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Mariculture Jobs (NOW HIRING)

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Mariculture information

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$26

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How much do mariculture jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for mariculture in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in Mariculture, and why are they important?

To thrive in Mariculture, you need knowledge of aquatic biology, environmental science, and sustainable aquaculture practices, often supported by a degree in marine biology or a related field. Familiarity with water quality monitoring systems, aquaculture equipment, and certifications such as HACCP for seafood safety is typically required. Strong problem-solving skills, attention to detail, and effective teamwork are crucial soft skills in this field. These competencies ensure the successful cultivation of marine species, compliance with regulations, and the long-term sustainability of mariculture operations.

What are some common challenges faced by professionals working in mariculture, and how can they be addressed?

Professionals in mariculture often encounter challenges such as maintaining optimal water quality, managing disease outbreaks among aquatic stock, and adapting to environmental changes like temperature fluctuations. These challenges can be addressed through regular monitoring of water parameters, implementing biosecurity protocols, and staying updated on best practices for sustainable aquaculture. Collaboration with team members, veterinarians, and researchers is also essential for troubleshooting issues and ensuring healthy stock. Continuous learning and adaptability are key to overcoming the dynamic challenges in this field.

What is mariculture?

Mariculture is a specialized branch of aquaculture that involves the cultivation of marine organisms, such as fish, shellfish, and seaweeds, in the ocean or in specially designed marine environments. This practice aims to produce seafood and other marine products for human consumption, restoration, or commercial purposes. Mariculture operations can take place in open ocean cages, coastal ponds, or tanks filled with seawater. It plays a vital role in sustainable seafood production and can help reduce the pressure on wild fish populations.

What is the difference between Mariculture vs Aquaculture Technician?

AspectMaricultureAquaculture Technician
CredentialsOften requires degrees in marine biology, aquaculture, or related fieldsTypically requires high school diploma or associate degree, with certifications in water quality or safety
Work EnvironmentOperates in coastal, open-sea, or controlled marine farm settingsWorks in freshwater or marine farms, hatcheries, or research facilities
Industry UsageSpecialized in cultivating marine species like shellfish, seaweed, or finfish in saltwater environmentsInvolved in maintaining and monitoring aquatic species in aquaculture facilities

Mariculture focuses on the cultivation of marine organisms in saltwater environments, often requiring advanced marine biology knowledge. Aquaculture Technicians support daily operations in both freshwater and saltwater farms, with a broader scope of species and environments. While both roles are vital to seafood production, mariculture is more specialized in marine settings and species.

More about Mariculture jobs
Infographic showing various Mariculture job openings in the United States as of July 2026, with employment types broken down into 91% Full Time, and 9% Contract. Highlights an 100% Physical job distribution, with an average salary of $54,791 per year, or $26.3 per hour.
Health & Safety Coordinator

Health & Safety Coordinator

Blue Ocean Mariculture

Kailua Kona, HI โ€ข On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 2 days ago


Job description

Salary: $85,000 per year

About Us

Blue Ocean Mariculture is the leader in sustainable open-ocean aquaculture in the USA. We are the exclusive producer of Hawaiian Kanpachi, a premium sashimi-grade fish coveted by chefs at top sushi and fine dining restaurants everywhere. Hawaiian Kanpachi are raised in the clear, clean waters off Kona, Hawaii using the most environmentally sustainable farming methods.


Our company offers an amazing opportunity to work with a team of passionate individuals who care deeply about aquaculture, the sustainability of our oceans, and responsible fish farming. We are on a mission to promote ethical production of fish, and we're looking for people who share our values. Join us and make a positive impact on the world!


Benefits We Offer

  • Health Insurance Plan with 85% company-paid premiums for just you or your qualified family members. Blue Ocean offers medical, dental, vision, and prescription drug coverage with two different health carriers to choose from.
  • 401(k) Retirement Savings Plan with up to 4% company match with a plethora of self-directed investment allocations so you choose how your contributions are invested.
  • Paid Time Off (PTO) with a starting accrual of four (4) weeks per year (160 hours), increasing at three (3) years and six (6) years of working with Blue Ocean.
  • Paid Community Service Hours up to 24 hours per year through independent volunteering or with Blue Ocean group activities.
  • Let's Eat Fish! allowance of up to $100 per month (you can order weekly) of Hawaiian Kanpachi in either whole fish, filets, or Kanpachi collars.


About the Role

The Safety Coordinator is responsible for developing, implementing, and continuously improving the Company's health, safety, and risk management programs across all operations. Reporting directly to the Chief Executive Officer, this position maintains organizational independence while serving as a trusted partner to Farm Operations, Hatchery, Processing, Human Resources, and employees throughout the organization.

This role is not intended to function as a compliance "police force." Instead, the Safety Coordinator works alongside leaders and employees to identify risks early, remove barriers to safe work, and foster a culture where safety supports operational excellence and employee wellbeing.

Success is measured not only by regulatory compliance and incident prevention, but also by the trust earned across the organization and the ability to help teams perform their work safely, efficiently, and confidently.

Duties & Responsibilities

  • Provide strategic leadership to develop and continuously improve the Company's health and safety culture, programs, and performance.
  • Partner with leaders and employees across the organization to identify risks, implement practical solutions, and integrate safety into daily operations.
  • Develop, implement, and maintain health and safety policies, procedures, management systems, training programs, and document control and records retention processes that support operational excellence and regulatory compliance.
  • Lead incident investigations, identify root causes, and drive corrective and preventive actions that strengthen organizational learning and reduce risk.
  • Maintain accurate safety records and documentation, ensuring compliance with regulatory, legal, and Company document retention requirements.
  • Monitor safety performance, analyze trends, and provide actionable recommendations to the CEO and Leadership Team.
  • Foster a culture of accountability, engagement, and continuous improvement through coaching, communication, and collaboration.
  • Perform other duties consistent with the responsibilities of the role in support of the Company's evolving business needs.


What You'll Bring

  • Bachelors degree in occupational safety, Environmental Health, Industrial Hygiene, Marine Operations, Engineering, or related discipline (or equivalent experience).
  • 35 years of progressive safety experience in a high-risk operating environment.
  • Experience supporting field operations rather than solely office environments.
  • Excellent written and verbal communication skills.
  • Preferred experience in offshore aquaculture, commercial diving, maritime operations, offshore energy


Certifications

  • Commercial Divers Certification (ADCI, DCBC, IMCA)
  • First Aid/CPR/AED Instructor
  • Commercial Dive Safety experience


We embrace diversity and equal opportunity. Blue Ocean is an equal opportunity employer and does not discriminate on the basis of race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills.