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Meat Cutter And Wrapper Jobs in New Port Richey, FL

Fresco y Mas

Meat Cutter FT

Tampa, FL

$14.50 - $19.25/hr

Retail Grocery Location Position Overview The meat cutter is responsible for increasing customer ... Properly wrap, weigh and price product as needed. * Properly cube, slice and grind meat as needed.

BJ's Wholesale Club

Meat Clerk

Tampa, FL · On-site

$13.25 - $16.25/hr

Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood, including grinds. Assists the meat cutter in packaging freshly cut meats and seafood. May grind hamburger meat. * Inspects and ...

SeaWorld Parks & Entertainment

Cook

Tampa, FL · On-site

$15.50/hr

Complete food prep by cutting and chopping of vegetables, fruits and meats * Assemble wraps, sandwiches, salads, fruit cups, etc. * Keep all assigned areas clean and sanitary * Incorporate knowledge ...

Busch Gardens Tampa

Cook

Tampa, FL · On-site

$15.50/hr

Complete food prep by cutting and chopping of vegetables, fruits and meats * Assemble wraps, sandwiches, salads, fruit cups, etc. * Keep all assigned areas clean and sanitary * Incorporate knowledge ...

Sprouts Farmers Market

Deli Clerk

Lutz, FL · On-site

$12.75 - $15.75/hr

Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli ... Operate a slicer, wrapping and cooking equipment; assisting in maintaining all equipment in safe ...

Sprouts Farmers Market

Deli Clerk

Tampa, FL · On-site

$13.25 - $16.25/hr

Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli ... Operate a slicer, wrapping and cooking equipment; assisting in maintaining all equipment in safe ...

Sprouts Farmers Market

Deli Clerk

Tampa, FL · On-site

$13.25 - $16.25/hr

Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli ... Operate a slicer, wrapping and cooking equipment; assisting in maintaining all equipment in safe ...

Sprouts Farmers Market

Deli Clerk

New Port Richey, FL · On-site

$12.50 - $15.25/hr

Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli ... Operate a slicer, wrapping and cooking equipment; assisting in maintaining all equipment in safe ...

Sprouts Farmers Market

Deli Clerk

New Port Richey, FL · On-site

$12.50 - $15.25/hr

Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli ... Operate a slicer, wrapping and cooking equipment; assisting in maintaining all equipment in safe ...

Sprouts Farmers Market

Deli Clerk

Palm Harbor, FL · On-site

$12.25 - $15.25/hr

Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli ... Operate a slicer, wrapping and cooking equipment; assisting in maintaining all equipment in safe ...

Sprouts Farmers Market

Deli Clerk

Lutz, FL · On-site

$12.75 - $15.75/hr

Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli ... Operate a slicer, wrapping and cooking equipment; assisting in maintaining all equipment in safe ...

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All JobsMeat Cutter And Wrapper JobsMeat Cutter And Wrapper Jobs in New Port Richey, FL

Meat Cutter And Wrapper information

See New Port Richey, FL salary details

$8

$14

$19

How much do meat cutter and wrapper jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for meat cutter and wrapper in New Port Richey, FL is $14.78, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.06 per hour, depending on experience, location, and employer.

What is a meat cutter and wrapper?

Meat cutters and wrappers are professionals who prepare, cut, trim, and package meat products for retail sale or distribution. They use knives, saws, and other equipment to portion meat according to specifications and ensure it is presented attractively and safely. In addition to cutting meat, wrappers are responsible for weighing, labeling, and packaging products while maintaining cleanliness and adhering to food safety standards. These workers are commonly found in grocery stores, butcher shops, and meat processing plants.

What are the key skills and qualifications needed to thrive as a meat cutter and wrapper, and why are they important?

To thrive as a Meat Cutter and Wrapper, you need knowledge of meat types, safe handling procedures, and knife skills, typically gained through on-the-job training or vocational courses. Familiarity with equipment such as meat saws, grinders, and weighing scales is essential, along with compliance to food safety certifications like ServSafe. Attention to detail, physical stamina, and strong customer service skills help you maintain quality standards and meet customer needs. These skills are crucial for ensuring food safety, minimizing waste, and delivering excellent service in a retail or processing environment.

