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Manager Of Restaurant Jobs in Kansas (NOW HIRING)

Old Chicago - Hays

Restaurant Manager

Hays, KS · On-site

It's a way of life. After 40 years of serving up the highest quality beers, great food and good ... RESTAURANT MANAGERS If you have 2+ years of restaurant manager experience in a full-service ...

Denny's

Restaurant Manager

Overland Park, KS · On-site

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we ... We celebrate the inherent creativity of our food and the uniqueness of all people. So, come as you ...

Denny's

Restaurant Manager

Wichita, KS · On-site

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we ... We celebrate the inherent creativity of our food and the uniqueness of all people. So, come as you ...

Denny's

Restaurant Manager

Topeka, KS · On-site

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we ... We celebrate the inherent creativity of our food and the uniqueness of all people. So, come as you ...

Denny's

Restaurant Manager

Overland Park, KS · On-site

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we ... We celebrate the inherent creativity of our food and the uniqueness of all people. So, come as you ...

Denny's

Restaurant Manager

Topeka, KS · On-site

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we ... We celebrate the inherent creativity of our food and the uniqueness of all people. So, come as you ...

Denny's

Restaurant Manager

Wichita, KS · On-site

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we ... We celebrate the inherent creativity of our food and the uniqueness of all people. So, come as you ...

Village Inn Walker Group

Restaurant Manager

Mission, KS · On-site

$38K - $40K/yr

Wellness resources Restaurant Manager ~ Join Our Team! We're looking for a passionate Restaurant ... Ensure health, safety, and labor standards are met Qualifications: * 2+ years of restaurant ...

Shake Shack

Restaurant Manager

Leawood, KS

As one of the fastest-growing hospitality brands, we're all about crafting unforgettable ... Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team ...

Shake Shack

Restaurant Manager

Leawood, KS · On-site

As one of the fastest-growing hospitality brands, we're all about crafting unforgettable ... Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team ...

Shake Shack

Restaurant Manager

Leawood, KS · On-site

As one of the fastest-growing hospitality brands, we're all about crafting unforgettable ... Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team ...

Raising Cane's

Restaurant Manager

Overland Park, KS · On-site

Purpose of the position: * Ensures operations meet Raising Cane's standards in all restaurant zones during a shift * Acts as manager on duty and opens and closes the restaurant * Manages cash ...

Raising Cane's

Restaurant Manager

Olathe, KS

Purpose of the position: * Ensures operations meet Raising Cane's standards in all restaurant zones during a shift * Acts as manager on duty and opens and closes the restaurant * Manages cash ...

Raising Cane's

Restaurant Manager

Overland Park, KS

$20/hr

Purpose of the position: * Ensures operations meet Raising Cane's standards in all restaurant zones during a shift * Acts as manager on duty and opens and closes the restaurant * Manages cash ...

Raising Cane's

Restaurant Manager

Lenexa, KS · On-site

Purpose of the position: * Ensures operations meet Raising Cane's standards in all restaurant zones during a shift * Acts as manager on duty and opens and closes the restaurant * Manages cash ...

Raising Cane's

Restaurant Manager

Lenexa, KS · On-site

$20 - $20.75/hr

Purpose of the position: * Ensures operations meet Raising Cane's standards in all restaurant zones during a shift * Acts as manager on duty and opens and closes the restaurant * Manages cash ...

Raising Cane's

Restaurant Manager

Lenexa, KS · On-site

$20 - $20.75/hr

Purpose of the position: * Ensures operations meet Raising Cane's standards in all restaurant zones during a shift * Acts as manager on duty and opens and closes the restaurant * Manages cash ...

Raising Cane's

Restaurant Manager

Overland Park, KS · On-site

$20/hr

Purpose of the position: * Ensures operations meet Raising Cane's standards in all restaurant zones during a shift * Acts as manager on duty and opens and closes the restaurant * Manages cash ...

Raising Cane's

Restaurant Manager

Olathe, KS · On-site

Purpose of the position: * Ensures operations meet Raising Cane's standards in all restaurant zones during a shift * Acts as manager on duty and opens and closes the restaurant * Manages cash ...

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All JobsOf Restaurant JobsManager Of Restaurant JobsManager Of Restaurant Jobs in Kansas

Manager Of Restaurant information

See Kansas salary details

$23.6K

$49K

$68.2K

How much do manager of restaurant jobs pay per year?

