76% Full Time, 21% Part Time, and 3% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $28,670 per year, or $13.8 per hour.

Food Operations Manager 1

Sodexo

Fort Riley, KS • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 17 days ago

Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,130 frontline employees who took The Breakroom Quiz

337th of 481 rated business services

Job description

Role Overview

Sodexo Government Services has an exciting opportunity for a reliable Food Operations Manager 1 for MEDCOM at Fort Riley located in Manhattan, Kansas.  This position will provide leadership and supervision for the on-site food service exempt and non-exempt level staff in the delivery of our contractual agreement with the client. Provides supervision for food services at account/unit to ensure client satisfaction and retention for the company. Implements business practices in order to uphold company mission, values and commitments made in the Sodexo client contractual agreement.  This position will manage 35 full time employees in a union environment.

What You'll Do
  • have oversight of day-to-day operations; 
  • deliver high quality food service; 
  • achieve company and client financial targets and goals; 
  • utilize Sodexo tools and programs to develop client, customer, and staff relationships,  to ensure account retention; 
  • develop and implement plans, projects, with defined objectives, methods, timetables and budget to support client and Sodexo strategic plan; 
  • create a positive and safe work environment; and/or 
  • Ensure adherence to all HR standards for Sodexo, client, and  regulatory agencies.
What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring
  • have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; 
  • have a strong background in safety and sanitation compliance; 
  • can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; 
  • prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Employment Type: FULL_TIME

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