This is an apprenticeship, having some experience in the retail meat department would be needed. DUTIES: • Provide friendly and courteous service to customers • Know how to use all tools ...
This is an apprenticeship, having some experience in the retail meat department would be needed. DUTIES: • Provide friendly and courteous service to customers • Know how to use all tools ...
This is an apprentice position, should have some working knowledge of working in a retail meat department, different cuts of meats, and ways to prepare as well as process. DUTIES: Provide friendly ...
This is an apprentice position, should have some working knowledge of working in a retail meat department, different cuts of meats, and ways to prepare as well as process. DUTIES: Provide friendly ...
This is an apprentice position, should have some working knowledge of working in a retail meat department, different cuts of meats, and ways to prepare as well as process. DUTIES: • Provide ...
This is an apprentice position, should have some working knowledge of working in a retail meat department, different cuts of meats, and ways to prepare as well as process. DUTIES: • Provide ...
UFCW Apprentice
Reeds Spring, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Apprentice
Reeds Spring, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
Apprentice Meat Cutter
Springfield, MO · On-site
Meat Cutter: What I Do, How I Do It, and Why I do it As a Meat Cutter, this is what I do: Meat Department Operations - I support meat department operations including department readiness, staffing ...
Apprentice Meat Cutter
Springfield, MO · On-site
Meat Cutter: What I Do, How I Do It, and Why I do it As a Meat Cutter, this is what I do: Meat Department Operations - I support meat department operations including department readiness, staffing ...
UFCW Apprentice
Ozark, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Apprentice
Ozark, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Meat Manager
Aurora, MO · On-site
$16 - $21/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Meat Manager
Aurora, MO · On-site
$16 - $21/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Meat Manager
Neosho, MO · On-site
$17.25 - $23/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Meat Manager
Neosho, MO · On-site
$17.25 - $23/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Meat Manager
$16 - $21/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Meat Manager
$16 - $21/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Meat Manager
$16 - $21/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
UFCW Meat Manager
$16 - $21/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
Non Union Meat Cutter
Granby, MO · On-site
$12.75 - $16.75/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
Non Union Meat Cutter
Granby, MO · On-site
$12.75 - $16.75/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
Meat Market Manager
House Springs, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
Meat Market Manager
House Springs, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
Meat Market Manager
New Madrid, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
Meat Market Manager
New Madrid, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department ... CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 ...
CIU Meatcutter
Seymour, MO · On-site
$14 - $18.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Seymour, MO · On-site
$14 - $18.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Lebanon, MO · On-site
$13.25 - $17.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Lebanon, MO · On-site
$13.25 - $17.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Fair Grove, MO · On-site
$13 - $17.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Fair Grove, MO · On-site
$13 - $17.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
West Plains, MO · On-site
$14.50 - $19.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
West Plains, MO · On-site
$14.50 - $19.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Lebanon, MO · On-site
$13.25 - $17.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Lebanon, MO · On-site
$13.25 - $17.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Nixa, MO · On-site
$13.50 - $18/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Nixa, MO · On-site
$13.50 - $18/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Greenfield, MO · On-site
$14 - $18.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
CIU Meatcutter
Greenfield, MO · On-site
$14 - $18.50/hr
Staying up to date with the latest training and knowledge available for meat and seafood * CIU Apprentice/UFCW Journeyman Basic Functions and Physical Requirements: Must be able to lift 60 lb. boxes ...
Meat Apprentice information
See Missouri salary details
$11.27 - $11.83
9% of jobs
$11.83 - $12.38
14% of jobs
$12.43 is the 25th percentile. Wages below this are outliers.
$12.38 - $12.93
22% of jobs
The median wage is $13.10 / hr.
$12.93 - $13.49
16% of jobs
$13.49 - $14.04
14% of jobs
$14.04 - $14.59
0% of jobs
$14.63 is the 75th percentile. Wages above this are outliers.
$14.59 - $15.15
4% of jobs
$15.15 - $15.70
7% of jobs
$15.70 - $16.26
12% of jobs
$16.26 - $16.81
2% of jobs
$16.81 - $17.36
0% of jobs
$11
$13
$17
How much do meat apprentice jobs pay per hour?
As of Aug 11, 2026, the average hourly pay for meat apprentice in Missouri is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $15.34 per hour, depending on experience, location, and employer.
What are some common challenges faced by meat apprentices during their training period?
Meat Apprentices often encounter challenges such as mastering the safe and efficient use of cutting tools, learning to identify different cuts of meat, and maintaining strict hygiene standards in a fast-paced environment. Adapting to early or long shifts, especially in large grocery stores or butcher shops, can also be demanding. However, with guidance from experienced butchers and a willingness to learn, most apprentices quickly build confidence and proficiency in their skills.
