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Meat Portion Cutter Jobs in Florida (NOW HIRING)

Accurate completion of portion sheets and data recording into Compeat. * Responsible for cutting ... Daily preparation of proteins for the meat display. * Prepare, clean, and stage protein for the ...

Accurate completion of portion sheets and data recording into Compeat. * Responsible for cutting ... Daily preparation of proteins for the meat display. * Prepare, clean, and stage protein for the ...

Prep Cook

Palm Beach, FL · On-site

$19/hr

Meat Processing and Cutting: * Receive and inspect meat products upon delivery, ensuring they meet ... Grind, bone, and portion meats as required. * Product Preparation: * Prepare value-added products ...

Prepare and portion additional cured meats and specialty products as assigned. * Ensure sliced ... Maintain a clean and sanitized cutting surface and workstation throughout the shift. * Properly ...

Prepare and portion additional cured meats and specialty products as assigned. * Ensure sliced ... Maintain a clean and sanitized cutting surface and workstation throughout the shift. * Properly ...

Prepare and portion additional cured meats and specialty products as assigned. * Ensure sliced ... Maintain a clean and sanitized cutting surface and workstation throughout the shift. * Properly ...

Line Cook

Jacksonville, FL · On-site

$15 - $20/hr

... meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Cutting machinery * Domestic knives * Food safety labeling systems * Personal computers * Point of ...

Line Cook

Ocoee, FL

$13.75 - $17.25/hr

... meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Use a sharp knife frequently, and with a high degree of skill, while wearing a cutting glove

Line Cook

Ocoee, FL · On-site

$13.75 - $17.25/hr

... meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Use a sharp knife frequently, and with a high degree of skill, while wearing a cutting glove

Line Cook

Ocoee, FL · On-site

$13.75 - $17.25/hr

... meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Use a sharp knife frequently, and with a high degree of skill, while wearing a cutting glove

... portion to spec, and monitor the quality of every pound of smoked meat that leaves your station ... Who You Are Your experience as a pitmaster, meat cutter, line cook, expediter, or prep cook is ...

Cook

Orlando, FL · On-site

$17 - $17.25/hr

... meats, fish, vegetables, and other foods. * Bake breads, rolls, or other baked goods. * Portion ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook

West Palm Beach, FL · On-site

$18 - $20/hr

... meats, fish, vegetables, and other foods. * Bake breads, rolls, or other baked goods. * Portion ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Line Cook

Jacksonville, FL · On-site

$15 - $20/hr

... meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Cutting machinery * Domestic knives * Food safety labeling systems * Personal computers * Point of ...

Showing results 21-40

Meat Portion Cutter information

What cities in Florida are hiring for Meat Portion Cutter jobs?

Cities in Florida with the most Meat Portion Cutter job openings:

Butcher

Coral Gables, FL • On-site

Perry's Steakhouse and Grille
Restaurants • 1 - 5K employees

Part-time

Re-posted 5 days ago


Perry's Steakhouse & Grille rating

8.9

Company rating: 8.9 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

Position Summary
The butcher will be responsible for the receiving of all protein products, ensuring proper slacking is followed, the quality control of all protein and ensuring the proteins meet company, and safety standards, and the butcher will be responsible for proper storage of all protein products.
Essential Duties & Responsibilities
  • Receive, inspect, and store all protein upon delivery. Ensure product delivered meets Perry's quality standards.
  • Accurate completion of portion sheets and data recording into Compeat.
  • Responsible for cutting and trimming all protein products. This includes but is not limited to pork chops, beef, and seafood using butcher's cutlery and power equipment.
  • Consistently follow proper portion controls and presentation as indicated according to company specifications.
  • Responsible for proper slacking and quality control of all protein products.
  • Accountable for proper food rotation of all proteins being prepared.
  • Daily preparation of proteins for the meat display.
  • Prepare, clean, and stage protein for the night shift.
  • Stock and maintain protein items according to the chef's specification as needed throughout each shift.
  • Responsible for the daily and weekly cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
  • Follow and comply with established procedures, safe work practices, cross-contamination and health and sanitation.
  • Foster and encourage a positive environment of outstanding teamwork, mutual respect, and exceptional morale.
  • Perform additional responsibilities, although not detailed, as requested by the Chefs or Managers as needed.

Qualifications
  • At least 2 years' butchering experience in a fast-paced full-service restaurant, fine dining setting preferred.
  • Understanding of recipes, preparation, cooking and knife handling skills.
  • Understanding and knowledge of safety, sanitation and food handling procedures
  • Ability to work as a team and communicate effectively.
  • Ability to work calmly and effectively under pressure.
  • Must have a positive attitude and be self-motivated.
  • Having pride in quality service, and food knowledge
  • Must be able to multi-task
  • Basic mathematical skills required.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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