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Methodist Hospital Food Service Jobs in Iowa (NOW HIRING)

Compass Group

FOOD SERVICE WORKER

Davenport, IA · On-site

$17.50/hr

... top hospitals. With nearly 30,000 team members, we hold ourselves to high standards of detail ... Services, and Sterile Processing. Job Summary Summary: Prepares, presents and serves food as needed.

Compass Group

FOOD SERVICE WORKER

Winterset, IA · On-site

$14.50 - $17.50/hr

Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Compass Group

FOOD SERVICE WORKER

Grimes, IA · On-site

$14.75 - $18/hr

Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Compass Group

FOOD SERVICE WORKER

Oskaloosa, IA · On-site

$14 - $17.25/hr

Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Imh

Nutrition Care Associate

George, IA · On-site

$17.68 - $22.99/hr

Hospital food service experience (preferred). * Demonstrated excellent customer service skills. * Demonstrated ability to read, write, and communicate effectively. * Demonstrated ability to work ...

Compass Group

FOOD SERVICE WORKER

Des Moines, IA · On-site

$15/hr

Food Service Experience preferred. * Perks: No Late Nights, Free Parking, Training and Growth ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

Compass Group

FOOD SERVICE WORKER

Cedar Rapids, IA · On-site

$17/hr

Food service experience required. * Perks: Paid vacation! Paid holiday! Health and dental available ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions ...

Compass Group

FOOD SERVICE UTILITY

Ames, IA · On-site

$14.75 - $17.50/hr

* We are hiring immediately for a full time FOOD SERVICE UTILITY position. * Location : Ames ... Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ...

Jobletics Pro Inc.

Be Seen First

Food Service Worker | Full-Time & Part-Time

Indianola, IA · On-site

$14.01 - $14.45/hr

We work with hospitals, hotels, universities, event venues, corporate dining, and more, meaning consistent opportunities and real career growth. We specialize in food service, EVS, housekeeping ...

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All JobsMethodist Hospital Food Service JobsMethodist Hospital Food Service Jobs in Iowa

Methodist Hospital Food Service information

See Iowa salary details

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$15

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How much do methodist hospital food service jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for methodist hospital food service in Iowa is $15.63, according to ZipRecruiter salary data. Most workers in this role earn between $13.56 and $18.08 per hour, depending on experience, location, and employer.

What is a Methodist Hospital Food Service?

A Methodist Hospital Food Service job involves preparing, delivering, and serving meals to patients, staff, and visitors while following dietary guidelines and safety regulations. Employees in this role ensure food is nutritious, properly portioned, and meets any specific dietary restrictions. Responsibilities may include assembling meal trays, operating kitchen equipment, and maintaining a clean and sanitary work environment. Strong customer service skills and attention to detail are important for success in this role.

What are the typical daily responsibilities for someone working in Methodist Hospital Food Service?

A typical day in Methodist Hospital Food Service involves preparing and assembling patient meals according to dietary guidelines, ensuring food safety and cleanliness, and delivering meals to patient rooms or dining areas. You might also be responsible for stocking supplies, washing dishes, and assisting with special dietary requests. Team members work closely with dietitians, nurses, and other food service staff to make sure each patient's nutritional needs are met. The environment is fast-paced and requires attention to detail, as well as a compassionate approach to patient interaction.

What are the key skills and qualifications needed to thrive in the Methodist Hospital Food Service position, and why are they important?

To thrive in a Methodist Hospital Food Service role, you need a solid understanding of food safety, basic food preparation, and sanitation practices, typically supported by a high school diploma or equivalent. Experience with commercial kitchen equipment, familiarity with HACCP guidelines, and food handler certifications are commonly required. Strong teamwork, customer service, and time management skills make someone excel in this position. These abilities ensure high-quality meal service, patient satisfaction, and compliance with health regulations in a hospital setting.

What are popular job titles related to Methodist Hospital Food Service jobs in Iowa?

For Methodist Hospital Food Service jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Methodist Hospital Food Service jobs in Iowa look for?

