Meat Associate Jobs in Albany, GA (NOW HIRING)

Meat Market Cutter/Butcher 

Food For Less Piggly Wiggly – Cost Plus 10% Discount Grocery Store 

We are looking for someone who can handle meat cutting and prep. Someone who has excellent people skills and is willing to go the extra mile.  
                                                                   Is that someone you?  
Must be conscientious, courteous and skilled with handling meat preparation, equipment, storage and display. 
All of the items below must be demonstrated either on your application/resume or via reference check.

The company is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, state, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. We strive to have a safe workplace and therefore now conduct background screenings and drug testing. This employer participates in E-Verify.
Duties: (include but are not limited to below)

• Ability to communicate with associates and guests to provide incredible Customer Service, including greeting customers and answering questions in a friendly manner, proactively offering assistance and providing accurate and timely information, making product/service recommendations, and accommodating special requests.
• Properly handle, prepare, transport and store products; ensuring food and human safety practices are strictly adhered per applicable guidelines and Company policies and procedures.
• Ability to prioritize requests and department activities while managing interruptions and attending to details to complete tasks within deadlines, using good organizational skills.
• Previous meat cutting/ butcher skills
• Ability to freely access all areas of the store including the selling floor, stock area and register area.
• Ability to move or handle merchandise throughout the store generally weighing 0-50 pounds, occasionally up to 100 pounds. With or without a reasonable accommodation
• Ability to stand and/or bend over a worktable for duration of shift. With or without a reasonable accommodation
• Ability to work varied hours/days as business dictates.

Physical requirements which may be accomplished with or without a reasonable accommodation:

• Exposure to cold temperatures; refrigerated rooms and walk in freezers; sharp objects and tools in work area, noisy work environment; PPE required in some areas.
• Lifting weights up to or over 100 lbs.
• standing for extended periods
• On premise work only, in person.

What Will Make You a Great Candidate:

• 18 years of age or older
• High School Diploma or Equivalent
• Ability to read, write, and speak English proficiently
• Ability to understand and follow instructions
• Previous experience cutting and preparing meat products
• Customer service experience
• Ability to handle stressful situations
• Ability to work in a fast-paced environment
• Effective communication skills
• Knowledge of basic math (counting, addition, and subtraction)

What Will Make You Stand Out:

• Excellent Customer Service Attitude and Skills
• Prior experience in a retail or grocery environment preferred
• Minimum of 2 years of experience as a meat cutter
• Excellent knife skills and knowledge of different cuts of meat
• Ability to work in a fast-paced environment
• Strong work ethic and attention to detail
• Strong communication skills
• Ability to work flexible hours to include evenings and weekends. 

All applicants will receive an acknowledgement that their application has been received when they apply. Those candidates selected for further consideration will be contacted if their application is pulled for review.

Pay Range: Varies by work area.

Benefits for Eligible Positions May Include (benefits based on FT/PT and Job Level):
•    Health insurance
•    Paid time off
•    Vision insurance
•    Dental insurance
•    Life Insurance
•    401K

Shift Availability:
•    Full-time 40 hours
•    Part-time up to 20 hours
•    Varies by location and work area.
•    Monday through Sunday; Weekends as needed/scheduled.