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Maintenance Department Manager Jobs in Nebraska (NOW HIRING)

Delicatessen Department Manager

Fremont, NE · On-site

$42K/yr

Delicatessen Manager Department: Delicatessen FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At ... Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies * Assist ...

Delicatessen Department Manager

Fremont, NE · On-site

$42K/yr

Delicatessen Manager Department: Delicatessen FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At ... Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies * Assist ...

As a Shoe Department Manager , you represent Von Maur and impact our reputation as America ... maintaining relationships, optimizing brand knowledge, and developing associates to provide top ...

As a Department Manager , you represent Von Maur and impact our reputation as America's Leading ... You drive retail growth through building and maintaining relationships, optimizing merchandising ...

As a Department Manager , you represent Von Maur and impact our reputation as America's Leading ... You drive retail growth through building and maintaining relationships, optimizing merchandising ...

Hy-Chi Department Manager

Norfolk, NE · On-site

$20.25 - $22.75/hr

Hy-Chi Department Manager Department: Hy-Chi FLSA : Non-Exempt General Function : As an Hy-Chi ... Maintains a positive attitude; creates an atmosphere of friendliness and fun through flexibility ...

Hy-Chi Department Manager

Norfolk, NE · On-site

$20.25 - $22.75/hr

Hy-Chi Department Manager Department: Hy-Chi FLSA : Non-Exempt General Function : As an Hy-Chi ... Maintains a positive attitude; creates an atmosphere of friendliness and fun through flexibility ...

Hy-Chi Department Manager

Omaha, NE · On-site

$19.50 - $22/hr

From managing operations and developing your team to analyzing sales trends and driving ... Understand and troubleshoot department equipment and ensure maintenance is performed as needed

Hy-Chi Department Manager

Omaha, NE

$19.50 - $22/hr

From managing operations and developing your team to analyzing sales trends and driving ... Understand and troubleshoot department equipment and ensure maintenance is performed as needed

Hy-Chi Department Manager

Omaha, NE · On-site

$19.50 - $22/hr

From managing operations and developing your team to analyzing sales trends and driving ... Understand and troubleshoot department equipment and ensure maintenance is performed as needed

Hy-Chi Department Manager

Omaha, NE · On-site

$19.50 - $22/hr

From managing operations and developing your team to analyzing sales trends and driving ... Understand and troubleshoot department equipment and ensure maintenance is performed as needed

Market Grille Department Manager

Norfolk, NE · On-site

$20.25 - $22.75/hr

Market Grille Department Manager Department: Market Grille FLSA: Hourly Revision Date: 07/2026 ... Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store ...

Market Grille Department Manager

Norfolk, NE · On-site

$20.25 - $22.75/hr

Market Grille Department Manager Department: Market Grille FLSA: Hourly Revision Date: 07/2026 ... Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store ...

Floral Department Manager Department: Floral FLSA : Non-Exempt General Function : Sets the ... Maintains a positive attitude; creates an atmosphere of friendliness and fun through flexibility ...

Fast and Fresh Department Manager

Norfolk, NE · On-site

$20.25 - $22.75/hr

Fast & Fresh Department Manager Department: Fast & Fresh FLSA: Hourly Revision Date: 07/2026 About ... Maintain a positive attitude and create an atmosphere of friendliness, teamwork, and accountability ...

Fast and Fresh Department Manager

Norfolk, NE · On-site

$20.25 - $22.75/hr

Fast & Fresh Department Manager Department: Fast & Fresh FLSA: Hourly Revision Date: 07/2026 About ... Maintain a positive attitude and create an atmosphere of friendliness, teamwork, and accountability ...

Bakery Department Manager

West Point, NE · On-site

$16.50 - $22.50/hr

Bakery Department Manager Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy ... Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies * Assist ...

Produce Department Manager Trainee

Omaha, NE · On-site

$16.25 - $18.25/hr

Learn to understand and troubleshoot department equipment and coordinate maintenance as needed ... Assume management responsibilities for department employees in the absence of the Department ...

Department Managers (in training) * Deli Manager * Seafood Manager * Center Store Manager * Bakery ... Act with integrity and maintain confidentiality. * Time Management and Prioritization. * Problem ...

From managing operations and developing your team to analyzing sales trends and driving ... Understand and troubleshoot department equipment and ensure maintenance is performed as needed

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Showing results 1-20

Maintenance Department Manager information

See Nebraska salary details

$39.1K

$92.1K

$145.9K

How much do maintenance department manager jobs pay per year?

As of Aug 21, 2026, the average yearly pay for maintenance department manager in Nebraska is $92,057.00, according to ZipRecruiter salary data. Most workers in this role earn between $61,500.00 and $129,200.00 per year, depending on experience, location, and employer.

What is the difference between Maintenance Department Manager vs Maintenance Supervisor?

