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Menu Designer Jobs in Alabama (NOW HIRING)

Line Cook - We Do Days!

Birmingham, AL · On-site

$14.75 - $18.50/hr

... menu item plates. What does it take to be a Ruby Krewe Member? * A firm belief that butter and ... Please note that this is not designed to cover or contain a comprehensive listing of activities ...

Line Cook - We Do Days!

Mobile, AL · On-site

$15.75 - $19.50/hr

... menu item plates. What does it take to be a Ruby Krewe Member? * A firm belief that butter and ... Please note that this is not designed to cover or contain a comprehensive listing of activities ...

Culinary/Pastry Intern/Extern

Point Clear, AL · On-site

$16.25 - $19.50/hr

Participate in menu planning, meal prep, and presentation to enhance guest experience. * Maintain ... This internship/externship is designed to provide students with real-world experience in a fast ...

Line Cook - We Do Days!

Orange Beach, AL · On-site

$13.50 - $17/hr

... menu item plates. What does it take to be a Ruby Krewe Member? * A firm belief that butter and ... Please note that this is not designed to cover or contain a comprehensive listing of activities ...

Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines ...

... menu. Proceed through all sections completing all necessary information. To submit the Posting to ... Skill in designing, delivering, and evaluating Community Health education and outreach programs.

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Showing results 1-20

Menu Designer information

See Alabama salary details

$19.5K

$59.3K

$101.5K

How much do menu designer jobs pay per year?

As of Jul 3, 2026, the average yearly pay for menu designer in Alabama is $59,318.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $77,000.00 per year, depending on experience, location, and employer.

What does a typical workday look like for a Menu Designer in a restaurant or hospitality environment?

A Menu Designer’s day often involves meeting with chefs and managers to discuss seasonal menu changes and branding goals, creating design drafts, and revising layouts based on feedback. You’ll spend significant time working with design software to develop new menu concepts, select appropriate fonts and images, and ensure menu items are presented clearly and attractively. Collaboration with marketing teams is common, especially for promotional materials or special events. Menu Designers may also visit locations to review menu prototypes in real-world settings and ensure designs are practical, user-friendly, and aligned with the overall guest experience.

What are the key skills and qualifications needed to thrive in the Menu Designer position, and why are they important?

To thrive as a Menu Designer, you need a strong grasp of graphic design principles, an understanding of restaurant branding, and experience with layout design, often supported by a relevant degree or portfolio. Familiarity with design software such as Adobe InDesign, Illustrator, and Photoshop is typically required, and certification in graphic design can be advantageous. Attention to detail, creativity, and strong collaboration skills help a Menu Designer excel in working with chefs, marketers, and management teams. These abilities ensure menus are visually appealing, effectively communicate offerings, and reinforce the restaurant’s brand identity.

What is the highest paying job in culinary?

The highest paying jobs in the culinary field typically include executive chefs, culinary directors, and restaurant owners, with executive chefs earning salaries often exceeding $100,000 annually. These roles require extensive experience, leadership skills, and often advanced culinary certifications or management training.

What is a Menu Designer job?

A Menu Designer is responsible for creating visually appealing and functional menus for restaurants, cafes, and other food establishments. They consider factors like layout, typography, branding, and customer experience to design menus that enhance readability and influence purchasing decisions. Menu Designers often collaborate with chefs, marketing teams, and restaurant owners to ensure the menu reflects the brand’s identity and promotes profitability. Their work may involve print and digital formats, requiring proficiency in graphic design software and an understanding of food industry trends.

How much should I charge to design a menu?

Menu designers typically charge between $200 and $2,000 per menu, depending on complexity, size, and the designer's experience. Rates can be hourly, ranging from $25 to $100, or flat fees based on project scope. Factors such as custom illustrations, branding, and revisions influence the final price.

How much do menu designers make?

Menu designers typically earn between $35,000 and $65,000 annually, depending on experience, location, and the complexity of projects. Freelance menu designers may charge hourly rates ranging from $20 to $100 or more. Skills in graphic design software like Adobe Illustrator or Photoshop are often essential for this role.

What does a menu designer do?

A menu designer creates the layout, style, and visual presentation of menus for restaurants, cafes, or other food establishments. They use graphic design tools to develop appealing and easy-to-read menus that align with the brand's identity. Attention to detail and knowledge of design software like Adobe Photoshop or Illustrator are important skills for this role.
What are the most commonly searched types of Menu Designer jobs in Alabama? The most popular types of Menu Designer jobs in Alabama are:

Server | Habitat Feed & Social

Grand Bohemian Mountain Brook

Birmingham, AL • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 25 days ago


Job description

Property Description

Nestled in the heart of the upscale Mountain Brook community just outside Birmingham, Alabama, Grand Bohemian Mountain Brook is an award-worthy luxury boutique hotel where artistic expression meets Southern hospitality.

This distinctive AAA Four Diamond property blends curated art, inspired design, and memorable guest experiences - from our renowned Poseidon Spa and vibrant rooftop restaurant and bar to interactive wine-blending and cooking classes that showcase farm-to-table culinary excellence.

With elegant guest rooms and suites, thoughtfully designed event spaces, and a celebrated art gallery featuring works by local and international artists, we offer more than a stay - we offer a lifestyle. Join our team and help deliver unforgettable moments in a setting that celebrates creativity, culture, and genuine service.

Overview

Are you a passionate and customer-focused individual with a love for hospitality? Join our team as a Server and be an integral part of creating exceptional dining experiences for our guests. With high energy and enthusiasm, you will have the opportunity to showcase your interpersonal skills and provide outstanding service that leaves a lasting impression. From recommending delectable menu items to ensuring a seamless dining journey, you will play a vital role in delivering an unforgettable culinary experience. As part of our dedicated team, you will thrive in a fast-paced environment and have the chance to build meaningful connections with our guests. If you have a genuine passion for hospitality, impeccable attention to detail, and a knack for creating memorable moments, this is your chance to shine in a rewarding and dynamic role!

Responsibilities:

  • Greet guests with a warm and friendly demeanor, ensuring a positive first impression.
  • Guide guests through the menu, providing recommendations and answering any questions.
  • Take accurate food and beverage orders and relay them to the kitchen and bar.
  • Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet our high standards.
  • Anticipate guest needs and provide personalized service to enhance their dining experience.
  • Clear tables and maintain a clean and organized dining area.
  • Process guest payments and handle cash transactions accurately.
  • Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery.

Join our dynamic team of hospitality professionals as a Server and be part of creating unforgettable dining experiences that keep our guests coming back for more. Apply now to embark on a rewarding journey where your dedication, enthusiasm, and service excellence will be celebrated and recognized!

Qualifications
  • Food/Beverage Service Worker Permit, where applicable
  • High school diploma or equivalent required
  • Six months to one year serving experience preferred
  • Excellent communication skills and ability to work in a team environment
  • Read, write and speak English fluently
  • Strong attention to detail and ability to multitask
  • Ability to work flexible hours including weekends and holidays
  • Knowledge of food and beverage service standards
  • Ability to stand for long periods of time 
  • Meet minimum age requirement of jurisdiction 
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

Employment Type: FULL_TIME