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Merchant Food Service Jobs in Jackson, MS (NOW HIRING)

... Food and Consumable associates are focused on two things: taking care of customers and creative ... They move incoming merchandise out to the salesfloor and create seasonal display features to meet ...

... Food and Consumable associates are focused on two things: taking care of customers and creative ... They move incoming merchandise out to the salesfloor and create seasonal display features to meet ...

Food/Consumables Team Associate

Byram, MS ยท On-site

$14 - $27/hr

... Food and Consumable associates are focused on two things: taking care of customers and creative ... They move incoming merchandise out to the salesfloor and create seasonal display features to meet ...

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Merchant Food Service information

See Jackson, MS salary details

$7

$14

$18

How much do merchant food service jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for merchant food service in Jackson, MS is $14.14, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $15.29 per hour, depending on experience, location, and employer.

What is a merchant food service?

A Merchant Food Service refers to a business or establishment that sells or provides food and beverage services to customers, typically in a commercial setting such as restaurants, cafes, or catering companies. These businesses are responsible for preparing, serving, and sometimes delivering food to consumers. They may operate in various environments, including retail locations, events, or online platforms. The main goal of a merchant food service is to offer quality food and customer service, ensuring customer satisfaction and repeat business.

What does a merchant food service professional do?

Merchant Food Service professionals play a key role in coordinating between suppliers and kitchen staff. They are responsible for managing inventory, placing accurate orders, and ensuring timely deliveries of ingredients, which requires effective communication with suppliers. Additionally, they work closely with the kitchen team to understand menu needs, resolve shortages, and maintain quality standards. This collaboration helps prevent disruptions in service, reduces waste, and contributes to a high-quality dining experience.

What skills and qualifications are needed to thrive as a merchant food service professional?

To thrive in Merchant Food Service, you need a strong understanding of food safety, inventory management, and customer service, often supported by experience in hospitality or food service operations. Familiarity with point-of-sale (POS) systems, food handling certifications, and supply chain management software is typically required. Strong communication, problem-solving skills, and attention to detail help professionals excel in fast-paced environments and deliver exceptional service. These skills are essential to ensure efficient operations, maintain food quality standards, and build lasting customer relationships.

What is the difference between Merchant Food Service vs Food Service Worker?

AspectMerchant Food ServiceFood Service Worker
CredentialsMay require food handling permits or certificationsTypically no formal certifications required
Work EnvironmentCommercial kitchens, food trucks, or retail food outletsRestaurants, cafeterias, fast food establishments
Employer & Industry UsageFood service companies, catering, retail food salesRestaurants, cafes, institutional food services
Job FocusManaging food sales, customer service, and food presentationPreparing, serving, and cleaning up food

Merchant Food Service roles often involve managing food sales and customer interactions in commercial settings, sometimes requiring certifications. Food Service Workers focus on food preparation and service without necessarily needing certifications. Both roles are essential in the food industry but differ in responsibilities and work environments.

What are popular job titles related to Merchant Food Service jobs in Jackson, MS?

For Merchant Food Service jobs in Jackson, MS, the most frequently searched job titles are:

What job categories do people searching Merchant Food Service jobs in Jackson, MS look for?

The top searched job categories for Merchant Food Service jobs in Jackson, MS are:

Infographic showing various Merchant Food Service job openings in Jackson, MS as of August 2026, with employment types broken down into 73% Full Time, 24% Part Time, and 3% Temporary. Highlights an 100% In-person job distribution, with an average salary of $29,407 per year, or $14.1 per hour.

Food Service Associate

DICKERSON TRANSPORTATION GROUP

Pelahatchie, MS โ€ข On-site

$10.75 - $14/hr

Other

Medical, PTO

Posted 3 days ago

New


Job description

Do you have a passion to serve others in your community? Are you organized and able to maintain a clean environment? Do you have experience prepping for or preparing large quantities of food items? Are you willing to learn? You could be our next rising star!
Our Food Services Associate works in one of our convenience and fuel retailing locations. We offer competitive pay (DOE), shift differential, bonus incentives, benefits such medical insurance, paid time off (+ more!) and an opportunity to grow and develop with our company. If you are willing to learn, value serving others, and enjoys maintaining a safe & healthy environment, we welcome and encourage you to join our team!
At Dickerson Petroleum, Inc. we are a fast growing, privately owned company operating in Mississippi with a commitment to keep our customers and communities going! We will do this by focusing on solutions, maintaining commitment to our people and customers, and ensuring on-time delivery of goods and services. Our customers refuel with us through a fresh cup of coffee, a hot meal, clean restrooms, and quality fuel!
Job Summary:
As a Food Service Associate, you prepare quality food items adhering to recipes, quantities, and prep food & health safety standards. maintain the cleanliness, sanitization, and maintenance of all internal and external store areas creating a healthy and safe environment for customers and associates. You will also stock merchandise throughout the store.
Duties & Responsibilities:
  • Prepare and cook for high volume food service.
  • Perform a versatile cooking skillset (frying, roasting, grilling, sautรฉing, braising, baking, steaming, etc.).
  • Capable of preparing a variety of food genres (Italian, Mexican, Chinese, American, Southern, etc.)
  • Utilize basic math for portioning and food waste management.
  • Ensure proper quantity and quality of meals are ready at service time
  • Demonstrate safe and proficient knife skills
  • Perform equipment sanitation and maintenance where applicable
  • Maintain high sanitary, hygienic conditions in both the work area and self.
  • Perform proper labeling and storage of food products
  • Maintains proper recordkeeping, as applicable.
  • Perform all tasks safely and assume ownership for Customer and Associate safety in accordance with safety, environmental, and company policies and procedures.
  • Monitor supply of products and communicate order requests to Manager.
  • Reports any safety or other problems immediately to the manager or assistant manager.
  • Performs other related duties as assigned.

Core Competencies:
Commitment to People
  • Good verbal communication and active listening skills + Positive Attitude!
  • Passion to maintain a safe and healthy environment for customers and associates.
  • Service-oriented by being willing to help others and anticipate customer needs.
  • Mentoring co-workers and new hires.

Focus on Solutions
  • Knowledgeable about the companys products, preparation methods, safety procedures, and standards for rotating and stocking products.
  • Concentrate your efforts on the more important priorities and can attend to a broader range of activities.
  • Enjoy working hard and seize more opportunities than others.

On-Time Delivery
  • Reports to work at scheduled time.
  • Value time and use your time effectively and efficiently.
  • Get more done in less time.
  • Pursue everything with energy, drive and being results oriented.

Education & Experience:
  • High school diploma or equivalent preferred, but not required.
  • Experience in food handling and preparation preferred.
  • Comprehend and perform basic mathematical skills.

Supervisory Responsibilities:
  • None

Essential Physical Requirements:
  • Must have adequate vision, speech, hearing, and physical ability to perform essential job duties.
  • Must be able to have full body rotation/mobility, i.e., bending, stooping, twisting, and reaching for stocking and maintaining supplies, etc.
  • Must be able to lift and carry a minimum of 20 pounds constantly and up to 40 pounds occasionally.
  • Must be able to stand and walk for the duration of the shift.
  • Must be able to push and pull products as needed.
  • Must be able to handle equipment used for in kitchen and preparation areas.
  • Must have full hand usage to prepare food in a safe manner.
  • May need to work nights, weekends, and holidays on a rotating basis.
  • Ability to perform repetitive movements over long periods of time.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or national origin, disability status, protected veteran status, or any other characteristic protected by law. Equal Opportunity Employer/Disabled/Veterans.