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Milk Lab Jobs in Mississippi (NOW HIRING)

Milk Lab Technician

Jackson, MS · On-site

$16.50 - $22/hr

Milk Lab Technician Job Summary: The Milk Lab Technician is responsible for the preparation, labeling, storage, and delivery of all feedings in the NICU and other assigned areas. This will include ...

Milk Lab information

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$12

$21

$32

How much do milk lab jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for milk lab in Mississippi is $21.34, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $22.98 per hour, depending on experience, location, and employer.

What is a milk lab and what does a milk lab technician do?

A Milk Lab is a specialized facility within hospitals, especially neonatal intensive care units (NICUs), where human milk is safely prepared, stored, and sometimes fortified for premature or ill infants. Milk Lab technicians are responsible for handling, processing, labeling, and tracking breast milk and donor milk to ensure it meets strict safety and nutritional standards. Their role is critical in supporting the health of vulnerable newborns by minimizing risks of contamination and ensuring accurate nutrition delivery.

What are the key skills and qualifications needed to thrive as a milk lab technician, and why are they important?

To thrive as a Milk Lab Technician, you need a solid understanding of laboratory procedures, microbiology, and food safety standards, often supported by a degree in biology, chemistry, or a related field. Familiarity with laboratory equipment, LIMS (Laboratory Information Management Systems), and quality control certifications such as HACCP are typically necessary. Attention to detail, problem-solving abilities, and strong communication skills help ensure accuracy and effective reporting of results. These competencies are crucial for maintaining product quality, regulatory compliance, and overall safety in dairy production environments.

What are some common challenges faced in a milk lab and how can new team members effectively address them?

In a Milk Lab, common challenges include maintaining strict quality control standards, operating specialized testing equipment accurately, and managing time-sensitive tasks, especially during busy collection periods. New team members can address these by becoming thoroughly familiar with lab protocols, actively seeking guidance from experienced colleagues, and practicing precise documentation. Strong communication skills and attention to detail will also help ensure smooth workflow and reliable results in collaboration with the broader dairy operations team.

What is the difference between Milk Lab vs Milk Technician?

AspectMilk Lab
CertificationsTypically requires food science or dairy processing certifications
Work EnvironmentLaboratory setting focused on product testing and quality control
Industry UsageUsed mainly in dairy product development and quality assurance
Job FocusResearch, formulation, and lab testing of dairy products

Milk Lab roles are primarily involved in research and development within dairy laboratories, focusing on product formulation and quality testing. Milk Technicians often work in processing plants, handling production, and ensuring product standards. While both roles require knowledge of dairy products, Milk Lab positions emphasize laboratory skills and product innovation, whereas Milk Technicians focus on production processes and operational tasks.

What are popular job titles related to Milk Lab jobs in Mississippi?

For Milk Lab jobs in Mississippi, the most frequently searched job titles are:

Infographic showing various Milk Lab job openings in Mississippi as of August 2026, with employment types broken down into 75% Full Time, and 25% Nights. Highlights an 100% In-person job distribution, with an average salary of $44,383 per year, or $21.3 per hour.

$16.50 - $22/hr

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Re-posted 11 days ago


Job description

Milk Lab Technician

Job Summary: The Milk Lab Technician is responsible for the preparation, labeling, storage, and delivery of all feedings in the NICU and other assigned areas. This will include human milk feedings (expressed breast milk, and pasteurized donor human milk) as well as ready to feed formula. The Milk Lab Tech is responsible for calculating, preparing, delivering and monitoring specialized formula, modulated infant or pediatric formulas, human milk, and medical nutrition supplements. They adhere to food safety and sanitation regulations and standards established by regulating agencies and the health care facility. They perform inventory management, operate feeding preparation equipment, maintain competence in electronic documentation system and the bar-coded safety system, maintain sanitation in the feeding preparation room, perform quality improvement activities, complete temperature / sanitization records, and communicate information through various telecommunication modes.

Knowledge, Skills & Abilities Ability to read, write, and perform necessary mathematical tasks acquired through a high school diploma. Must have the ability to pass a math competency test. Must demonstrate basic computer skills. Must be able to resolve problems and respond to simple written or verbal instructions. Must have interpersonal skills which are necessary to gather and share information with the multidisciplinary team in a courteous and professional manner.

Responsibilities:

  • Prepares feedings accurately according to established written formulations following pre-established feeding preparation procedures and adhering to quality control standards and aseptic technique.
  • Uses correct and accurate technique to measure powders and liquids.
  • Verifies new or questionable feeding orders with registered dietitian for accuracy and obtains standardized recipes as needed.
  • Uses clinical information system to obtain patient feeding orders and to print labels and production lists.
  • Maintains competence in computer/printer systems and Milk Lab equipment.
  • Stores prepared feedings properly until delivery to units.
  • Delivers prepared feedings properly to unit refrigerators.
  • Cleans and sanitizes work surfaces in the Milk Lab before and after each feeding preparation. Cleans utensils, equipment, and storage areas used in the Milk Lab.
  • Calculates new formulations or standardized recipes manually or with software and obtains verification of those formulations with registered dietitian.
  • Prepares and maintains log sheets and prepares audit and data tracking as needed.
  • The duties listed are general in nature and are examples of the duties and responsibilities performed and are not meant to be construed as exclusive or all-inclusive. Management retains the right to add or change duties at any time.

Physical and Environmental Demands Requires no exposure to unpleasant or disagreeable physical environment such as high noise level and exposure to heat and cold, no handling or working with potentially dangerous equipment, no working hours beyond regularly scheduled hours, no travelling to offsite locations, no activities subject to significant volume changes of a seasonal/clinical nature, occasional work produced is subject to precise measures of quantity and quality, frequent bending, constant lifting/carrying up to 10 pounds, no lifting/carrying up to 25 pounds, no lifting/carrying up to 50 pounds, no lifting/carrying up to 75 pounds, no lifting/carrying up to100 pounds, no lifting/carrying 100 pounds or more, no climbing, no crawling, frequent crouching/stooping, no driving, frequent kneeling, frequent pushing/pulling, frequent reaching, constant sitting, frequent standing, occasional twisting, and frequent walking. (Occasional-up to 20%, frequent-from 21% to 50%, constant-51% or more)

Requirements Education & Experience High school diploma or GED and one of the following:

  • Six (6) months of experience working in a healthcare hospital tech (or equivalent) position.
  • Pharmacy technician registration with the Mississippi State Board of Pharmacy.
  • Pharmacy Tech certification with the Pharmacy Tech Certification board.
  • CPT Certification administered by the National Health Career Association

Certifications, Licenses or Registration Required: N/A