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Meat Cutter Assistant Jobs in Florida (NOW HIRING)

The Meat Cutter ensures the store's meat department operates at the standards set by the company ... May assist with product ordering. * Maintains proper date rotation for dated and undated products ...

Meat Cutter Part Time

Apopka, FL · On-site

$18 - $24/hr

The Meat Cutter ensures the store's meat department operates at the standards set by the company ... May assist with product ordering. * Maintains proper date rotation for dated and undated products ...

Meat Cutter Part Time

Titusville, FL · On-site

$18 - $24/hr

The Meat Cutter ensures the store's meat department operates at the standards set by the company ... May assist with product ordering. * Maintains proper date rotation for dated and undated products ...

The Meat Cutter ensures the store's meat department operates at the standards set by the company ... May assist with product ordering. * Maintains proper date rotation for dated and undated products ...

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

The Meat Cutter ensures the store's meat department operates at the standards set by the company ... May assist with product ordering. * Maintains proper date rotation for dated and undated products ...

Meat Cutter Full Time

Arcadia, FL · On-site

$18 - $24/hr

The Meat Cutter ensures the store's meat department operates at the standards set by the company ... May assist with product ordering. * Maintains proper date rotation for dated and undated products ...

Meat Cutter Full Time

Wildwood, FL · On-site

$18 - $24/hr

The Meat Cutter ensures the store's meat department operates at the standards set by the company ... May assist with product ordering. * Maintains proper date rotation for dated and undated products ...

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

The Meat Cutter ensures the store's meat department operates at the standards set by the company ... May assist with product ordering. * Maintains proper date rotation for dated and undated products ...

Meat Cutter Part Time

Eustis, FL · On-site

$18 - $24/hr

The Meat Cutter ensures the store's meat department operates at the standards set by the company ... May assist with product ordering. * Maintains proper date rotation for dated and undated products ...

Meat Cutter

Miami, FL · On-site

$500/wk

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

Meat Cutter

Hialeah, FL · On-site

$15.50 - $22.50/hr

Job Title: Meat Cutter Location: Retail Grocery Location Position Overview The meat cutter is ... Provide continuous attention to customer needs; greet, assist and thank customers in a prompt ...

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

Meat Cutter

Naples, FL · On-site

$500/wk

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

Meat Cutter

Destin, FL · On-site

$500/wk

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

Meat Cutter

Fort Lauderdale, FL · On-site

$500/wk

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

Meat Cutter

Miami, FL · On-site

$500/wk

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

Meat Cutter

Jacksonville, FL · On-site

$500/wk

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...

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Meat Cutter Assistant information

What are the key skills and qualifications needed to thrive as a meat cutter assistant?

To thrive as a Meat Cutter Assistant, you need basic knowledge of meat products, food safety standards, and manual dexterity, often supported by a high school diploma or equivalent. Familiarity with meat cutting tools, scales, and safety equipment is typically required, and some positions may prefer food handling certifications. Attention to detail, teamwork, and strong communication skills help you excel in fast-paced environments and maintain high standards. These competencies ensure efficient operations, product quality, and a safe workplace for both employees and customers.

What is the difference between Meat Cutter Assistant vs Meat Cutter?

AspectMeat Cutter AssistantMeat Cutter
CredentialsHigh school diploma, on-the-job trainingHigh school diploma, but may require certifications or apprenticeships
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, butcher shops, meat processing plants
Job ResponsibilitiesAssisting with meat preparation, stocking, cleaning, basic cuttingPerforming precise cuts, trimming, deboning, and meat presentation

The main difference between a Meat Cutter Assistant and a Meat Cutter lies in their responsibilities and skill level. The assistant supports the meat department with basic tasks, while the Meat Cutter performs more advanced cutting and butchering. Both roles are essential in meat retail environments and share similar work settings and credentials.

What are some common challenges faced by meat cutter assistants, and how can they be overcome?

Meat Cutter Assistants often face challenges such as working in cold environments, handling heavy or awkward cuts of meat, and maintaining strict food safety standards. Adapting to the fast-paced nature of the job and staying organized are essential for success. To overcome these challenges, it helps to wear appropriate protective clothing, use proper lifting techniques, and stay attentive to hygiene protocols. Open communication with experienced meat cutters and seeking feedback can also accelerate skill development and ensure safe, efficient work.

What is a meat cutter assistant?

Meat Cutter Assistants help professional meat cutters by preparing and organizing meat for processing, stocking, and display. Their duties often include trimming, weighing, packaging, and labeling meat products, as well as cleaning work areas and equipment. They play an essential role in maintaining food safety standards and supporting efficient operation in butcher shops, grocery stores, or meat processing facilities.
What are the most commonly searched types of Meat Cutter jobs in Florida? The most popular types of Meat Cutter jobs in Florida are:
What cities in Florida are hiring for Meat Cutter Assistant jobs? Cities in Florida with the most Meat Cutter Assistant job openings:

$18 - $24/hr

Full-time

Re-posted 8 days ago


Job description

The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.
Must possess the following leadership competencies:
Thought Leadership: Must be able to understand quickly, figure things out and resolve issues
Results Leadership: Must have a good attitude about working, demonstrate ability to accomplish goals and be able to work using the best methods as shown by the store managers and satisfy customers without fail.
People Leadership: Must respect and work well with managers, co-workers, and customers. Share information and be willing to teach others.
Personal Leadership: Must follow all rules, policies and possess the desire to learn new things every day.

Requirements/Responsibilities

Job Responsibilities and Accountabilities
• Works under the direction of the Store Manager and Assistant Store Manager
• Using knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to Save-A-Lot policies and procedures.
• Wraps, weighs and prices cuts of meat.
• Labels packages according to COOL, USDA and Save-A-Lot standards.
• Ensures that displays and case signs are updated appropriately and that meat is merchandised and presented to maximize sales. May assist with product ordering.
• Maintains proper date rotation for dated and undated products per Save-A-Lot policy, both in the display case and in the storage cooler.
• Prepares and places meat cuts and products in display counter according to company policy & procedures so they will appear attractive and appealing to the customers
• Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality.
• Ensures excellent sanitation and quality standards are met on a daily basis and adhered to per Save-A-Lot policy.
• Responsible to follow and execute all SAVE-A-LOT policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG’s, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List.
• Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance.
• Protect company property, funds and merchandise at all times.
• May be assigned to work in more than one store.
Relevant Experience, Education, Certification, Knowledge, Skills and Abilities
• Must be 18 years of age
• High School diploma or equivalent
• Successful completion of Save-A-Lot Meat Cutter Training Program within 3 months
• Previous experience cutting meat including using hand tools and power equipment, such as knives, slicers, grinders, cubing machine and power saw preferred
• Effective oral and written communication skills
• Excellent Customer Service Skills
• Must be dependable and flexible
• Must adhere to uniform dress code
Physical Requirements
• Most work is performed in a temperature-controlled environment with a standard temperature of 38-45 degrees.
• Requires the ability to reach, bend, balance, lift and transport various objects weighing up to 30 lbs. repeatedly throughout the shift; at times, product weight may reach 100 lbs. Requires the ability to move heavy product with assistance.
• Must have the ability to stand, walk and / or move about for extended periods of time.
• Requires the ability to push, pull, grasp and use sawing motions for extended periods of time.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.