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Meat Processing Engineer Jobs in Elizabeth, NJ (NOW HIRING)

Boar's Head Brand

Manager, Plant FSQA

Brooklyn, NY · On-site

$82K - $107K/yr

Communicate and coordinate effectively with functional groups (R&D, Procurement, Engineering, Cost ... Five (5) to seven (7) years of QA experience in a meat processing plant * Additional work ...

Boar's Head Brand

Manager, Plant FSQA

New York, NY

$82K - $107K/yr

Communicate and coordinate effectively with functional groups (R&D, Procurement, Engineering, Cost ... Five (5) to seven (7) years of QA experience in a meat processing plant * Additional work ...

Ch Guenther Son

Sr. Project Engineer

Carlstadt, NJ · On-site

$100K - $130K/yr

Develop, improve, and standardize engineering work processes, project governance, change management ... meat, poultry, seafood, dairy, and other allergens or food products. * Role may require work in ...

C.H. Guenther & Son LLC

Sr. Project Engineer

Carlstadt, NJ · On-site

$100K - $130K/yr

Develop, improve, and standardize engineering work processes, project governance, change management ... meat, poultry, seafood, dairy, and other allergens or food products. * Role may require work in ...

Solina

R&D Food Technologist

Somerset, NJ · On-site

... Engineering, Quality, Process Control etc.) on projects providing product development support ... Strong scientific knowledge of meat, non-meat ingredients and their functionality. Able to work ...

DSM

Engineering Manager-Port Newark, NJ.

Newark, NJ · On-site

$132K - $150K/yr

Prepare and implement asset capital plan for replacement, cost reduction, expansion, process ... Whether it's fragrance that helps you focus, alternative meat that's better for the planet, or ...

Jose Andres Group

Bar Manager

Manhattan, NY · On-site

Bazaar Meat by José Andrés - Ritz-Carlton NoMad, New York City SALARY RANGE: $75,000 - $85,000 ... Support beverage-driven promotions and programming that increase revenue and guest engagement.

José Andrés Group

Bar Manager

Manhattan, NY · On-site

Bazaar Meat by José Andrés - Ritz-Carlton NoMad, New York City SALARY RANGE: $75,000 - $85,000 ... Support beverage-driven promotions and programming that increase revenue and guest engagement.

DSM

Boiler/Utilities Technician-Newark, NJ.

Newark, NJ · On-site

$42.22 - $46.04/hr

... engineering, production, and QHSE teams. Support preventive and corrective maintenance efforts ... Support maintenance in repairs of minor process equipment when needed. Maintain containment ponds ...

Zero Bond NY

In Room Dining Server

Manhattan, NY · On-site

$18/hr

Building off the foundation of offering specialized meats, Sartiano's establishes itself as an ... Payment Processing: Record transactions, handle payments using Toast POS systems. * Coordination:

FreshDirect

Sr Director of Food Manufacturing

Bronx, NY · On-site

$185K - $205K/yr

... and processing operations across meat, seafood, deli, and prepared foods. This role drives ... What You'll Bring Bachelor's degree in Business, Engineering, Operations, or a related field. 5+ ...

Zero Bond NY

In Room Dining Server

Manhattan, NY · On-site

$18/hr

Building off the foundation of offering specialized meats, Sartiano's establishes itself as an ... Payment Processing: Record transactions, handle payments using Toast POS systems. * Coordination:

FreshDirect

Sr Director of Food Manufacturing

Bronx, NY · On-site

$185K - $205K/yr

... and processing operations across meat, seafood, deli, and prepared foods. This role drives ... What You'll Bring • Bachelor's degree in Business, Engineering, Operations, or a related field ...

All JobsMeat Processing Engineer JobsMeat Processing Engineer Jobs in Elizabeth, NJ

Meat Processing Engineer information

See Elizabeth, NJ salary details

$5

$18

$24

How much do meat processing engineer jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for meat processing engineer in Elizabeth, NJ is $18.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.40 and $17.88 per hour, depending on experience, location, and employer.

What are some common challenges faced by meat processing engineers during production line optimization?

Meat Processing Engineers often encounter challenges such as balancing efficiency improvements with strict food safety regulations, managing equipment maintenance to minimize downtime, and optimizing workflows without compromising product quality. They must collaborate closely with quality assurance, maintenance, and production teams to identify bottlenecks and implement solutions that meet both productivity and safety standards. Additionally, adapting to new technologies or process changes requires continuous learning and effective communication across departments.

Is working at a meat processing plant hard?