What is the difference between Meat Apprentice vs Butcher Trainee?
| Aspect | Meat Apprentice | Butcher Trainee |
|---|---|---|
| Required Credentials | High school diploma, on-the-job training | High school diploma, some vocational courses |
| Work Environment | Meat processing plants, butcher shops | Butcher shops, supermarkets, meat markets |
| Employer & Industry Usage | Meat processing companies, retail butchers | Grocery stores, specialty meat shops |
| Common Search & Comparison | Yes | Yes |
The Meat Apprentice and Butcher Trainee roles are similar entry-level positions focused on learning meat cutting and processing skills. Both typically require on-the-job training and are found in meat processing plants or retail environments. The main difference lies in terminology used by employers and regions, but both serve as foundational steps toward becoming a skilled butcher.
What are the key skills and qualifications needed to thrive as a meat apprentice, and why are they important?
To thrive as a Meat Apprentice, you need a basic understanding of meat cuts, food safety, and proper handling techniques, often supported by a high school diploma or equivalent. Familiarity with equipment such as band saws, grinders, and scales, as well as knowledge of safety standards like HACCP, is typically required. Attention to detail, reliability, and strong communication skills help you excel in a team-oriented, customer-facing environment. These skills and qualities are essential to ensure product quality, maintain safety standards, and support effective customer service in a meat department.
What is a meat apprentice?
Meat apprentices are entry-level workers who learn the skills and techniques necessary to become professional butchers. They work under the supervision of experienced butchers, learning how to cut, trim, and prepare various types of meat. Meat apprentices also gain knowledge about food safety, proper handling of tools, and customer service within a meat department or butcher shop. This role is typically the first step toward a career as a certified butcher.
How to become a meat apprentice?
To become a meat apprentice, you typically need a high school diploma or equivalent and must apply to a butcher shop or meat processing facility. On-the-job training is common, and developing skills in meat cutting, safety, and sanitation is essential; some programs may also require relevant certifications or licenses. Apprenticeship durations vary but often last from several months to a year.
What are the most commonly searched types of Meat jobs in Missouri? The most popular types of Meat jobs in Missouri are:
What cities in Missouri are hiring for Meat Apprentice jobs? Cities in Missouri with the most Meat Apprentice job openings:
Full-time
Re-posted 26 days ago
Schnuck Markets rating
6.3
Based on 203 frontline employees who took The Breakroom Quiz
44th of 122 rated grocery stores
Job description
Job Description
This is an apprenticeship, having some experience in the retail meat department would be needed.
DUTIES:
• Provide friendly and courteous service to customers
• Know how to use all tools including power tools ( saws, grinder, cubing machine, sealer, wrapper machine Weigh, Wrap, label and price product
• Clean all meat equipment and tools.
• Know how to perform work in service meat department.
• Cut and prepare all cuts of meat including blocking beef, pork, lamb& veal
• Grinding meat
• Cube steaks & patty steaks
• Prepare product for the service meat case
• Suggestive selling and product sampling
• Receive product from our warehouse
• Stock, straighten and rotate product in meat cases and coolers
• Read and understand shelf tags
• Follow company safety guidelines when using equipment
• Provide customers with proper cooking instructions
• Check and maintain the proper temperature controls for coolers, freezers and cutting room
• Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines
• At closing, pull product from service meat case for proper storage
• Other duties may be assigned at the discretion of store management
TRAINING
Training will be provided at store level.
PHYSCIAL DEMANDS
Bending
Stooping
Work in cold wet environment
Must be able to lift up to 125-150 pounds
Working on feet entire shift (8 hours)
Additional Requirements - Internal Candidates:
Schnucks is an Equal Opportunity Employer.
This is an apprenticeship, having some experience in the retail meat department would be needed.
DUTIES:
• Provide friendly and courteous service to customers
• Know how to use all tools including power tools ( saws, grinder, cubing machine, sealer, wrapper machine Weigh, Wrap, label and price product
• Clean all meat equipment and tools.
• Know how to perform work in service meat department.
• Cut and prepare all cuts of meat including blocking beef, pork, lamb& veal
• Grinding meat
• Cube steaks & patty steaks
• Prepare product for the service meat case
• Suggestive selling and product sampling
• Receive product from our warehouse
• Stock, straighten and rotate product in meat cases and coolers
• Read and understand shelf tags
• Follow company safety guidelines when using equipment
• Provide customers with proper cooking instructions
• Check and maintain the proper temperature controls for coolers, freezers and cutting room
• Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines
• At closing, pull product from service meat case for proper storage
• Other duties may be assigned at the discretion of store management
TRAINING
Training will be provided at store level.
PHYSCIAL DEMANDS
Bending
Stooping
Work in cold wet environment
Must be able to lift up to 125-150 pounds
Working on feet entire shift (8 hours)
Additional Requirements - Internal Candidates:
- Store/Facility Teammates: minimum of six months employment with Schnucks preferred.
- Store Support Center Teammates: minimum of one year employment with Schnucks preferred.
- Must be in good standing (not on a performance improvement plan or active discipline).
- If invited for an interview, must have manager approval based on performance.
Schnucks is an Equal Opportunity Employer.
What Schnuck Markets employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Schnuck Markets
Sourced by ZipRecruiter
Industry
Retail
Company size
10,000+ Employees
Headquarters location
St. Louis, MO, US
Year founded
1939