What are some common challenges meat cutters and wrappers face in maintaining product quality and safety standards?

Meat Cutters and Wrappers often face challenges such as adhering to strict food safety protocols, managing cross-contamination risks, and ensuring proper storage temperatures. Working efficiently while maintaining precise cuts and consistent packaging is essential to prevent waste and uphold quality. Additionally, staying updated on safety procedures and using protective equipment is crucial to avoid workplace injuries. Regular communication with team members helps coordinate tasks and ensures compliance with regulatory standards.

What is the difference between Meat Cutter And Wrapper vs Butcher?

AspectMeat Cutter And WrapperButcher
CredentialsNone specific, on-the-job training commonOften requires experience or certification
Work EnvironmentSupermarket or retail storeButcher shop or meat processing facility
Employer & IndustryGrocery stores, supermarketsButcher shops, meat markets, grocery stores
Job FocusCutting, wrapping, and packaging meat for salePreparing, cutting, and sometimes custom butchering meat

While both roles involve cutting meat, a Meat Cutter And Wrapper primarily focuses on cutting, wrapping, and packaging meat for retail sale in supermarkets. A Butcher often has more advanced skills in custom butchering and may work in specialized shops. The roles overlap in skills and environment but differ in scope and expertise.

What job categories do people searching Meat Cutter And Wrapper jobs in New Port Richey, FL look for? The top searched job categories for Meat Cutter And Wrapper jobs in New Port Richey, FL are:
What cities near New Port Richey, FL are hiring for Meat Cutter And Wrapper jobs? Cities near New Port Richey, FL with the most Meat Cutter And Wrapper job openings:
Meat Cutter And Wrapper jobs near you
Infographic showing various Meat Cutter And Wrapper job openings in New Port Richey, FL as of August 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,747 per year, or $14.8 per hour.

Meat Wrapper / Full Time - New Port Richey, FL

savealot

New Port Richey, FL

$13.75 - $16.75/hr

Full-time

Re-posted 19 days ago

Job description

Purpose

The Meat Wrapper learns the skills of handling fresh meat and other meat products, safe, sanitary and efficient operation of the meat department, ordering and inventory, equipment operations, and merchandising according to standards set by the company.  They merchandise and present fresh meat to maximize sales.  The Meat Wrapper demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.

Responsibilities

  • Learns to package authorized beef, pork and poultry items according to company policies and procedures
  • Wraps, weighs and prices cuts of meat
  • Labels packages according to COOL, USDA and company standards
  • Ensures displays and case signs are updated appropriately, and that meat is merchandised and presented to maximize sales
  • May assist with product ordering
  • Maintains proper date rotation for dated and undated products per company policy, both in the display case and in the storage cooler
  • Prepares and places meat cuts and products in display counter according to company policy & procedures so they will appear attractive and appealing to the customers
  • Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality
  • Completes cleaning and sanitation of meat cases and meat rooms, ensuring excellent sanitation and quality standards are achieved and maintained
  • Responsible to follow and execute all company policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG’s, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List
  • Protects company property, funds, and merchandise
  • Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance

About You

  • Must be 18 years of age
  • High School diploma or equivalent required
  • Experience in grocery perishable department or meat wrapping preferred
  • Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to, knives, wrappers, scales, slicers, cubing machine, and power saw (where certified to cut meat) preferred
  • Company work history will be strongly considered, including attendance, work performance, safety, policy compliance, and performance management
  • Proficiency in basic math skills required, including addition, subtraction, multiplication and division
  • Must be able to read, write and speak in English
  •  Demonstrate effective oral and written communication
  •  Language proficiency in Spanish or other languages are a plus in certain locations
  • Must be dependable and flexible, including a willingness to work in other areas of the store as needed with little or no advance notice
  • Some travel may be required
  • Excellent customer service, teamwork, and problem-solving skills
  • Must adhere to a uniform dress code

Competencies

  • Speed & Simplicity: Simplifies tasks and routines by following procedures and suggesting small, sensible improvements
  • Action Oriented: Takes initiative to meet objectives
  • Drives Results: Pushes self to achieve goals and results
  • Communicates Effectively: Delivers clear messages and adapts communication to different situations and people 

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