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Meat Packaging Jobs in California (NOW HIRING)

BERBERIAN ENTERPRISES INC

Meat Service Clerk

Glendale, CA

$14.75 - $18.25/hr

Must learn to wrap meat packages on machine working on speed accuracy, following company policy on code dates. * Must learn to fill and rotate package meat case. Fully cleaning shelves before putting ...

BERBERIAN ENTERPRISES INC

Meat Service Clerk

Winnetka, CA

$15 - $18.25/hr

Must learn to wrap meat packages on machine working on speed accuracy, following company policy on code dates. * Must learn to fill and rotate package meat case. Fully cleaning shelves before putting ...

BERBERIAN ENTERPRISES INC

Meat Service Clerk

Glendale, CA

$15 - $18.25/hr

Must learn to wrap meat packages on machine working on speed accuracy, following company policy on code dates. * Must learn to fill and rotate package meat case. Fully cleaning shelves before putting ...

BERBERIAN ENTERPRISES INC

Meat Service Clerk

Van Nuys, CA

$14.50 - $18/hr

Must learn to wrap meat packages on machine working on speed accuracy, following company policy on code dates. * Must learn to fill and rotate package meat case. Fully cleaning shelves before putting ...

BERBERIAN ENTERPRISES INC

Meat Service Clerk

Van Nuys, CA

$14.50 - $18/hr

Must learn to wrap meat packages on machine working on speed accuracy, following company policy on code dates. * Must learn to fill and rotate package meat case. Fully cleaning shelves before putting ...

BERBERIAN ENTERPRISES INC

Meat Service Clerk

Inglewood, CA

$14.50 - $18/hr

Must learn to wrap meat packages on machine working on speed accuracy, following company policy on code dates. * Must learn to fill and rotate package meat case. Fully cleaning shelves before putting ...

Jons Fresh Market

Meat Wrapper $18.42-$20.00

Winnetka, CA · On-site

$16.50 - $20/hr

Must be able to fill and rotate package meat case a daily basis. Fully cleaning shelves before putting product onto them. Must reach out to customers and encourage additional sales. Must be ...

Jons Fresh Market

Meat Wrapper $18.42-$20.00

Van Nuys, CA · On-site

$16.25 - $19.50/hr

Must be able to fill and rotate package meat case a daily basis. Fully cleaning shelves before putting product onto them. Must reach out to customers and encourage additional sales. Must be ...

Jons Fresh Market

$15.25 - $18.25/hr

Must be able to fill and rotate package meat case a daily basis. Fully cleaning shelves before putting product onto them. Must reach out to customers and encourage additional sales. Must be ...

Shafter Apple Market

Meat Cutter

Shafter, CA · On-site

$18 - $22/hr

Package and display meat in an attractive manner * Order inventory and maintain appropriate levels of stock * Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken ...

La Poblana Carniceria Inc

Meat Cutter

Los Angeles, CA · On-site

$19/hr

Package and display meat in an attractive manner * Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of ...

Cardenas Markets

Meat Clerk

Moreno Valley, CA · On-site

$14.50 - $18/hr

Cut, trim, and package meat products; Maintain cleanliness and organization of meat department; Monitor inventory levels and order supplies as needed; Operate meat processing equipment; Follow food ...

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All JobsMeat Packaging JobsMeat Packaging Jobs in California

Meat Packaging information

What is a meat packaging job?

Meat packaging jobs involve preparing, wrapping, and labeling meat products for distribution and sale. Workers in this field typically handle tasks such as cutting, weighing, inspecting, and sealing various types of meat in a clean and safe environment. These roles are essential in ensuring that meat products are properly preserved and meet health and safety standards before reaching consumers. Meat packaging jobs are often found in processing plants, grocery stores, and warehouses, and may require adherence to strict hygiene protocols.

What are the key skills and qualifications needed to thrive as a meat packer?

