1

Meat Cutter Assistant Jobs in Utah (NOW HIRING)

Meat Manager

Centerville, UT · On-site

$24.38 - $27.09/hr

This will include cutting, slicing, scaling, wrapping, and finishing. * A Meat Manager will plan aggressive merchandising programs for increased sales. Assist management with cross merchandising ...

May assist Meat Cutters and Department Manager with other tasks as appropriate. * May participate in a Meat Cutter training program to learn basic meat cutting skills. * Performs other duties as ...

$21.49/hr

The primary purpose of this position is to Assist full performance meatcutters by performing the ... Cutting, trimming and boning meat. * Using hand tools and operating powered meat cutting equipment.

$21.49/hr

The primary purpose of this position is to Assist full performance meatcutters by performing the ... Cutting, trimming and boning meat. * Using hand tools and operating powered meat cutting equipment.

Drive In Kitchen

Brigham City, UT · On-site

$14 - $20/hr

Clean and sanitize food preparation work stations * Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients * Follow all food health ...

Drive In Kitchen

Brigham City, UT · On-site

$14 - $20/hr

Clean and sanitize food preparation work stations * Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients * Follow all food health ...

$17.39 - $26.89/hr

Kitchen Assistant Responsible for providing assistance in the daily preparation of the school lunch ... cutting and chopping fresh fruits, vegetables and meat items. Must follow standard recipe, proper ...

Clean and sanitize food preparation work stations * Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients * Follow all food health ...

Clean and sanitize food preparation work stations * Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients * Follow all food health ...

Prep/Line Cook

Bountiful, UT · On-site

$10 - $12/hr

We are looking for an ambitious, fun and awesome individual to join our "Ohana" and assist in the ... Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. * Undertake basic ...

Showing results 21-40

Meat Cutter Assistant information

What is a meat cutter assistant?

Meat Cutter Assistants help professional meat cutters by preparing and organizing meat for processing, stocking, and display. Their duties often include trimming, weighing, packaging, and labeling meat products, as well as cleaning work areas and equipment. They play an essential role in maintaining food safety standards and supporting efficient operation in butcher shops, grocery stores, or meat processing facilities.

What are the key skills and qualifications needed to thrive as a meat cutter assistant?

To thrive as a Meat Cutter Assistant, you need basic knowledge of meat products, food safety standards, and manual dexterity, often supported by a high school diploma or equivalent. Familiarity with meat cutting tools, scales, and safety equipment is typically required, and some positions may prefer food handling certifications. Attention to detail, teamwork, and strong communication skills help you excel in fast-paced environments and maintain high standards. These competencies ensure efficient operations, product quality, and a safe workplace for both employees and customers.

What are some common challenges faced by meat cutter assistants, and how can they be overcome?

Meat Cutter Assistants often face challenges such as working in cold environments, handling heavy or awkward cuts of meat, and maintaining strict food safety standards. Adapting to the fast-paced nature of the job and staying organized are essential for success. To overcome these challenges, it helps to wear appropriate protective clothing, use proper lifting techniques, and stay attentive to hygiene protocols. Open communication with experienced meat cutters and seeking feedback can also accelerate skill development and ensure safe, efficient work.

What is the difference between Meat Cutter Assistant vs Meat Cutter?

AspectMeat Cutter AssistantMeat Cutter
CredentialsHigh school diploma, on-the-job trainingHigh school diploma, but may require certifications or apprenticeships
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, butcher shops, meat processing plants
Job ResponsibilitiesAssisting with meat preparation, stocking, cleaning, basic cuttingPerforming precise cuts, trimming, deboning, and meat presentation

The main difference between a Meat Cutter Assistant and a Meat Cutter lies in their responsibilities and skill level. The assistant supports the meat department with basic tasks, while the Meat Cutter performs more advanced cutting and butchering. Both roles are essential in meat retail environments and share similar work settings and credentials.

Is being a meat cutter assistant worth it?

Being a meat cutter assistant can be a stable entry-level position in the retail or food industry, offering experience with meat processing, knife skills, and customer service. The role typically involves early hours and physical work, with pay varying by location and experience, and opportunities for advancement into full meat cutting or supervisory roles.

What are the most commonly searched types of Meat Cutter jobs in Utah?

The most popular types of Meat Cutter jobs in Utah are:

What cities in Utah are hiring for Meat Cutter Assistant jobs?

Cities in Utah with the most Meat Cutter Assistant job openings:

Meat Manager

Dick's Market

Centerville, UT • On-site

$24.38 - $27.09/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago


Job description

Wage $24.38-$27.09 per hour
WHY JOIN THE TEAM?
  • Benefits offering (health, dental, vision, life, 401(k), paid time off)
  • 10% off groceries for you and your family
  • Flexible scheduling
  • Daily pay options
  • Opportunities for advancement

DUTIES AND RESPONSIBILITIES INCLUDE
  • A Meat Manager will assist in the planning, organization, and direction of the activities of the Meat Department.
  • Know and have the ability to cost out all material to determine proper retails.
  • Aid in the development and growth of all department personnel by insuring regular implementation of company training, evaluation, and counseling procedures.
  • Possess sufficient knowledge and ability to teach others all fundamentals of meat production. This will include cutting, slicing, scaling, wrapping, and finishing.
  • A Meat Manager will plan aggressive merchandising programs for increased sales. Assist management with cross merchandising ideas with other departments.
  • Assist in maintaining effective control of department labor and inventory in line with established budgets and guidelines.
  • Assist in maintaining effective department security in compliance with company policy and directives.
  • Maintain an awareness of competitive activity within the store marketing areas at all times as it relates to the Meat Department. Also, maintain awareness and concern for the company's interest and investment at all times through the regular practice of sound, honest judgment.
  • Conduct the receiving, storing, pricing and merchandising of all meat products.
  • A Meat Manager will maintain a high level of coordination and communication with other departments to ensure a smooth flow of products and service throughout the store and within the meat operation.
  • Maintain adequate and appropriate department records at all times.

MINIMUM AGE: 18 Years
PHYSICAL/SENSORY DEMANDS
Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 30 pounds from location to location. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Associated Food Stores is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.