The top searched job categories for Methodist Hospital Food Service jobs in Iowa are:

What cities in Iowa are hiring for Methodist Hospital Food Service jobs?

Cities in Iowa with the most Methodist Hospital Food Service job openings:

Methodist Hospital Food Service jobs near you
Infographic showing various Methodist Hospital Food Service job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 3% Contract, and 1% Nights. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $32,511 per year, or $15.6 per hour.

Food Service Supervisor | Evenings Full Time | Unity Hospital

Rochester Regional Health

Muscatine, IA • On-site

$19 - $25.50/hr

Full-time

Re-posted 17 days ago

Rochester Regional Health rating

7.3

Company rating: 7.3 out of 10

Based on 220 frontline employees who took The Breakroom Quiz

301st of 898 rated healthcare providers

Job description

Job Title: Food Service Supervisor
Department: Food and Nutrition Services
Location: Unity Hospital / Long Pond Road, Rochester
Hours Per Week: 40
Schedule: 11:30am to 8pm with alternating Weekends

Position Summary:

Supervises and directs staff during meal preparation and service in accordance with operational standards. Prepares food items for meals as needed. Assumes leadership role in absence of Manager. Works collaboratively with the Manager and Chef to maintain operational standards and departmental goals.

Key Responsibilities:

  • Responsible for quality assurance duties, specifically related to service operations and maintaining good customer relations while serving customers.

  • Produces all food products as identified on food production sheets or menu, using standard recipes and proper food handling practices for meals, as assigned in a timely, organized manner.

  • Responsible for carrying out plans to improve quality and efficiency of food production through monitoring taste, temperature, appearance, and portion control of items prepared.

  • Responsible for safe operation of food service equipment and utilizing personal protective equipment according to MSDS sheets.

  • Responsible for leadership of department in absence of Manager.

  • Responsible for supervision and training of all food service team members while maintaining operational standards and regulatory guidelines.

  • Maintain staffing at appropriate, productive levels.

  • Assist with automated payroll as needed.

  • Must be able to interact with multiple disciplines as needed.

  • Informs Manager of disciplinary issues.

  • Responsible for participation in employee evaluations and disciplinary actions as needed.

  • Responsible for participation in employee interviewing and recruitment process.

  • May be responsbile for the operation of cash controls and financial reporting.

  • Maintains work areas in a safe, sanitary and orderly manner, demonstrating proper equipment use and sanitation techniques.

  • Food and Nutrional Only: Assists in purchasing and inventory control by maintaining organization of coolers, freezers, and dry storage, and identifying shortages.


Preferred Qualifications:

  • AAS in Food/Nutritional Services preferred.

  • Food and Nutrition Only: Five to seven years food production experience preferred.

Required Qualifications:

  • Knowledge of food safety and sanitation required.

  • Ability for demonstrating strong leadership and organizational skills in daily operations.

  • Ability to read and write English and communicate effectively.

  • Ability to do basic mathematics.

  • Computer skills required.


Required Licensure / Certification Skills:
None.

Rochester Regional Health is an Equal Opportunity / Affirmative Action Employer. Minority/Female/Disability/Veteran.

EDUCATION:

LICENSES / CERTIFICATIONS:

PHYSICAL REQUIREMENTS:

M - Medium Work - Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly to move objects; Requires frequent walking, standing or squatting.

For disease specific care programs refer to the program specific requirements of the department for further specifications on experience and educational expectations, including continuing education requirements.

Any physical requirements reported by a prospective employee and/or employee's physician or delegate will be considered for accommodations.

PAY RANGE:

$19.00 - $25.50

CITY:

Rochester

POSTAL CODE:

14626

The listed base pay range is a good faith representation of current potential base pay for a successful full time applicant. It may be modified in the future and eligible for additional pay components. Pay is determined by factors including experience, relevant qualifications, specialty, internal equity, location, and contracts.

Rochester Regional Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, creed, religion, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity or expression, national origin, age, disability, predisposing genetic characteristics, marital or familial status, military or veteran status, citizenship or immigration status, or any other characteristic protected by federal, state, or local law.

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