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Museum In State Jobs in Washington (NOW HIRING)

Compass Group

Executive Chef

Washington, DC · On-site

$85K - $105K/yr

Experience in a cultural institution, museum, or destination dining environment * Familiarity with ... Holiday Time Off (varies by site/state) * Associate Shopping Program * Health and Wellness Programs

Compass Group

Executive Chef

Washington, DC · On-site

$85K - $105K/yr

Experience in a cultural institution, museum, or destination dining environment * Familiarity with ... Holiday Time Off (varies by site/state) * Associate Shopping Program * Health and Wellness Programs

Restaurant Associates

Executive Chef

Washington, DC · On-site

$85K - $105K/yr

Experience in a cultural institution, museum, or destination dining environment * Familiarity with ... Holiday Time Off (varies by site/state) * Associate Shopping Program * Health and Wellness Programs

KurzSolutions

Physician - Internal Medicine

Quantico, VA · On-site

Find yourself at an iconic historic site, in a garden, visiting and art museum, performance hall or ... Must have and maintain a current, unrestricted license to practice medicine in any State, Territory ...

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Museum In State information

What is the difference between Museum In State vs Museum Curator?

AspectMuseum In StateMuseum Curator
Required CredentialsTypically a bachelor's degree in history, art, or related fieldUsually a master's degree or higher in museum studies, history, or art
Work EnvironmentMuseums, cultural institutions, educational settingsMuseums, galleries, research institutions
Employer & Industry UsageState-run museums, cultural agenciesPublic and private museums, cultural organizations
Common Search & ComparisonOften compared for entry-level roles or administrative positionsCompared for curatorial, research, and exhibit planning roles

In summary, Museum In State roles generally focus on administrative or support functions within state-run museums, often requiring a bachelor's degree. Museum Curators typically hold advanced degrees and are responsible for research, exhibit development, and collections management. While both work in museum environments, their responsibilities, credentials, and career paths differ significantly.

What are popular job titles related to Museum In State jobs in Washington? For Museum In State jobs in Washington, the most frequently searched job titles are:
What job categories do people searching Museum In State jobs in Washington look for? The top searched job categories for Museum In State jobs in Washington are:
What cities in Washington are hiring for Museum In State jobs? Cities in Washington with the most Museum In State job openings:
Museum In State jobs near you
Executive Chef

Executive Chef

Compass Group

Washington, DC • On-site

$85K - $105K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 23 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,069 frontline employees who took The Breakroom Quiz

303rd of 442 rated business services

Job description

Position Title: Executive Chef
Salary: $85,000 - $105,000
Other Forms of Compensation: Bonus Plan
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !
Job Summary
Bring your culinary vision to a culturally rich and mission-driven environment at the National Museum of the American Indian. As Executive Chef, you'll lead a dynamic café and coffee bar operation serving a high-volume, diverse audience. This role offers the opportunity to shape menus that reflect creativity, authenticity, and quality while guiding a collaborative culinary team.
You'll play a key role in delivering an exceptional guest experience, supporting innovation in food programs, and fostering a workplace where team members can learn, grow, and thrive.
Key Responsibilities
  • Lead and support all operations for the café and coffee bar, ensuring consistency, quality, and efficiency
  • Guide, mentor, and develop a team of associates, creating an inclusive and engaging workplace culture
  • Design and execute menus that align with seasonal ingredients, guest preferences, and cultural relevance
  • Manage food and labor costs by monitoring budgets, forecasting needs, and optimizing resources
  • Oversee purchasing, inventory management, and vendor partnerships
  • Ensure all food safety, sanitation, and regulatory standards are upheld
  • Partner with marketing and culinary leadership to introduce new programs, promotions, and concepts
  • Support high-volume service and catering initiatives as needed

What We're Looking For
  • Experience leading culinary operations in a high-volume café, restaurant, or hospitality setting
  • Background in catering or large-scale food production
  • Comfort with managing budgets, cost controls, and inventory processes
  • A collaborative leadership style with a focus on coaching and team development
  • Strong organizational and communication skills
  • A passion for food, hospitality, and continuous learning
  • Culinary degree or equivalent hands-on experience
  • Experience in a cultural institution, museum, or destination dining environment
  • Familiarity with diverse cuisines and the ability to create thoughtful, inclusive menus

Apply to Restaurant Associates today!
Restaurant Associates is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Associates at Restaurant Associates are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis.
Restaurant Associates maintains a drug-free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf
Req ID: 1537956
Restaurant Associates
Michael Abbey
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