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Meat Cutter Assistant Jobs in Woonsocket, RI (NOW HIRING)

Meat Cutter

Mansfield, MA · On-site

$20.42 - $23.96/hr

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

Meat Cutter

Mansfield, MA · On-site

$20.42 - $23.96/hr

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

Meat Cutter

Mansfield, MA · On-site

$20.42 - $23.96/hr

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

Meat Cutter

Mansfield, MA · On-site

$20.42 - $23.96/hr

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

As a Meat Cutter Apprentice, you'll work side-by-side with experienced meat cutters to learn the ... You'll assist with setting up displays, maintaining cleanliness and food safety standards, and ...

Meat Cutter

Warwick, RI

$15.25 - $20.25/hr

To know and understand the companys safety and health goals and its objectives. Assist the company ... Prior experience with portion cutting meat * Ability to perform mathematical calculations and ...

Meat Cutters

Boston, MA · On-site

$16.50 - $22/hr

The Meat Cutter is responsible for assisting and servicing customers at the Meat Department. He/she ... Assist in increasing sales by utilizing the five steps of selling - * Connect with the customer ...

Meat Cutters

Boston, MA · On-site

$16.50 - $22/hr

The Meat Cutter is responsible for assisting and servicing customers at the Meat Department. He/she ... Assist in increasing sales by utilizing the five steps of selling - * Connect with the customer ...

As a Meat Cutter Apprentice, you'll work side-by-side with experienced meat cutters to learn the ... You'll assist with setting up displays, maintaining cleanliness and food safety standards, and ...

As a Meat Cutter Apprentice, you'll work side-by-side with experienced meat cutters to learn the ... You'll assist with setting up displays, maintaining cleanliness and food safety standards, and ...

Price Rite - Meat Cutter Clerk

Stoughton, MA · On-site

$16.25 - $21.50/hr

Price Rite - Meat Cutter Clerk Job Summary: To deliver a great customer experience while working in ... Handle damaged and spoiled products according to Company policy and assist in controlling the level ...

Price Rite - Meat Cutter Clerk

Stoughton, MA · On-site

$16.25 - $21.50/hr

Title: Price Rite - Meat Cutter Clerk Job Summary: To deliver a great customer experience while ... Handle damaged and spoiled products according to Company policy and assist in controlling the level ...

Meat Managers

Boston, MA · On-site

$22.75 - $30.25/hr

Assistant Meat Manager, Meat Clerks, Meat Cutters, and any other clerk working in the Meat Department. ESSENTIAL JOB FUNCTIONS: • Manage and accountable for all aspects of the operation and ...

Meat Managers

Boston, MA · On-site

$22.75 - $30.25/hr

Assistant Meat Manager, Meat Clerks, Meat Cutters, and any other clerk working in the Meat Department. ESSENTIAL JOB FUNCTIONS: Manage and accountable for all aspects of the operation and supervision ...

Meat - Assistant Manager

Millis, MA · On-site

$21.25 - $28.25/hr

Plan, order, prepare cutting list and process meat according to work plan and standard to maximize sales and gross profit. * Assist the department manager with planning work schedules and breaks ...

Meat - Assistant Manager

Millis, MA · On-site

$21.25 - $28.25/hr

Plan, order, prepare cutting list and process meat according to work plan and standard to maximize sales and gross profit. * Assist the department manager with planning work schedules and breaks ...

Meat - Assistant Manager

Needham, MA · On-site

$23 - $30.25/hr

Plan, order, prepare cutting list and process meat according to work plan and standard to maximize sales and gross profit. * Assist the department manager with planning work schedules and breaks ...

Meat - Assistant Manager

Westwood, MA · On-site

$23.50 - $31/hr

Plan, order, prepare cutting list and process meat according to work plan and standard to maximize sales and gross profit. * Assist the department manager with planning work schedules and breaks ...

Meat - Assistant Manager

Westwood, MA · On-site

$23.50 - $31/hr

Plan, order, prepare cutting list and process meat according to work plan and standard to maximize sales and gross profit. * Assist the department manager with planning work schedules and breaks ...

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Meat Cutter Assistant information

See Woonsocket, RI salary details

$9

$16

$23

How much do meat cutter assistant jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for meat cutter assistant in Woonsocket, RI is $16.68, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $18.65 per hour, depending on experience, location, and employer.

What is a meat cutter assistant?

Meat Cutter Assistants help professional meat cutters by preparing and organizing meat for processing, stocking, and display. Their duties often include trimming, weighing, packaging, and labeling meat products, as well as cleaning work areas and equipment. They play an essential role in maintaining food safety standards and supporting efficient operation in butcher shops, grocery stores, or meat processing facilities.

