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Manager Ice Cream Scooper Jobs in Rye, NY (NOW HIRING)

Hirshleifers

KITH Treats Ice Cream Swirler

Manhasset, NY · On-site

$18/hr

As an Ice Cream Swirler, you're the vibe. You're the smile at the door, the creativity behind every swirl, and the reason customers keep coming back. No boring shifts here just great energy, great ...

Hirshleifers

KITH Treats Ice Cream Swirler

Manhasset, NY · On-site

$18/hr

As an Ice Cream Swirler, you're the vibe. You're the smile at the door, the creativity behind every swirl, and the reason customers keep coming back. No boring shifts here just great energy, great ...

Van Leeuwen Ice Cream

Area Manager

New York, NY · On-site

$100K - $120K/yr

We started Van Leeuwen Ice Cream in a yellow truck on the streets of NYC in 2008 with a mission to ... The Area Manager will report directly to the Regional Area Manager and will oversee Multi-Unit ...

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Manager Ice Cream Scooper information

See Rye, NY salary details

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How much do manager ice cream scooper jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for manager ice cream scooper in Rye, NY is $20.17, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $24.47 per hour, depending on experience, location, and employer.

What is a manager ice cream scooper?

Manager Ice Cream Scoopers are supervisors who oversee the daily operations of an ice cream shop or parlor. They are responsible for managing staff, ensuring customer satisfaction, maintaining inventory, and upholding cleanliness and safety standards. In addition to scooping and serving ice cream, they handle scheduling, training new employees, and addressing any issues that arise during shifts. Their role combines hands-on customer service with leadership and administrative duties to ensure the shop runs smoothly.

What are the key skills and qualifications needed to thrive as a manager ice cream scooper?

To thrive as a Manager Ice Cream Scooper, you need experience in food service operations, customer service, and basic supervisory skills, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and food safety certifications is typically required. Strong leadership, communication, and problem-solving abilities help motivate staff and maintain a positive environment. These skills ensure efficient store operations, high-quality customer experiences, and compliance with health and safety regulations.

What are some common challenges faced by a manager ice cream scooper, and how can they be addressed?

A Manager Ice Cream Scooper often faces challenges such as managing high customer volume during peak hours, ensuring consistent product quality, and training new staff members efficiently. To address these, it's important to develop strong organizational and communication skills, implement clear procedures for both customer service and food safety, and foster a positive team environment. Being proactive about scheduling and maintaining open lines of communication with staff can also help prevent issues and ensure smooth daily operations.

What is the difference between Manager Ice Cream Scooper vs Ice Cream Server?

AspectManager Ice Cream ScooperIce Cream Server
ResponsibilitiesOversees staff, manages operations, handles customer complaintsServes ice cream, takes orders, maintains cleanliness
CredentialsExperience in food service, leadership skillsBasic food handler certification often preferred
Work EnvironmentSupervisory role in ice cream shops or parlorsFrontline customer service in similar settings

The main difference is that the Manager Ice Cream Scooper has supervisory duties and oversees daily operations, while the Ice Cream Server focuses on direct customer service and order taking. Both roles require food service experience, but the manager position involves leadership responsibilities.

What are the most commonly searched types of Ice Cream Scooper jobs in Rye, NY?

The most popular types of Ice Cream Scooper jobs in Rye, NY are:

What cities near Rye, NY are hiring for Manager Ice Cream Scooper jobs?

Cities near Rye, NY with the most Manager Ice Cream Scooper job openings:

Manager Ice Cream Scooper jobs near you

US Open Ice Cream Scooper - TEMPORARY

Van Leeuwen Ice Cream

Queens, NY • On-site

$22/hr

Full-time, Part-time, Temporary

Re-posted 4 days ago

Job description

We started Van Leeuwen Ice Cream in a yellow truck on the streets of NYC in 2008 with a mission to make good ice cream that makes you feel good.
Nowadays, people can spend so much time on what's "healthy" they don't stop to consider what's healthy. As far as we're concerned, happiness is healthiness. We strive to ensure every scoop, store and employee feels and creates one community to contribute to the overall brand.
*Must have OPEN AVAILABILITY from 8/20/2026-9/13/2026 from 9AM-2AM*
*Must be able to travel to Flushing Meadow - Corona Park, Flushing, NY 11368*
Van Leeuwen Ice Cream is hiring TEMPORARY team members to work at the 2026 US Open in Flushing, Queens. Our team members are the ultimate Van Leeuwen ambassadors as they exemplify our world-class standards in everything they do. The ideal candidate is someone with amazing energy, fantastic people skills, and a love for ice cream!
TEMPORARY Part Time Ice Cream Servers at Van Leeuwen's USO scoop shops make $22.00 per hour.
JOB RESPONSIBILITIES
  • Greet every guest warmly, with enthusiasm and genuine hospitality
  • Able to scoop and serve guests all menu items while maintaining quality and presentation standards
  • Serve as a Van Leeuwen Ambassador, educating guests on flavors, ingredients and special offerings
  • Prepare all fresh, house made menu items daily
  • Accurately operate our Square POS System for a seamless guest checkout process
  • Ability to become familiar with all food safety procedures and follow them as required
  • Maintain store cleanliness, following proper sanitation guidelines
  • Complete daily tasks, including stocking, inventory, and cleaning
  • Follow Van Leeuwen's established safety, grooming, uniform, and employee conduct standards

JOB REQUIREMENTS
  • Must be 18 years of age or older (18+)
  • Ability to operate POS system
  • Possess dexterity to prepare and serve guests all menu items in accordance with established service and build-out standards
  • Able to push/pull/lift 50 lbs of weight regularly
  • Stand for extended periods of time regularly
  • Stand, bend and reach for prolonged periods of time
  • Ability to thrive in a fast-paced environment
  • Flexible availability
  • Reliable, on time and ready for every shift
  • *Must have OPEN AVAILABILITY from 8/20/2026-9/13/2026*
  • Must be able to travel to Flushing Meadow - Corona Park, Flushing, NY 11368*

Van Leeuwen Ice Cream is committed to pay transparency and equity among all employees and provides employees an environment where pay transparency and dialogue on compensation are allowed. Van Leeuwen Ice Cream complies with Equal Employment Opportunity laws as well as federal, state, and local laws on compensation, pay transparency, and pay equity.
The actual base salary offered will depend on a variety of factors, including without limitation, the qualifications of the individual applicant for the position, years of relevant experience, level of education attained, certifications or other professional licenses held.
Hourly Range
$22-$22 USD
Here at Van Leeuwen, Good Ice Cream Is For Everyone! As an equal opportunity employer, we strive to foster a welcoming, diverse environment for every employee and customer. We pride ourselves on the creativity that goes into our ice cream and is built in our stores (by YOU) that help us meet our missions and values.

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