Working as a Meat Processing Engineer can be physically demanding due to the need to operate machinery, handle heavy equipment, and work in cold environments. The job requires attention to safety protocols, technical skills, and often involves shift work, which can add to the challenge.

What are the key skills and qualifications needed to thrive as a meat processing engineer?

To excel as a Meat Processing Engineer, you need a solid background in engineering principles, food science, and meat processing technologies, usually supported by a relevant degree such as mechanical, industrial, or food engineering. Familiarity with CAD software, automated processing systems, and regulatory standards like HACCP is essential, and certifications in food safety are highly valued. Strong problem-solving, communication, and project management skills help you collaborate with cross-functional teams and optimize production processes. These abilities ensure product quality, operational efficiency, and compliance with safety and industry regulations in a highly technical and regulated environment.

What is the difference between Meat Processing Engineer vs Meat Quality Assurance Technician?

AspectMeat Processing EngineerMeat Quality Assurance Technician
CredentialsEngineering degree, certifications in food safetyFood safety certifications, quality assurance training
Work EnvironmentProcessing plants, engineering labsQuality control labs, processing facilities
Industry UsageDesigning and optimizing processing systemsMonitoring quality, ensuring compliance

While both roles work within the meat industry, Meat Processing Engineers focus on designing and improving processing systems, whereas Meat Quality Assurance Technicians concentrate on maintaining product quality and safety. Understanding these differences helps employers and job seekers identify the right career path or hiring needs within meat production facilities.

What is a meat processing engineer?

Meat Processing Engineers are professionals who design, develop, and oversee processes and equipment used in the production, packaging, and distribution of meat and meat products. They work to ensure efficiency, safety, and quality throughout the meat processing chain, from slaughtering to packaging. Their role often includes implementing automation, maintaining food safety standards, and optimizing production lines to reduce waste and costs.
What job categories do people searching Meat Processing Engineer jobs in Elizabeth, NJ look for? The top searched job categories for Meat Processing Engineer jobs in Elizabeth, NJ are:
What cities near Elizabeth, NJ are hiring for Meat Processing Engineer jobs? Cities near Elizabeth, NJ with the most Meat Processing Engineer job openings:
Meat Processing Engineer jobs near you
Infographic showing various Meat Processing Engineer job openings in Elizabeth, NJ as of July 2026, with employment types broken down into 94% Full Time, 3% Part Time, and 3% Contract. Highlights an 87% Physical, 5% Hybrid, and 8% Remote job distribution, with an average salary of $38,191 per year, or $18.4 per hour.

Manager, Plant FSQA

Boar's Head Brand

Brooklyn, NY • On-site

$82K - $107K/yr

Full-time

Re-posted 5 days ago

Boar's Head rating

7.5

Company rating: 7.5 out of 10

Based on 36 frontline employees who took The Breakroom Quiz

153rd of 435 rated food and drinks producers

Job description

Hiring Company:
Delicatessen Services Co., LLC
Overview:
Responsible for all plant product quality and food safety programs ensuring product and processes are consistent and meet specifications. Responsible for the oversight and development of robust manufacturing control processes and related reports used throughout the plant.
Job Description:
Essential Functions:
  • Provide leadership and direction for FSQA Supervisor, FSQA Analysts, and Technicians in daily work activities to achieve business results.
  • Responsible for staffing and managing the performance of the FSQA team. Provide coaching and training to build the team's capabilities.
  • Oversee all plant quality assurance and food safety programs; develop, maintain, and improve the HACCP, SSOP, and QCCP Programs.
  • Liaise with FSIS on regulatory issues affecting plant operations.
  • Communicate and coordinate effectively with functional groups (R&D, Procurement, Engineering, Cost Accounting, and Manufacturing) on quality and process control-related projects and issues.
  • Using established finished goods quality standards, monitor downgraded products and work with Manufacturing to reduce them to appropriate levels.
  • Analyze product quality-related data and develop projects for quality improvement with Process Systems, Manufacturing, and R&D.
  • Initiate and coordinate quality improvement projects with all departmental teams, as needed
  • Accountable for driving successful actions and maintaining measurable improvement on the Quality Assurance PBL (Process-Based Leadership) Team.

Education and Experience
  • B.S. degree in food technology, meat science, or a related discipline
  • Five (5) to seven (7) years of QA experience in a meat processing plant
  • Additional work experience may substitute for educational background
  • Candidate must have an understanding of HACCP/SSOP regulatory requirements.
  • Proficiency in Microsoft Office programs is necessary.

Annual Base Salary: $82,866 - $107,725
Location:
Brooklyn, NY
Compensation Range:
$82,866.08 - $132,585.72
Time Type:
Full time
Department:
FSQA

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