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Masters In Animal Science Jobs in Ohio (NOW HIRING)

Cleveland Clinic

Research AHT I

Cleveland, OH

$15.25 - $19.60/hr

Prior animal handling experience and/or schooling in animal science Physical Requirements: * Ability to lift and transport equipment and/or animals weighing up to 75 pounds using carts with casters.

Varsity Tutors

Agricultural Science Tutor

Columbus, OH · Remote

$18 - $40/hr

What We Look For In a Agricultural Science Tutor * Advanced Subject Mastery: Deep knowledge of soil science, plant biology, animal science, agricultural economics, sustainable farming practices, pest ...

Varsity Tutors

Agricultural Science Tutor

Cincinnati, OH · Remote

$18 - $40/hr

What We Look For In a Agricultural Science Tutor * Advanced Subject Mastery: Deep knowledge of soil science, plant biology, animal science, agricultural economics, sustainable farming practices, pest ...

Varsity Tutors

Agricultural Science Tutor

Akron, OH · Remote

$18 - $40/hr

What We Look For In a Agricultural Science Tutor * Advanced Subject Mastery: Deep knowledge of soil science, plant biology, animal science, agricultural economics, sustainable farming practices, pest ...

Varsity Tutors

Agricultural Science Tutor

Cleveland, OH · Remote

$18 - $40/hr

What We Look For In a Agricultural Science Tutor * Advanced Subject Mastery: Deep knowledge of soil science, plant biology, animal science, agricultural economics, sustainable farming practices, pest ...

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Masters In Animal Science information

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How much do masters in animal science jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for masters in animal science in Ohio is $28.22, according to ZipRecruiter salary data. Most workers in this role earn between $17.58 and $33.40 per hour, depending on experience, location, and employer.

What is a Masters in Animal Science job?

A Masters in Animal Science job typically involves research, teaching, or applied work focused on animal nutrition, genetics, health, or production. Graduates may work in academia, government agencies, agricultural industries, or animal welfare organizations. Roles can include animal nutritionist, livestock consultant, research scientist, or extension specialist. Many positions involve improving animal health, productivity, and sustainability in agriculture. Advanced degrees may also lead to leadership roles in research or policy development.

What are the key skills and qualifications needed to thrive in the Masters In Animal Science position, and why are they important?

To thrive with a Masters in Animal Science, you need advanced knowledge in animal physiology, nutrition, genetics, and research methodologies, supported by a relevant graduate degree. Familiarity with laboratory equipment, data analysis software, and regulatory compliance (such as animal welfare certifications) is typically required. Strong communication, teamwork, and problem-solving skills are highly valued in this role. These competencies are essential to ensure high-quality research, effective animal management, and meaningful collaboration within academic, agricultural, or research institutions.

What is the highest paying animal science career?

The highest paying careers in animal science often include roles such as veterinary surgeons, animal research directors, or animal nutritionists, with salaries exceeding $100,000 annually. These positions typically require advanced degrees, specialized skills, and experience in research, management, or clinical practice.

Is a master's degree in animal science worth it?

A master's degree in animal science can enhance job prospects in research, management, and specialized roles within the agriculture and veterinary sectors. It provides advanced knowledge of animal biology, nutrition, and management, often leading to higher salaries and leadership opportunities. However, the value depends on career goals and industry demand for advanced qualifications.

What can you do with a master's in animal science?

A master's in animal science prepares individuals for careers in research, animal management, nutrition, and breeding in settings such as farms, laboratories, and industry. Graduates often work as animal scientists, livestock managers, or extension specialists, utilizing skills in data analysis, animal health, and husbandry. Advanced roles may require additional certifications or experience in specific animal sectors.

What kind of job do you get with an animal science degree?

A degree in animal science prepares individuals for careers such as livestock manager, animal nutritionist, research scientist, veterinarian technician, or animal behaviorist. These roles often involve working in farms, laboratories, or animal care facilities and may require knowledge of biology, nutrition, and animal health management.

What types of career paths are available for someone with a Masters in Animal Science?

With a Masters in Animal Science, you can pursue careers in fields such as research, animal nutrition, livestock production management, extension services, regulatory agencies, and academia. Many graduates find opportunities working for agricultural companies, government agencies, universities, or non-profits focused on animal welfare. Some positions involve hands-on animal care or management, while others focus on laboratory research or policy development. This degree also provides a solid foundation for pursuing a PhD or moving into specialized roles in animal genetics, nutrition consulting, or science communication. Career advancement often comes with additional experience, certification, or continuing education in your chosen specialty.

What are the most commonly searched types of Masters In Animal Science jobs in Ohio? The most popular types of Masters In Animal Science jobs in Ohio are:
What are popular job titles related to Masters In Animal Science jobs in Ohio? For Masters In Animal Science jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Masters In Animal Science jobs in Ohio look for? The top searched job categories for Masters In Animal Science jobs in Ohio are:
What cities in Ohio are hiring for Masters In Animal Science jobs? Cities in Ohio with the most Masters In Animal Science job openings:
Masters In Animal Science jobs near you
Infographic showing various Masters In Animal Science job openings in Ohio as of July 2026, with employment types broken down into 90% Full Time, 5% Part Time, and 5% Contract. Highlights an 95% In-person, and 5% Remote job distribution, with an average salary of $58,707 per year, or $28.2 per hour.
Director of Food Science

Director of Food Science

Sugar Creek Packing Co.