What are the key skills and qualifications needed to thrive as a meat cutter assistant?

To thrive as a Meat Cutter Assistant, you need basic knowledge of meat products, food safety standards, and manual dexterity, often supported by a high school diploma or equivalent. Familiarity with meat cutting tools, scales, and safety equipment is typically required, and some positions may prefer food handling certifications. Attention to detail, teamwork, and strong communication skills help you excel in fast-paced environments and maintain high standards. These competencies ensure efficient operations, product quality, and a safe workplace for both employees and customers.

What are some common challenges faced by meat cutter assistants, and how can they be overcome?

Meat Cutter Assistants often face challenges such as working in cold environments, handling heavy or awkward cuts of meat, and maintaining strict food safety standards. Adapting to the fast-paced nature of the job and staying organized are essential for success. To overcome these challenges, it helps to wear appropriate protective clothing, use proper lifting techniques, and stay attentive to hygiene protocols. Open communication with experienced meat cutters and seeking feedback can also accelerate skill development and ensure safe, efficient work.

What is the difference between Meat Cutter Assistant vs Meat Cutter?

AspectMeat Cutter AssistantMeat Cutter
CredentialsHigh school diploma, on-the-job trainingHigh school diploma, but may require certifications or apprenticeships
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, butcher shops, meat processing plants
Job ResponsibilitiesAssisting with meat preparation, stocking, cleaning, basic cuttingPerforming precise cuts, trimming, deboning, and meat presentation

The main difference between a Meat Cutter Assistant and a Meat Cutter lies in their responsibilities and skill level. The assistant supports the meat department with basic tasks, while the Meat Cutter performs more advanced cutting and butchering. Both roles are essential in meat retail environments and share similar work settings and credentials.

Is being a meat cutter assistant worth it?

Being a meat cutter assistant can be a stable entry-level position in the retail or food industry, offering experience with meat processing, knife skills, and customer service. The role typically involves early hours and physical work, with pay varying by location and experience, and opportunities for advancement into full meat cutting or supervisory roles.

Meat Cutter

Mansfield, MA • On-site


The Fresh Market Inc
Retail • 10K+ employees

6.1

Company rating: 6.1 out of 10

Based on 274 frontline employees who took The Breakroom Quiz

58th of 123 rated grocery stores

People enjoy working here

Recommended by students

Recommended by parents


$20.42 - $23.96/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Our mission is to make every day eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.

Our added benefits for joining The Fresh Market team

    • Team Member discount of 30% 
    • Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
    • 401K contribution and company match
    • Financial Wellness Program
    • Personal time off and additional time off purchase plans are available
    • Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
    • Discounts on pet insurance, daycare, event tickets, and many more.

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing integrity, merchandising, and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency, effectiveness, and a passion for excellence to drive results while curating an impeccable experience for our guests and team members. 

The pay range for this position is $20.42 - $23.96 per hour. 


  • Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions 
  • Handle, slice, expertly cut, and trim a variety of the department’s prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards 
  • Monitor the temperature of cases, spillovers, and storage areas  
  • Enforce and follow department practices regarding receiving, stocking, and unloading deliveries of products to ensure freshness and quality; including but not limited to cases, coolers, freezers, and sales floor  
  • Ensure department adherence to all safety requirements and protocols, including food safety, per TFM policies, and per law

To meet the needs of our stores, guests, and teams, this position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays. 


CERTIFICATIONS 

All Meat Cutters must be certified within The Fresh Market’s internal training platform within 90 days of hire.

At a minimum, what you’ll need: 

  • 2 years or more of experience in cutting meat 
  • Must be at least 18 years of age

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace. 

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training. 

The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required



Fresh Market logo

About Fresh Market

Sourced by ZipRecruiter

The Fresh Market is a renowned American chain of gourmet supermarkets based in Greensboro, North Carolina. Established in 1982, the company operates in the retail industry, predominantly specializing in offering superior quality, freshness, and variety of products. Their product catalog includes a variety of fresh food products, gourmet groceries, baked goods, and delicacies, among others. With a mission of "making everyday eating extraordinary," they are committed to providing customers with the freshest and finest quality food. Over the years, The Fresh Market has gained significant recognition in the industry, having successfully established over 150 stores across the United States.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Greensboro, NC, US

Year founded

1982


What The Fresh Market employees say

Pay

Benefits

Hours and flexibility

Workplace

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