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Local Server Jobs in Dallas, TX (NOW HIRING)

Old Chicago - Hourly

Server

Fort Worth, TX

$500 - $1.0K/wk

SERVERS / WAITERS - $500 - $1000 per week. Craft beer isn't just a trend to us. It's a way of life ... After drawing our first pint in 1976, we've continued to pull some impressive local and ...

Old Chicago - Hourly

Server

Fort Worth, TX · On-site

$500 - $1.0K/wk

SERVERS / WAITERS - $500 - $1000 per week. Craft beer isn't just a trend to us. It's a way of life ... After drawing our first pint in 1976, we've continued to pull some impressive local and ...

Old Chicago - Hourly

Server

Fort Worth, TX

$500 - $1.0K/wk

SERVERS / WAITERS - $500 - $1000 per week. Craft beer isn't just a trend to us. It's a way of life ... After drawing our first pint in 1976, we've continued to pull some impressive local and ...

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Showing results 41-60

All JobsLocal Server JobsLocal Server Jobs in Dallas, TX

Local Server information

See Dallas, TX salary details

$5

$15

$30

How much do local server jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for local server in Dallas, TX is $15.13, according to ZipRecruiter salary data. Most workers in this role earn between $10.24 and $17.12 per hour, depending on experience, location, and employer.

What is the difference between Local Server vs Restaurant Server?

AspectLocal ServerRestaurant Server
CredentialsHigh school diploma or equivalent; sometimes certifications in food safetyHigh school diploma or equivalent; food safety certifications often preferred
Work EnvironmentPrimarily in retail or event venues, often with flexible hoursIn restaurants, cafes, and dining establishments, often during evenings and weekends
Industry UsageUsed in retail, entertainment venues, and private eventsCommonly used in the hospitality and food service industry
Search & Comparison IntentOften compared for customer service roles outside traditional restaurantsTypically compared for roles in food service and hospitality

The main difference between a Local Server and a Restaurant Server lies in their work environment and industry focus. Local Servers often work in retail or event settings, while Restaurant Servers are primarily employed in food service establishments. Both roles require similar certifications and skills, but their job settings and industry usage differ.

What is a local server?

Local servers are computers or systems that provide services, data, or resources to other computers within a localized network, such as a home, office, or organization. Unlike remote servers hosted on the internet, local servers are physically located on-site and managed by the organization or individual. They are commonly used for file storage, application hosting, network management, and security purposes. Using a local server can improve speed, enhance data privacy, and provide more control over resources compared to relying solely on cloud-based services.

How does a local server coordinate with the kitchen and front-of-house teams to ensure a smooth dining experience?

As a Local Server, effective communication with both the kitchen and front-of-house teams is crucial to delivering a seamless dining experience. Servers are responsible for accurately relaying guest orders to the kitchen and promptly following up on any special dietary requests or changes. They also work closely with hosts, bussers, and bartenders to ensure tables are set, drinks are served in a timely manner, and any guest concerns are addressed quickly. This collaborative approach helps minimize errors, reduces wait times, and enhances overall customer satisfaction.

What are the key skills and qualifications needed to thrive as a local server?

To thrive as a Local Server in the food and beverage industry, you need strong customer service abilities, basic math skills, and knowledge of food safety standards, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and, in some jurisdictions, food handler certifications are typically required. Excellent communication, multitasking, and teamwork are crucial soft skills for providing a positive dining experience and handling busy shifts. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

How to get hired as a local server with no experience?

To get hired as a local server with no experience, focus on developing good communication and customer service skills, and consider obtaining a food handler's permit if required locally. Entry-level positions often do not require prior experience, so applying to restaurants that are hiring and demonstrating a positive attitude can improve your chances. Gaining some knowledge of the menu and restaurant operations can also be beneficial during interviews.

Is it hard to get hired as a local server?

Getting hired as a local server typically depends on factors such as experience, customer service skills, and the local job market. Many restaurants and hospitality establishments hire entry-level servers, often requiring a friendly attitude and the ability to handle fast-paced environments. Having relevant certifications, like responsible alcohol service, can improve chances of employment.
What are the most commonly searched types of Server jobs in Dallas, TX? The most popular types of Server jobs in Dallas, TX are:
What cities near Dallas, TX are hiring for Local Server jobs? Cities near Dallas, TX with the most Local Server job openings:
Local Server jobs near you
Infographic showing various Local Server job openings in Dallas, TX as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 28% Part Time, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,465 per year, or $15.1 per hour.

Server

SSCP Management

Denton, TX • On-site

Full-time

Re-posted 27 days ago

Job description

Description:
What does it mean to be part of the neighborhood?
At one of the largest casual dining concepts in the world, we build connections in our community by bringing energy, excitement, and fun to our "Make it Right, Serve it Fast" promise in the restaurant.
We are proud to serve our neighbors with the craveable food and beverages they love. Every day is unique when creating authentic guest experiences that range from Ladies Night Out to Sunday Family Dinner.\
Servers deliver food, drinks, and to accommodate guests' needs in a courteous and timely manner following Applebee's Ten Basic Service Steps.
Previous experience as restaurant server, waiter, waitress, wait staff, runner, or other FOH is preferred but not required.
OPEN INTERVIEWS MONDAY - THURSDAY, 2:00PM - 4:00PM
Requirements:
You must be 18 years or older to be considered for this opportunity.
1. Delivers food and drinks to guests using Applebee's team delivery system.
2. Greet guests, answers questions, makes suggestions regarding food, drinks, and service.
3. Interacts verbally with all guests creating a friendly and upbeat atmosphere.
4. Relays orders to service bar and kitchen via the point-of-sale computerized register system.
5. Observes guests and responds to any additional requests.
6. Presents guest check to each table and accepts a form of payment. Makes correct change and/or completes the proper charge card procedure.
7. Participates in the clearing and resetting of dining room tables.
Server / Waiter / Waitress / Wait staff Qualification Standards:
1. Ability to wipe down tabletops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.
2. Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen about 30 times per shift.
3. Reading, writing, basic math and verbal communication skills required.
4. Mobility required during the entire shift.
5. Transports glass racks and cases up to 25 pounds (such as a case of beer) up to 15 times per shift.
Physical Requirements:
1. Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length. Must have good sense of balance, be able to bend and kneel and have the ability to lift and bus pans, and trays frequently weighing 25 pounds.
Additional Info:
We are an Equal Opportunity / E-Verify Employer.
We follow all Ban the Box and Fair Chance Hiring guidelines per federal and local laws.

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