West Chester, OH • On-site

Full-time

Re-posted 21 days ago

SugarCreek rating

4.6

Company rating: 4.6 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

377th of 396 rated food and drinks producers

Job description

Sugar Creek Packing Co., founded in 1966, is a flourishing privately held, family owned food company. Its commitment to making the highest-quality, best-value products has allowed Sugar Creek to grow into one of the largest independent bacon processors servicing the global market.
Education: Master's Degree in Food Science, Meat Science, Microbiology, Animal Science, or a related scientific discipline required; PhD in same or related scientific discipline preferred; or equivalent experience.
Experience: 10+ years of experience in meat or protein manufacturing, R&D, or food science role required.
DESCRIPTION sUMMARY
Serve as the scientific authority for product and process development with a focus on driving formulation optimization through functional ingredient strategy to improve yield, product performance, shelf life, and commercialization efficiency. Apply meat science and microbiology expertise to enable data-driven decisions early in development, reducing rework and accelerating time to market. Work with other departments (FSQA, Operations, Procurement) to deliver cost, quality, and consistency improvements in alignment with food safety and regulatory compliance.
PRINCIPAL DUTIES AND RESPONSIBILITIES
  • Provide guidance on product development initiatives from concept through commercialization for raw and ready-to-eat meat products.
  • Develop and optimize product formulations to meet sensory, nutritional, regulatory, and cost targets.
  • Evaluate ingredients, functional systems, and processing aids for performance, labeling, and cost effectiveness.
  • Support customer-driven product customization and innovation projects and participate in discussions with customers regarding product formulation, shelf life, and product optimization.
  • Support formulation strategy with accountability for yield, quality, and margin improvement.
  • Identify and implement cost-saving opportunities through ingredient optimization, formulation changes, and process efficiencies.
  • Work with Procurement and Operations to evaluate alternative ingredients and suppliers.
  • Provide guidance and support to the Regulatory Compliance Team for unique situations as needed as a processing authority.
  • Provide assistance on labeling requirements, standards of identity, product formulations, labels, processes, specifications, regulatory submissions, and responses to regulatory inquiries.
  • Design, oversee, and interpret microbiological challenge studies and validation activities.
  • Establish scientific support for lethality, stabilization, and antimicrobial interventions.
  • Provide support to Food Safety Quality Assurance (FSQA) in developing or evaluating pathogen control strategies and environmental monitoring programs.
  • Conduct shelf-life determination and extension studies for raw and RTE products.
  • Evaluate packaging systems, storage conditions, and distribution impacts on product quality and safety.
  • Interpret microbiological, chemical, and sensory data to establish defensible shelf-life claims.
  • Develop and optimize thermal processes, including cook cycle development and validation.
  • Provide scientific input on equipment selection, line modifications, and process design.
  • Analyze process data to drive continuous improvement initiatives.
  • Act as a technical liaison between departments during innovation and commercialization discussions.
  • Provide scientific guidance to Executive Leadership for strategic decisions and capital investments.
  • Mentor and develop technical staff within R&D or related functions.
  • Comply with federal, state, and company policies, procedures and regulations.
  • Support all safety, food quality and sanitation initiatives and policies.
  • Follow SugarCreek safety rules and procedures.
  • Perform other duties and tasks as assigned.

minimum qualifications
Education: Master's Degree in Food Science, Meat Science, Microbiology, Animal Science, or a related scientific discipline required; PhD in same or related scientific discipline preferred; or equivalent experience.
Experience: 10+ years of experience in meat or protein manufacturing, R&D, or food science role required.
Certification or Licensure Requirements: Safe Quality Foods (SQF) and Hazard Analysis Critical Control Point (HACCP) certification preferred; if not currently certified, SQF/HACCP certifications must be obtained within first three months of employment.
Abilities, KNOWLEDGE, and SKILLS REQUIRED
  • Possess strong familiarity and understanding of USDA FSIS-regulated environments.
  • Possess strong understanding of product formulation, thermal processing, and microbiological validation.
  • Possess strong proficiency in meat science, microbiology, and thermal processing.
  • Know how analyze formulation systems, functional ingredients, and processing aids.
  • Able to perform and analyze challenge studies, shelf-life testing, and statistical interpretation of results.
  • Possess strong understanding of USDA & FSIS regulations, labeling, and food safety requirements.
  • Able to communicate effectively and efficiently using both verbal and written skills.
  • Possess strong leadership skills, independent thinking, organizational skills, and planning abilities.
  • Know how to actively listen to employees across various departments to address issues.
  • Able to read, interpret and review instructions for preparation of materials.
  • Able to adapt and work on a flexible schedule that covers all plant operation shifts.
  • Able to read and comprehend printed and electronic information.
  • Able to maintain documents in an organized fashion.
  • Know how to use basic computer programs, especially Microsoft Office (Word, Excel, PowerPoint).

We are an equal opportunity employer.
We participate in E-verify. Participamos en E-verify.
Right to Work. Derecho al Trabajo.

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