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Moxy Jobs in Virginia (NOW HIRING)

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Moxy information

What is a Moxy job?

Moxy jobs typically refer to positions within Moxy Hotels, a boutique hotel brand owned by Marriott International. Moxy team members are known for providing energetic, fun, and efficient service to guests in a casual, stylish environment. Roles can include front desk hosts, bartenders, housekeeping, and management positions. Employees are encouraged to engage with guests, help create a lively atmosphere, and deliver exceptional hospitality. Moxy values creativity, a vibrant personality, and a passion for hospitality in its team members.

What are the typical responsibilities of a Moxy operator working on construction sites?

As a Moxy operator, you are primarily responsible for safely operating articulated dump trucks (commonly referred to as Moxy trucks) to transport materials such as soil, gravel, and debris across construction sites. Your daily tasks include performing pre-operation checks, following site-specific safety protocols, and coordinating closely with site supervisors and other machinery operators to ensure efficient workflow. You may also be expected to carry out basic maintenance on your vehicle and adapt to changing site conditions. Teamwork and clear communication are essential, as you will often work in dynamic environments alongside a variety of trades.

What are the key skills and qualifications needed to thrive as a Moxy Hotel Front Desk Agent, and why are they important?

To thrive as a Moxy Hotel Front Desk Agent, you need strong customer service skills, attention to detail, and usually a high school diploma or equivalent. Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems is typically required. Outstanding interpersonal skills, adaptability, and a positive attitude help agents create memorable guest experiences and handle diverse situations. These competencies are vital for ensuring efficient operations, guest satisfaction, and the hotel's reputation for vibrant hospitality.

What is the difference between Moxy vs Hotel Front Desk Agent?

AspectMoxyHotel Front Desk Agent
Required CredentialsHigh school diploma; hospitality experienceHigh school diploma; customer service skills
Work EnvironmentModern, boutique hotels, fast-pacedTraditional hotels, customer service focused
Employer & Industry UsageHotel chains, hospitality industryHotels, resorts, hospitality industry
Common Search & ComparisonYesYes

The main difference between Moxy and a Hotel Front Desk Agent lies in their roles. Moxy refers to a hotel brand known for its trendy, boutique style, while a Hotel Front Desk Agent is a specific job position responsible for guest check-ins, reservations, and customer service. Moxy employees typically work as Front Desk Agents within the Moxy hotel brand, but the term 'Moxy' emphasizes the hotel experience and brand identity, whereas 'Hotel Front Desk Agent' describes the job function across various hotel brands.

What are popular job titles related to Moxy jobs in Virginia?

For Moxy jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Moxy jobs in Virginia look for?

The top searched job categories for Moxy jobs in Virginia are:

What cities in Virginia are hiring for Moxy jobs?

Cities in Virginia with the most Moxy job openings:

Moxy jobs near you
Infographic showing various Moxy job openings in Virginia as of August 2026, with employment types broken down into 42% Full Time, and 58% Part Time. Highlights an 100% In-person job distribution.

F&B Supervisor

Moxy Virginia Beach Oceanfront

Virginia Beach, VA

$20 - $22/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 2 days ago

New

Job description

We’re more than just a team – we’re a community dedicated to making a difference every day.

At Olympia Hospitality and Moxy Virginia Beach, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you’re passionate, driven, and ready to thrive, we’d love to have you on our team. Apply today and build a career that inspires you!

At Moxy Virginia Beach Oceanfront, we're looking for an energetic, hands-on Food & Beverage Supervisor to help lead operations across both of our dining venues: Belvedere, our popular breakfast diner, and Bar Moxy, our vibrant lobby bar and social hub. This is an exciting opportunity for a hospitality professional who enjoys variety, thrives in a fast-paced environment, and is passionate about creating memorable guest experiences.

As an F&B Supervisor, you will play a key role in the daily success of both outlets, ensuring exceptional service, operational excellence, and a welcoming atmosphere for every guest. We are seeking a leader who can confidently support both front-of-house and back-of-house operations, working alongside the team to deliver outstanding food, beverage, and service experiences.

At Moxy, we believe hospitality is about creating genuine connections. We encourage our leaders to be visible, approachable, and proactive, engaging with guests, anticipating their needs, and resolving concerns before they become problems. The ideal candidate leads by example, inspires their team, and takes pride in turning first-time visitors into loyal returning guests.

Key Responsibilities

  • Supervise daily operations at both Belvedere and Bar Moxy
  • Support and lead front-of-house and back-of-house teams
  • Deliver exceptional guest service and foster a fun, welcoming atmosphere
  • Anticipate guest needs and resolve issues quickly and professionally
  • Coach, train, and motivate team members to achieve high performance standards
  • Ensure compliance with food safety, sanitation, and Marriott brand standards
  • Assist with scheduling, inventory management, labor controls, and operational efficiency
  • Maintain quality standards for food, beverage, and service execution

Preferred Qualifications

  • Previous supervisory experience in food and beverage operations
  • Experience in both front-of-house and back-of-house environments strongly preferred
  • Strong leadership, communication, and problem-solving skills
  • Ability to thrive in a fast-paced hospitality setting
  • Flexible schedule, including weekends and holidays as needed
  • Passion for hospitality and creating memorable guest experiences

Rate of Pay: $20-$22/hour

Join a Team that Puts Your Well-Being First!

At Olympia Hospitality, we believe in supporting our employees both in and out of the workplace. When you join us, you’re not just getting a job – you’re joining a family-first organization that cares about your health and wellness, your future, and your overall satisfaction.

Here’s how we show our commitment:

  • Health Coverage That Works for You: We contribute up to 80% toward individual health plans and offer affordable dental and vision insurance. Plus, with FSA and HSA options, you can plan for your healthcare costs your way.
  • Secure Your Future: With our 401K plan and discretionary yearly match, you can build the financial future you deserve.
  • Peace of Mind: We provide paid group term life insurance for select positions, 50% shared cost short-term disability, and you have the option to purchase additional employee paid life insurance.
  • Time for You: Enjoy our robust PTO plan and 7 paid holidays to maintain work-life balance. Need quick access to your paycheck? Our earned wage access program has you covered!
  • Additional Support: From our Employee Assistance Program (EAP) to a sober support network, and our commitment to being a recovery-friendly workplace, we're here to help you thrive personally and professionally.
  • Perks: Love to travel? Enjoy exclusive hotel travel discounts as a member of our team.  Additional benefits may be available based on property specific locations!

We’re more than just a business—we’re a values-driven organization that believes in creating an environment where every team member can thrive. Our core values guide everything we do, from how we interact with each other to how we serve our guests and community. Join us at Olympia Hospitality and take the next step toward a fulfilling, balanced, and supported career. Apply today!

Skills Required:

Leadership, problem-solving, and basic computer skills; ability to share knowledge and teach others to perform tasks, high level customer service, effective communication with guests and team members, able to follow instructions, learn quickly, pay attention to detail, and maintain composure when working under pressure

Experience / Education:        

Server experience, supervisory experience preferred; must be of legal age to serve alcohol; high school diploma and/or equivalent work experience

The Olympia Companies is an equal opportunity employer and is committed to providing employment opportunities to qualified applicants without regard to such characteristics as race, color, religion, age, sex, sexual orientation, gender identity or expression, national origin, disability, genetic information, protected veteran status or any other factor protected by applicable law.

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