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Math Science Instructor Jobs in Clearwater, FL (NOW HIRING)

Hospitality Instructor The ideal Hospitality Instructor is an experienced professional with strong ... Collaborate with faculty to reinforce interdisciplinary learning across mathematics, science ...

STEAM Instructor

Tampa, FL · On-site

$43K - $56K/yr

STEAM Instructors are asked to promote creativity, teamwork, and problem-solving skills while educating students on STEM (Science, Technology, Engineering & Math) concepts. Programs are conducted for ...

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Math Science Instructor information

See Clearwater, FL salary details

$10

$23

$40

How much do math science instructor jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for math science instructor in Clearwater, FL is $23.12, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $26.35 per hour, depending on experience, location, and employer.

Hospitality Instructor

Saint Petersburg, FL

SailFuture
Civic and Social Organizations • 11 - 50 employees

Full-time

Re-posted 17 days ago


Job description

About the SailFuture Academy

SailFuture Academy is a purposefully disruptive, non-profit private high school in St. Petersburg, Florida, serving youth who have faced significant challenges.

As a nonprofit organization, we are reimagining education to empower students with the character, skills, and real-world experiences they need to achieve economic freedom and social mobility.

Hospitality Instructor

The ideal Hospitality Instructor is an experienced professional with strong front of house and back of house experience. The ideal candidate will be as passionate about food as they are about service. Their colleagues in the kitchen or dining room would call them a mentor and coach. Previous teaching experience is not a prerequisite.

The Hospitality Instructor will design learning experiences that challenge students to think critically, solve problems, work collaboratively, and produce work they are proud of.

Over a 3-year curriculum, the hospitality instructor will prepare 8-10th grade students for internships and externships at local hospitality businesses in their 11th and 12th grade years.

Responsibilities
  • Design and facilitate project-based culinary experiences that integrate academic standards with real-world application.

  • Teach students culinary fundamentals including food preparation, knife skills, baking, nutrition, sanitation, and kitchen safety.

  • Develop students' front-of-house skills by teaching guest service, table service, event execution, customer experience, conflict resolution, and hospitality professionalism.

  • Develop projects that strengthen executive functioning skills such as planning, prioritization, scheduling, and time management.

  • Create authentic assessments where students demonstrate learning through products, presentations, catering events, and collaborative projects.

  • Collaborate with faculty to reinforce interdisciplinary learning across mathematics, science, business, and language arts.

Compensation
  • Competitive hourly pay based on experience