AspectMaintenance Department ManagerMaintenance Supervisor
ResponsibilitiesOversees entire maintenance operations, manages teams, develops maintenance strategies, and budgets.Supervises daily maintenance tasks, assigns work, and ensures team performance.
CredentialsTypically requires a relevant technical certification or degree, leadership experience.Often requires technical skills, experience in maintenance, and supervisory skills.
Work EnvironmentOffice and maintenance facilities, strategic planning focus.On-site, hands-on maintenance work and team supervision.
Industry UsageCommon in manufacturing, facilities management, and industrial sectors.

The Maintenance Department Manager focuses on strategic planning, team management, and overall maintenance operations, while the Maintenance Supervisor handles daily maintenance tasks and team supervision. Both roles require technical knowledge, but the manager's role is broader and more strategic.

What is the role of a maintenance department manager?

A maintenance department manager oversees the maintenance and repair of equipment, machinery, and facilities to ensure operational efficiency. They develop maintenance schedules, manage staff, and ensure safety standards are met, often using tools like CMMS software. Strong leadership, technical knowledge, and problem-solving skills are essential for this role.

What cities in Nebraska are hiring for Maintenance Department Manager jobs?

Cities in Nebraska with the most Maintenance Department Manager job openings:

Infographic showing various Maintenance Department Manager job openings in Nebraska as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $92,057 per year, or $44.3 per hour.

Delicatessen Department Manager

Hy-Vee, Inc.

Fremont, NE • On-site

$42K/yr

Full-time

Posted 10 days ago


Hy-Vee rating

6.3

Company rating: 6.3 out of 10

Based on 1,664 frontline employees who took The Breakroom Quiz

46th of 123 rated grocery stores


Job description

Additional Considerations (if any):
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Delicatessen Manager
Department: Delicatessen
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
As the Delicatessen Manager at Hy-Vee, you'll lead one of our most visited departments, setting the standard for freshness, quality, and customer experience. From managing your team and overseeing daily operations to analyzing sales and planning promotions, your leadership shapes what customers find and feel every time they visit the deli.
If you're a natural leader who takes pride in a well-run department, loves developing a team, and thrives in a fast-paced food environment, this role is a great fit for you.
What You'll Do
No two shifts are exactly the same, but here's what you can expect:
  • Set and uphold department standards for customer service, cleanliness, sanitation, team relations, and overall profitability
  • Build a friendly, welcoming atmosphere by encouraging your team to greet and engage with customers and leading by example
  • Assist customers with finding products, reaching items, carrying heavy purchases, and going the extra mile to make their visit a great one
  • Recruit, hire, train, supervise, and evaluate department employees, and handle performance and disciplinary matters as needed
  • Coordinate scheduling, daily work plans, and department goals in partnership with store leadership
  • Oversee ordering, replenishment, pricing, invoicing, and department bookkeeping
  • Analyze weekly and monthly sales trends, prepare ad projections, and plan promotions and displays
  • Ensure proper product temperatures, storage procedures, and freshness standards to minimize shrink
  • Understand and troubleshoot department equipment and coordinate maintenance as needed
  • Conduct department inventory and manage product pre-orders
  • Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies
  • Assist in other store areas and take on special projects as needed
  • You'll receive direction and support from: District Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, and Food Service Director

Your Skills
To be successful in this role, you'll need to be able to:
  • Deliver outstanding customer service and inspire your team to do the same
  • Lead, motivate, and develop a team in a fast-paced food service environment
  • Solve practical problems and make sound decisions with a variety of variables
  • Use basic math skills, including fractions, decimals, and percentages
  • Communicate clearly in writing and verbally with customers, employees, and vendors
  • Handle confidential information, including employee compensation, sales data, and inventory reports, with discretion
  • High school diploma or equivalent required; one or more years of related work experience preferred

Reporting Relationships
Accountable and Reports to: Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, and Food Service Manager
Direct Reports: Delicatessen Department Employees
Education and Experience
  • High school diploma or equivalent required
  • One or more years of related work experience preferred

Physical Requirements
  • Ability to frequently lift, carry, push, or pull objects weighing 100 pounds or more, with or without mechanical assistance
  • Continuously stand and walk on hard surfaces for extended periods
  • Where applicable to the role: ability to operate pallet jacks, forklifts, or similar material-handling equipment (required operator certification must be completed prior to independent use)
  • Work in cooler or freezer environments for extended periods
  • Where applicable to the role: ability to safely use sharp knives and blades to cut, trim, or grind product
  • Where applicable to the role, and in accordance with applicable age and legal requirements: operate a cardboard baler or compactor
  • Where applicable to the role: perform repetitive motions associated with dough mixing, scaling, and proofing
  • Ability to unload, lift, stock, and rotate incoming truck freight and merchandise

Working Environment
This is a fast-moving, hands-on role where no two days are the same. You may encounter daily exposure to dust, noise, equipment movement hazards, and electrical shock, with occasional exposure to temperature extremes and cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.

What Hy-Vee employees say

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About Hy-Vee

Sourced by ZipRecruiter

Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

West Des Moines, IA, US

Year founded

1930