As of Aug 25, 2026, the average yearly pay for manager of restaurant in Kansas is $49,018.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,100.00 and $56,600.00 per year, depending on experience, location, and employer.

What does a manager of restaurant do?

A Manager of Restaurant oversees the daily operations of a restaurant, ensuring that customers have a positive dining experience, staff are properly trained and scheduled, and business goals are met. Their responsibilities include managing inventory, handling customer complaints, supervising employees, maintaining health and safety standards, and overseeing financial performance. They play a key role in hiring staff, planning menus in collaboration with chefs, and implementing marketing strategies to attract customers.

What are the key skills and qualifications needed to thrive as a manager of restaurant?

To thrive as a Manager of Restaurant, you need strong leadership abilities, experience in food service operations, and typically a background in hospitality management or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe is highly beneficial. Exceptional communication, problem-solving, and team-building skills help create a positive work environment and deliver excellent customer service. These competencies are crucial for ensuring efficient restaurant operations, high customer satisfaction, and sustainable business growth.

What are some common challenges a manager of restaurant faces in day-to-day operations?

A Manager Of Restaurant often encounters challenges such as managing staff schedules to ensure adequate coverage during busy periods, maintaining high levels of customer service, and handling unexpected issues like equipment malfunctions or supply shortages. Balancing operational efficiency with maintaining a positive team environment is key, as is adapting quickly to changes in customer volume or preferences. Effective communication and problem-solving skills are crucial for addressing these challenges and ensuring smooth restaurant operations.

What is the difference between Manager Of Restaurant vs Restaurant Supervisor?

AspectManager Of RestaurantRestaurant Supervisor
ResponsibilitiesOversees entire restaurant operations, manages staff, handles budgets, and ensures customer satisfaction.Supervises daily staff activities, ensures service quality, and assists in staff training.
Required CredentialsExperience in restaurant management, possibly a degree in hospitality or related field.Experience in restaurant service, often on-the-job training, and leadership skills.
Work EnvironmentOffice-like setting within the restaurant, overseeing multiple departments.On-floor supervision, interacting directly with staff and customers.

The Manager Of Restaurant typically holds broader responsibilities, including strategic planning and financial management, while the Restaurant Supervisor focuses more on daily staff supervision and service quality. Both roles are essential for smooth restaurant operations but differ mainly in scope and level of responsibility.

What cities in Kansas are hiring for Manager Of Restaurant jobs?

Cities in Kansas with the most Manager Of Restaurant job openings:

Manager Of Restaurant jobs near you

Restaurant Manager

Old Chicago - Hays

Hays, KS • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 10 days ago

Job description

Let’s grow together. We are looking for passionate people, who strive to deliver unparalleled service, and work with purpose to serve. YOU are truly the key to our future success.


Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.


After drawing our first pint in 1976, we’ve continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!


RESTAURANT MANAGERS 

If you have 2+ years of restaurant manager experience in a full-service restaurant environment, we want to hear from you! A valid driver's license is a requirement for this position. 

We can offer you:

  • Unlimited Career Opportunities and Growth.

  • Comprehensive Benefits including medical, dental, vision, and a 401K.

  • Bonus Opportunities dependent on restaurant financial results.

  • Paid Time Off.

  • Schedule flexibility.

  • Employee Discount Program & More!


We are an Equal Opportunity / E-Verify Employer


This position demands creativity daily, excellent communication skills, and the ability to maintain the highest level of standards. The Restaurant Manager must work well under pressure, is organized, flexible, self-motivated, reliable, and willing to work long hours. I am considering all experienced Restaurant managers for this position.


Roles & Responsibilities:

  • Manage overall operations under the guidance of the General Manager.

  • Purchasing, inventory control, budgeting, maintaining costs, controlling labor, scheduling, and safety and sanitation

  • Prioritize completing task

  • Ensure Service and or Culinary Excellence

  • Ensure excellent guest experience

  • Ensure excellence in our Bar Program


Qualifications & Skills:

  • At least one years of Restaurant Manager in a fast-paced, full-service restaurant environment

  • Stress management/composure

  • Proven leadership and time management skills

  • Expert in proper food handling techniques and procedures

  • Excellent organizational, interpersonal and administrative skills

  • Proficient in Microsoft Office