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No Experience Server Jobs in Springfield, VA (NOW HIRING)

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Server

Washington, DC · On-site

$11/hr

Competitive Compensation Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer's dining experience.

Server

Brandywine, MD · On-site

$3.69/hr

Career Advancement Opportunities Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer's dining ...

Career Advancement Opportunities Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer's dining ...

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Career Advancement Opportunities Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer's dining ...

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.

Showing results 21-40

No Experience Server information

See Springfield, VA salary details

$5

$15

$32

How much do no experience server jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for no experience server in Springfield, VA is $15.97, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $18.08 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a no experience server, and why are they important?

To thrive as a No Experience Server, you need basic math skills, the ability to multitask, and a customer-focused attitude, with most positions requiring only a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and basic food safety guidelines is often learned on the job. Excellent communication, teamwork, and a positive attitude help you stand out in busy, customer-facing environments. These skills ensure efficient service, guest satisfaction, and smooth restaurant operations even for those new to the role.

What is a no experience server?

A No Experience Server is someone who works as a server or waiter in a restaurant or food service establishment without prior experience in the role. Many restaurants hire individuals with no prior serving experience and provide on-the-job training to help them learn the necessary skills, such as taking orders, serving food, and providing customer service. This entry-level position is a great way to start a career in the hospitality industry, as it offers valuable experience and opportunities for advancement.

What can I expect during my first few weeks as a server with no prior experience?

As a server in a restaurant with no experience, you can expect to undergo training or work in an entry-level position while you gain experience. Some restaurants have new servers shadow experienced members of the waitstaff during their first shifts. You learn how to take orders and explain the menu options to customers. Your duties may also include bringing food and drinks from tables to the kitchen, bussing and cleaning tables, and handling other cleaning and preparation responsibilities. However, some restaurants may separate these duties into individual positions, such as bussers and food runners. Restaurants often let new servers wait tables during non-peak hours while they learn the job.

What is the difference between No Experience Server vs No Experience Bartender?

AspectNo Experience ServerNo Experience Bartender
Required CredentialsNone or minimal; often just a food handler's permitNone or minimal; may need alcohol service certification
Work EnvironmentCasual dining, restaurants, cafesBars, pubs, nightclubs
Employer & Industry UsageCommon in hospitality industry, entry-levelCommon in nightlife, hospitality, entry-level

Both No Experience Server and No Experience Bartender roles are entry-level positions in the hospitality industry. Servers typically focus on customer service and food delivery, while bartenders handle drink preparation and alcohol service. While servers often require minimal certifications, bartenders may need alcohol service permits. Both roles are suitable for individuals seeking to start a career in hospitality without prior experience.

What are the most commonly searched types of Server jobs in Springfield, VA? The most popular types of Server jobs in Springfield, VA are:
What are popular job titles related to No Experience Server jobs in Springfield, VA? For No Experience Server jobs in Springfield, VA, the most frequently searched job titles are:
What job categories do people searching No Experience Server jobs in Springfield, VA look for? The top searched job categories for No Experience Server jobs in Springfield, VA are:
What cities near Springfield, VA are hiring for No Experience Server jobs? Cities near Springfield, VA with the most No Experience Server job openings:
Infographic showing various No Experience Server job openings in Springfield, VA as of August 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,224 per year, or $16 per hour.

Server-Cathedral

Barcelona Wine Bar

Washington, DC • On-site

Full-time

Re-posted 18 days ago


Barcelona Wine Bar rating

6.4

Company rating: 6.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

The Server is responsible for providing exceptional service, taking orders, and delivering food to restaurant guests. Servers are expected to answer questions regarding the menu, and they work closely with other wait staff and kitchen staff to ensure that the shift is running smoothly. Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.
Responsibilities
  • Direct guests to their seats and present the menu
  • Present the guest with recommendations, including wine pairings
  • Work with the back server to ensure all of the guest's needs are met
  • Ring in all orders into Micros and process payments
  • Check identification to ensure that guests meet minimum age requirements for consumption of alcoholic beverages
  • Maintain tables through pre-bussing, marking and clearing with correct procedure
  • Check with guests regularly to ensure that they are enjoying their meals and take action to correct any problems
  • Attend to every need of the guest
  • Reset tables with plates, napkins, glasses and silverware prior to service/seating
  • Set up food stations to prepare for the next shift or for large parties
  • Assist host by answering phones to take call-aheads or to-go orders, and by greeting, seating, and thanking guests
  • Work diligently in order to achieve outstanding service quality
  • Adapt to a fast-paced work environment

Skills
  • Solid knowledge of the menu and culture of the restaurant
  • Basic English reading and communication skills
  • Strong attention to detail
  • Understanding of Micros POS system-entering orders, processing payments
  • Identification and prioritization of tasks to maintain tables
  • Avid team player

Working Conditions
  • Be able to stand on your feet for the entirety of a scheduled shift
  • Have strong customer-service skills with an "above and beyond" attitude
  • Must be able to work quickly in a confined area and stand for extended periods of time

Education/Experience
  • High school diploma or equivalent is required
  • Willingness to learn a new craft and acclimate to a fun culture
  • Prior restaurant experience is not required
  • TIPs Certification- CT/NY/MA/VA/FL Markets
  • ABC Certification- TN Market

Requirements
Barcelona Restaurants, LLC complies with E-Verify regulations to confirm the identity and employment eligibility of all new hires.

What Barcelona Wine Bar employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom


Barcelona Wine Bar logo

About Barcelona Wine Bar

Sourced by ZipRecruiter

Barcelona Restaurant and Wine Bar is an award-winning Spanish tapas restaurant group. Barcelona was begun in 1995 by Sasa Mahr-Batuz, based on his memories of years of living in Spain and Portugal, and Andy Pforzheimer, based on his 20 years as a chef at world-famous restaurants in France, California and New York. Beginning with a tiny, 38-seat wine bar they set out to recreate the feel and the look of an evening in Barcelona. They worked hard and made no compromises to achieve their aims: sophisticated décor that evoked Milan, SoHo, or Rio de Janeiro. Simple, flavor-filled dishes redolent with olive oil, lemon, smoky paprika. A comprehensive list of wines by the glass from around the world, with an emphasis on the lesser-known regions of Spain and Portugal. They were guided not by any places that existed at the time, but only by what they liked, and the way they liked it.

Industry

Alcoholic beverages wholesalers

Company size

501 - 1,000 Employees

Headquarters location

Norwalk, CT, US

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