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Live In Oil Rig Food Service Jobs in Alberta (NOW HIRING)

A Rig Cook is responsible for the food safety and quality of food prepared within their assigned ... Conduct toolbox safety meetings in accordance with Royal Camp Services policy * Ensure that Field ...

A minimum 3 years oilfield rig experience is preferred * PET or Engineering degree * Capable of ... In addition to rewarding job opportunities, we offer: * Competitive industry wages, and ...

Train Staff in job duties, sanitation and safety procedures;Ensure food service and quality control ... Address customers' complaints or concerns;Maintain records of stock, repairs, sales and wastage;

Food Service Supervisor

Taber, AB · On-site

CA$19.50/hr

Train Staff in job duties, sanitation and safety procedures; Ensure food service and quality control; Address customers' complaints or concerns; Maintain records of stock, repairs, sales and wastage;

Location: 45 A Superior Street, Devon, AB A&W in Devon is seeking reliable, experienced Food Service Supervisors to join our leadership team in a full-time, permanent role . This opportunity is well ...

We're hiring full-time Food Service Supervisors to join our passionate Food Services Team ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

Food Service Supervisor

Lethbridge, AB · On-site

CA$15 - CA$17/hr

We're hiring full-time Food Service Supervisors to join our passionate Food Services Team ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

Food Service Supervisor

Calgary, AB · On-site

CA$18 - CA$20/hr

We're hiring full-time Food Service Supervisors to join our passionate Food Services Team ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

Food Service Supervisor/Shift Manager A&W - Londonderry Mall Location: 1 Londonderry Mall NW, Edmonton, AB T5C 3C8 A&W in Edmonton at the Londonderry Mall is seeking reliable, experienced Food ...

Showing results 41-60

Live In Oil Rig Food Service information

What is the difference between Live In Oil Rig Food Service vs Live Out Oil Rig Food Service?

AspectLive In Oil Rig Food ServiceLive Out Oil Rig Food Service
Work EnvironmentOn-site, living and working on the rigOff-site, preparing meals and delivering to the rig
CredentialsFood safety certifications, culinary skillsFood safety certifications, culinary skills
Job DutiesPreparing, cooking, and serving food on the rigPreparing meals off-site, delivering or catering
Employer UsageCommonly employed directly on the rigHired by catering companies or contractors

Live In Oil Rig Food Service involves staff living on the rig to provide continuous meal service, while Live Out Oil Rig Food Service entails preparing and delivering meals from off-site locations. Both roles require similar certifications and skills but differ mainly in work environment and daily responsibilities.

What are popular job titles related to Live In Oil Rig Food Service jobs in Alberta?

For Live In Oil Rig Food Service jobs in Alberta, the most frequently searched job titles are:

What job categories do people searching Live In Oil Rig Food Service jobs in Alberta look for?

The top searched job categories for Live In Oil Rig Food Service jobs in Alberta are:

What cities in Alberta are hiring for Live In Oil Rig Food Service jobs?

Cities in Alberta with the most Live In Oil Rig Food Service job openings:

Infographic showing various Live In Oil Rig Food Service job openings in Alberta as of August 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 100% In-person job distribution.

Rig Cook

Royal Camp Services Ltd

Edmonton, AB • On-site

Full-time

Posted 29 days ago


Key responsibilities

  • Ensure the quality and safety of food prepared within the assigned lodge.

  • Manage kitchen operations, including supervising staff, maintaining equipment, and adhering to food safety standards.

  • Prepare a variety of meals and baked goods while accommodating dietary restrictions and client preferences.


Job description

Since 1991, Royal Camp Services has built successful, long-term relationships with both our clients and our staff. As Western Canada's premier remote camp and catering company we provide catering and hospitality solutions for small camps consisting of just a few clients to major camp projects necessitating hundreds of clients.

Reporting to their Field Supervisor, a Rig Cook is responsible for ensuring our clients are delivered an exceptional culinary experience. A Rig Cook is responsible for the food safety and quality of food prepared within their assigned lodge.

The ideal candidate for this role will have experience managing a small camp or culinary facility and is able to consistently deliver high levels of customer satisfaction through their food offerings and client interactions. An understanding of the remote camp industry is an asset. Candidates with a strong hospitality, food safety, and kitchen management background could be successful in this role.

Job duties include but are not limited to:

•Demonstrate mastery of all cooking techniques

•Overall responsibility for the kitchen including but not limited to managing staff, maintaining equipment, ensuring food quality, and exceeding food safety standards

•Accommodate various diets including vegetarian, vegan, cultural, food allergies, and other specific requests

•Bake breads, squares, muffins, cookies, pies, cakes, and various other desserts

•Supervise, manage, mentor, train, evaluate, and direct kitchen staff as appropriate to their position

•Maintain client satisfaction by handling customer complaints in a professional manner

•Conduct handover with Relief Cook to ensure communication flow

•Adhere to the cyclic menu system while working within budget by controlling expenditure

•Ensure staff comply with the Food Safety Program (FSP) via daily documentation review and spot checks

•Conduct a monthly Food Safety Program (FSP) audit to ensure compliance

•Ensure all daily, weekly and monthly cleaning tasks are completed

•Conduct toolbox safety meetings in accordance with Royal Camp Services policy

•Ensure that Field Level Hazard Assessment and Hazard Identifications are completed by all staff on shift

Requirements:

•Red Seal Cook designation an asset

•At least 2 years of relevant experience cooking and baking for groups of 20-100 persons

•Available to work a split shift

•Available to work multiple rotations including but not limited to 21-7 and 28-14

•A valid Alberta Health Services recognized Food Safety Certificate and Standard First Aid Certificate required

•Must supply your own transportation to our camp transfer site located in Edmonton, AB or Grande Prairie, AB

•Steel toed non-slip work shoes are required

•Strong interpersonal and communication skills (including reading, writing, and speaking English)

•Be able to lift/move up to 25lbs throughout a work shift

•Misc. safety requirements based upon position and site standards

What We Offer:

•A strong safety culture emphasizing training and awareness so that you come home safely

•Competitive industry wages which outperform similar jobs in urban areas

•Benefits package available following probationary period

•High performing coworkers who will help you excel and adapt to a remote camp environment

Our positions are safety sensitive and require employees to successfully complete a site pre-access drug and alcohol test and site specific training.

Due to the volume of applications received phone calls, walk-ins and / or faxed resumes will not be accepted.