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Meat Project Jobs in Georgia (NOW HIRING)

GFY Hospitality

Restaurant Cook

Marietta, GA · On-site

$11 - $14.25/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

Dantannas

Cook

Atlanta, GA · On-site

$13.50 - $18/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

GFY Hospitality

Restaurant Cook

Canton, GA · On-site

$11 - $14/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

Sidelines Grille

Restaurant Cook

Canton, GA · On-site

$11 - $14/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

Sidelines Grille

Restaurant Cook

Canton, GA · On-site

$10 - $13/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

GFY Hospitality

Restaurant Cook

Canton, GA

$10 - $13/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

GFY Hospitality

Restaurant Cook

Jasper, GA · On-site

$10.50 - $13.50/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

Jack Links

FSQ Technician - 2nd Shift

Perry, GA · On-site

$18.58 - $21/hr

Real Meat Protein. Real People. Real Results. THAT is Link Snacks. Hours: Monday - Thursday 3:30pm ... projects in auditing, continuous improvement, or new product development Qualifications Required ...

Dantannas

Cook

Atlanta, GA · On-site

$13.50 - $18/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

GFY Hospitality

Restaurant Cook

Woodstock, GA · On-site

$10.75 - $14/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

GFY Hospitality

Restaurant Cook

Cartersville, GA · On-site

$10.50 - $13.50/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Other duties, tasks and/or projects as assigned. General Physical Demands for the Position: Cooks ...

Jack Links

FSQ Supervisor 1st Shift

Perry, GA · On-site

$65K - $75K/yr

Real Meat Protein. Real People. Real Results. THAT is Link Snacks. The FSQ Supervisor directly ... Lead special projects for continuous improvement or new product development Qualifications REQUIRED ...

HiFyve

Maintenance Supervisor

Alma, GA · On-site

$75K - $90K/yr

... meat processing facility. This position oversees maintenance employees and supports the safe ... Support equipment installations, equipment moves, and special maintenance projects * Participate in ...

Jack Links

FSQ Supervisor 2nd Shift

Perry, GA · On-site

$65K - $75K/yr

Real Meat Protein. Real People. Real Results. THAT is Link Snacks. The FSQ Supervisor directly ... Lead special projects for continuous improvement or new product development Qualifications REQUIRED ...

Link Snacks

FSQ Technician - 2nd Shift

Perry, GA · On-site

Real Meat Protein. Real People. Real Results. THAT is Link Snacks. Hours: Monday - Thursday 3:30pm ... projects in auditing, continuous improvement, or new product development Qualifications Required ...

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Showing results 21-40

All JobsMeat Project JobsMeat Project Jobs in Georgia

Meat Project information

What is the difference between Meat Project vs Meat Cutter?

AspectMeat ProjectMeat Cutter
CertificationsNone required, but project management or culinary certifications can be beneficialFood safety and sanitation certifications often required
Work EnvironmentProject planning sites, offices, or food production facilitiesMeat processing plants, butcher shops, supermarkets
Industry UsageUsed in food production, culinary, and hospitality industries for planning and overseeing meat-related projectsHands-on role in cutting, trimming, and preparing meat products

The main difference is that a Meat Project involves managing and coordinating meat-related initiatives, while a Meat Cutter focuses on the physical task of cutting and preparing meat. The roles differ in responsibilities but are connected within the meat industry.

What cities in Georgia are hiring for Meat Project jobs?

Cities in Georgia with the most Meat Project job openings:

Meat Project jobs near you

Restaurant Cook

Marietta, GA • On-site

GFY Hospitality
See more jobs at GFY Hospitalityexternal

$11 - $14.25/hr

Full-time

Re-posted 20 days ago

Job description

Cook

Core Competencies:

  • Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables, bakery and salads. Core competencies include:
  • Speak and understand conversational English, read menus in English including comprehension of basic measurements and equivalents
  • Able to multi-task and work efficiently, effectively, accurately and quickly to maintain stock of menu items within assigned area

Essential Job Functions:

  • Read English menus to accurately and quickly prepare menu items for the day and in accordance with projected ratios no later than 10 minutes prior to opening unit
  • Visually observe food and discard food. Track and inform management of any food items discarded
  • Keep assigned area clean and walk-ins, reach-ins clutter free with restaurant issued cleaning supplies
  • Maintain master knowledge of food items and recipes to prepare food.

Other Responsibilities include, but are not limited to:

  • Be flexible and able to assist, including preparation and closing in all areas in the back of house (salads, meats, vegetables,) when needed.
  • When closing, discard, restock and maintain all food items.
  • Transition next shift cook on current day's progress, menu items and set-ups completed.
  • Prepare set-ups, maintain organized walk-ins, complete cleaning/operational checklists.
  • Maintain attendance in accordance with the employee handbook.
  • Other duties, tasks and/or projects as assigned.

General Physical Demands for the Position:

Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Team lift is required for anything over twenty-five (25) pounds or any awkward lifting.

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