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Milk Tester Jobs in Texas (NOW HIRING)

Panhandle Products LLC

CHEESE MILK RECEIVER

Dumas, TX · On-site

Milk Receiver II June 2022 Supervisor's Title: Cheese Production Shift Manager Reports to: Cheese ... Monitor silos for testing and proper rotation by coordinating with Shift Managers for silo ...

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Milk Tester information

What is a milk tester?

A Milk Tester is responsible for assessing the quality and safety of milk by conducting various tests, such as checking for bacteria levels, fat content, and contaminants. They collect milk samples from farms, processing plants, or dairy facilities and use specialized equipment to ensure compliance with industry standards and regulations. Their role is essential in maintaining product quality and consumer health by identifying any issues before milk is processed and distributed.

What are the typical daily responsibilities of a milk tester?

A Milk Tester’s typical day involves collecting milk samples from storage tanks or delivery batches, performing quality and safety tests for factors like fat content, bacterial count, and potential contaminants, and recording results in compliance with industry standards. They frequently calibrate and maintain laboratory equipment, document test findings, and report any issues or inconsistencies to supervisors and production teams. Collaboration with dairy farmers, lab technicians, and quality assurance personnel is common to ensure standards are maintained throughout the process. This role requires a high level of diligence and a systematic approach to uphold the quality and safety of dairy products.

What are the key skills and qualifications needed to thrive in the milk tester position, and why are they important?

To thrive as a Milk Tester, you need a background in food science or dairy technology, attention to detail, and knowledge of laboratory testing procedures, often supported by specific industry certifications. Familiarity with laboratory instruments such as lactometers, pH meters, microbial testing kits, and quality assurance databases is typically required. Strong observational skills, integrity, and clear communication help in accurately reporting results and collaborating with dairy staff. These skills are crucial to ensure milk safety, regulatory compliance, and consistent product quality in the dairy industry.

What does a milk tester do?

A milk tester evaluates the quality and safety of milk by testing for contaminants, bacteria, fat content, and other quality parameters. They often use testing equipment and follow safety standards in a laboratory or processing plant environment to ensure milk meets industry regulations.

What are the most commonly searched types of Milk Tester jobs in Texas?

The most popular types of Milk Tester jobs in Texas are:

What are popular job titles related to Milk Tester jobs in Texas?

For Milk Tester jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Milk Tester jobs in Texas look for?

The top searched job categories for Milk Tester jobs in Texas are:

Milk Tester jobs near you
Infographic showing various Milk Tester job openings in Texas as of August 2026, with employment types broken down into 67% Full Time, 26% Part Time, 6% Contract, and 1% Nights. Highlights an 54% Physical, 1% Hybrid, and 45% Remote job distribution.

Milk Receiver (Nights)

Hilmar Cheese Company, Inc.

Dalhart, TX • On-site

Full-time

Re-posted 13 hours ago

Job description

At Hilmar Cheese Company we improve lives around the world through wholesome dairy products. Since our founding in 1984, Hilmar Cheese Company has been committed to innovation and sustainability. Our state-of-the art production facilities convert an abundance of locally sourced high-quality milk into a variety of nutritious cheeses, whey protein and lactose. The Cheese and Ingredients that we produce create a wide variety of retail and food service products from sliced and shredded cheeses, to protein supplements and infant formula. We are a trusted partner to premier food and beverage brands in more than fifty countries helping bring their vision into reality.
Throughout our decades of success and growth we have remained committed to our mission and values and these principles unite our people and guide all that we do.
A Typical Day
The Milk Receiver is responsible for Weigh-in and collecting milk tanker samples for testing temperature and for inhibitors. Operate receiving bay equipment to unload/load raw ingredients.
Job Responsibilities
  • Optimize milk tanker throughput.
  • CIP/COP related process equipment as required by PMO and internal policies.
  • Troubleshoot equipment and processes.
  • If applicable, acquire a State issued license for Beta-Lactam screening of raw milk in accordance with Appendix N of the U.S. Department of Health Pasteurized Milk Ordinance, minimum level of Industry Analyst and eventual Certified Industry Supervisor.
  • Obtain state issued Sampler's and Weigher's License.
  • Operate HMI process controls.
  • Understand milk quality and safety.
  • Perform quality control checks associated with incoming raw milk ingredient.
  • Satisfy specified cleaning and documentation as it is contained in the Master Sanitation Schedule.
  • Effectively Communicate
  • Active participation and ownership in your training and development program and associated activities, classes and events, which will be held before, during, after shifts and during scheduled days off.
  • Help coach and train teammates and participate in on the job, buddy training.
  • Place high priority on food safety and sanitation by understanding and executing HCC's food safety and sanitation policies and procedures. This includes communicating any food safety incident, observation, or opportunity to your leadership team or teammates as well as participating in food safety and sanitation root cause analysis and improvement activities when required.
  • Prioritize safety above all other job duties by having a safety first approach at all times. This includes reporting any safety issues, observations, opportunities to your teams and follow up.

What You Will Need
  • English skills must be proficient to understand, read, write and speak English
  • Basic computer skills
  • Must be able to work 12-hour rotating shifts, including weekends, and holidays
  • Ability to lift up to 60 lbs

What Will Put You Ahead
  • High School diploma or GED from an accredited institution.
  • SAP experience
  • Dairy manufacturing experience
  • State issued Pasteurizers License (if applicable)
  • State issued Sampler's and Weigher's License
  • State Certified Beta-Lactam Industry Analysts or Certified Industry Supervisor (if applicable)

Physical Demands & Work Environment
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee will be required to:
  • Stand, walk, use hands to finger, handle or feel and reach with hands and arms, climb or balance, stoop, kneel, crouch or crawl and talk or hear.
  • Stand and walk almost the entire workday.
  • Employees must be physically capable of working in any of the job tasks within their respective area.
  • Required to work at heights and in fairly small areas.
  • Pushing, pulling, reaching, bending, stooping, squatting, kneeling, handling and grasping, twisting/turning, repetitive bending.

Food safety is a companywide responsibility and each employee must know their role in the manufacture and distribution of safe, wholesome, and high quality products.
This description is a general statement and does not include other duties as assigned
Hilmar Cheese Company, Inc. is an Equal Opportunity Employer/EEO. We participate in E-Verify.
English Information | Spanish Information
null :Salary Range: USD( 23.14 -27.34 )

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