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Manager Guest Ranch Manager Jobs in Stuart, FL (NOW HIRING)

This role will lead daily operations, develop a high-performing team, drive sales, and deliver exceptional guest experiences. Experience with scheduling, inventory management, and systems such as ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for ...

Shift Manager

Jupiter, FL · On-site

$14.75 - $18.75/hr

People Management: Responsible for assisting the General Manager in staffing the restaurant timely ... Guest Experience: Must have an outgoing and positive attitude in dealing with guests. Greet all ...

Ensure positive guest service in all areas - respond to complaints, taking appropriate actions to turn dissatisfied guests into return guests. Complete all opening and closing duties. Maintain ...

Assistant Manager

Palm City, FL · On-site

$65K - $70K/yr

Assistant Manager Role Overview The Assistant Manager at Lynora's plays a key role in supporting daily operations and reinforcing the company's culture, standards, and guest experience. You are a ...

Shift Manager

Port Saint Lucie, FL · On-site

$12 - $15.25/hr

Position Summary Our Shift Managers support our stores and General Managers in creating an amazing guest experience, and empowering their team to be at their very best. Our Shift Managers create a ...

Shift Manager

Port Saint Lucie, FL · On-site

$12 - $15.25/hr

Position Summary Our Shift Managers support our stores and General Managers in creating an amazing guest experience, and empowering their team to be at their very best. Our Shift Managers create a ...

Restaurant Manager

Stuart, FL · On-site

$65K - $70K/yr

Guest Satisfaction & Brand Development * Deliver superior service and maximize customer ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager

Restaurant Manager

Stuart, FL · On-site

$65K - $70K/yr

Guest Satisfaction & Brand Development * Deliver superior service and maximize customer ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager

EDUCATION AND/OR EXPERIENCE • 1-3 years of kitchen management required. • Culinary arts degree preferred. • Food Managers Certification required. • Proficient guest service, administrative ...

A fast-paced, guest-focused environment where no two days are the same.Complete benefits package ... Manage and mitigate any reported guest concerns on designated shifts with a sense of urgency and ...

A fast-paced, guest-focused environment where no two days are the same.Complete benefits package ... Manage and mitigate any reported guest concerns on designated shifts with a sense of urgency and ...

A fast-paced, guest-focused environment where no two days are the same.Complete benefits package ... Manage and mitigate any reported guest concerns on designated shifts with a sense of urgency and ...

Showing results 21-40

Manager Guest Ranch Manager information

What cities near Stuart, FL are hiring for Manager Guest Ranch Manager jobs?

Cities near Stuart, FL with the most Manager Guest Ranch Manager job openings:

Restaurant Manager

Stuart, FL

Dunkin
Food and Beverage Stores • 10K+ employees

$45K - $58K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 18 hours ago


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,257 frontline employees who took The Breakroom Quiz


Job description

Restaurant Manager

Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus


Job Summary

We are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service Restaurant (QSR), retail, or hospitality environments. This role will lead daily operations, develop a high-performing team, drive sales, and deliver exceptional guest experiences. Experience with scheduling, inventory management, and systems such as CrunchTime or HotSchedules is preferred.


Qualifications - Restaurant Manager

  • 2+ years of experience leading teams in restaurant, retail, or hospitality
  • Strong leadership, coaching, and communication skills
  • Experience hiring, training, and developing employees
  • Experience with scheduling and inventory management
  • Strong customer service and problem-solving skills
  • Ability to manage daily operations in a fast-paced environment
  • Experience with CrunchTime, HotSchedules, or similar systems preferred

Responsibilities - Restaurant Manager

  • Lead, coach, and develop a team to deliver exceptional guest service
  • Hire, train, and retain team members
  • Manage daily restaurant operations and maintain company standards
  • Drive sales while managing labor, inventory, and operating costs
  • Create employee schedules and monitor staffing needs
  • Manage inventory, invoices, and back-office processes
  • Maintain a clean, safe, and welcoming environment
  • Resolve guest and employee concerns professionally
  • Partner with retail and store leadership to ensure smooth operations

Benefits & Perks

  • $45,000-$58,000 annual salary
  • Bonus eligibility
  • Flexible scheduling
  • Health, dental, and vision insurance
  • 401(k) retirement plan
  • Paid time off
  • Paid training
  • Free shift meals
  • Tuition assistance
  • Leadership development and advancement opportunities
  • Employee referral bonuses
  • Recognition programs

About the Company

  • We are a growing restaurant franchise focused on creating positive experiences for every guest and team member. We believe in strong leadership, excellent hospitality, employee development, and providing opportunities for motivated individuals to grow with the company.



What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US