To thrive as a Meat Packer, you need physical stamina, attention to detail, and the ability to follow food safety guidelines, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, packaging machinery, and compliance with USDA or HACCP standards is typically required. Reliability, teamwork, and a focus on cleanliness are important soft skills in this role. These skills ensure products are packaged safely and efficiently while maintaining quality and meeting regulatory standards.

What are some common challenges faced in a meat packaging role, and how can they be managed effectively?

Meat packaging roles often involve working in cold environments and performing repetitive tasks, which can be physically demanding. Employees must also adhere to strict hygiene and safety protocols to ensure product quality and prevent contamination. To manage these challenges, it’s important to dress appropriately for the temperature, take scheduled breaks to prevent fatigue, and follow all safety guidelines closely. Many companies also provide on-the-job training and encourage teamwork, which helps employees adapt and maintain a supportive work environment.

What is the difference between Meat Packaging vs Meat Processing?

AspectMeat PackagingMeat Processing
Primary FocusPackaging and preparing meat products for distributionTransforming raw meat into finished products through cutting, grinding, and curing
Work EnvironmentPackaging lines, cold storage facilitiesProcessing plants, slaughterhouses
Required CertificationsFood safety, OSHA safety trainingFood safety, HACCP certifications
Industry UsageFood packaging companies, meat suppliersMeat processing plants, slaughterhouses

Meat Packaging focuses on preparing meat products for sale by packaging and labeling, while Meat Processing involves transforming raw meat into various products through cutting, curing, and other techniques. Both roles are essential in the meat industry but differ in their primary tasks and work environments.

How much does a meat packaging worker make?

A meat packaging worker typically earns between $12 and $18 per hour, depending on experience, location, and employer. The job often requires physical stamina and familiarity with packaging equipment, with some positions offering overtime pay or shift differentials.

Is meat packaging a hard job?

Meat packaging is a physically demanding job that involves repetitive tasks, standing for long periods, and working in cold environments. It requires attention to safety protocols and often involves operating packaging machinery, making it moderately challenging but manageable with proper training.

What cities in California are hiring for Meat Packaging jobs?

Cities in California with the most Meat Packaging job openings:

Meat Packaging jobs near you
Infographic showing various Meat Packaging job openings in California as of August 2026, with employment types broken down into 86% Full Time, 10% Part Time, 2% Contract, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Meat Service Clerk

Glendale, CA

BERBERIAN ENTERPRISES INC
Food Services and Drinking Places • 501 - 1,000 employees
Learn more about BERBERIAN ENTERPRISES INCexternal

$14.75 - $18.25/hr

Full-time

Re-posted 4 days ago

Job description

Position Summary:

Must reach out to customers and encourage additional sales. Responsive to request, must learn to use slice machine for lunchmeat and small grinder for grinding meats.

Duties and Responsibilities
  • Must learn the different cuts of meat offered for sale.
  • Must learn to wrap meat packages on machine working on speed accuracy, following company policy on code dates.
  • Must learn to fill and rotate package meat case. Fully cleaning shelves before putting product onto them.
  • Traying of meat products required for daily business.
  • Daily cleaning of meat department all equipment, tables, floors, sinks, ect. Must adhere to company policy and standards.
  • Service seafood case stores we will teach and train clerks to fully merchandise and display seafood products.
 Physical Requirements

The physical demand described below are representative of those that must be met by an employee to successfully perform the essential functions of this job.

  • While performing the duties of this job, the employee is regularly required to stands and frequently use hands.
  • Frequently walk and reach with hands and arms, occasionally crouching and kneeling.
  • Be able to climb a ladder to retrieve items stored in overhead racks such as meat trays and wrapping material.
  • Be able to work in refrigerated coolers and cutting rooms, and be able to endure working under temperature extremes in frozen food storage coolers up to 10 minutes at a time.
  • Must comply with all safety policies and procedures.
  • Have sufficient physical mobility or agility to able to disassemble and clean meat department, saws, grinders, and other equipment.
Important Disclaimer Notice

The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform. The employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business, competitive considerations, or the work environment change.

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