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Live In Offshore Oil Rig Cook Jobs in Austin, TX

Line Cook

Austin, TX · On-site

$15.50 - $19.50/hr

Experience in a high-volume restaurant with live fire cooking or fish butchery/sashimi is a plus.Assist with various tasks related to opening and closing procedures for smooth operations. * Set up ...

Line Cook

Austin, TX · On-site

$17 - $19/hr

Experience in a high-volume restaurant with live fire cooking or fish butchery/sashimi is a plus.Assist with various tasks related to opening and closing procedures for smooth operations. * Set up ...

Line Cook

Austin, TX · On-site

$17 - $19/hr

Experience in a high-volume restaurant with live fire cooking or fish butchery/sashimi is a plus.Assist with various tasks related to opening and closing procedures for smooth operations. * Set up ...

Must be able to run overhead crane and know how to rig pipe. * Set up welds for local and/or ... offshore, and oil & gas industries. At Epic Piping, we believe that investing in our employees is ...

Grill Cook

Austin, TX · On-site

$14 - $18/hr

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... Our best work happens when we act in service of others. * Constant Curiosity: We are eager to learn ...

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are ...

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are ...

Grill Cook

Austin, TX

$14 - $18/hr

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... Our best work happens when we act in service of others. * Constant Curiosity: We are eager to learn ...

Stress Operator

San Marcos, TX · On-site

$17.50 - $30/hr

Must be able to run overhead crane and know how to rig pipe. * Set up welds for local and/or ... offshore, and oil & gas industries. At Epic Piping, we believe that investing in our employees is ...

Grill Cook

Leander, TX

$13.50 - $17.50/hr

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... Our best work happens when we act in service of others. * Constant Curiosity: We are eager to learn ...

Grill Cook

Kyle, TX · On-site

$13.75 - $17.50/hr

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... Our best work happens when we act in service of others. * Constant Curiosity: We are eager to learn ...

Grill Cook

Austin, TX · On-site

$14.25 - $18/hr

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... Our best work happens when we act in service of others. * Constant Curiosity: We are eager to learn ...

Grill Cook

Austin, TX

$14.25 - $18/hr

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... Our best work happens when we act in service of others. * Constant Curiosity: We are eager to learn ...

Grill Cook

Austin, TX

$14.25 - $18/hr

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... Our best work happens when we act in service of others. * Constant Curiosity: We are eager to learn ...

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are ...

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Live In Offshore Oil Rig Cook information

Is it hard to get hired on an offshore oil rig?

Getting hired as a live-in offshore oil rig cook can be competitive due to the specialized environment and requirements such as food safety certifications, physical fitness, and prior culinary experience. Employers often seek candidates who can adapt to long shifts, work in confined spaces, and meet strict safety standards. Having relevant skills and certifications can improve chances of employment in this demanding role.

What is the difference between Live In Offshore Oil Rig Cook vs Offshore Oil Rig Roustabout?

AspectLive In Offshore Oil Rig CookOffshore Oil Rig Roustabout
Primary RolePreparing meals and managing kitchen operationsGeneral labor, maintenance, and support tasks on the rig
Required CertificationsFood safety, basic safety trainingBasic safety training, physical fitness
Work EnvironmentKitchen and dining areasDecks, equipment, and maintenance zones
Work ScheduleTypically rotational shifts, focused on meal timesRotational shifts with varied physical tasks

The Live In Offshore Oil Rig Cook specializes in meal preparation and kitchen management, while the Offshore Oil Rig Roustabout handles general labor and maintenance tasks. Both roles require safety training and are essential for rig operations, but they differ significantly in daily responsibilities and work environments.

What are some common challenges faced by a Live In Offshore Oil Rig Cook, and how can they be managed?

A Live In Offshore Oil Rig Cook often faces challenges such as preparing meals for large groups on a rotating schedule, working with limited ingredients due to supply constraints, and adhering to strict food safety regulations in a remote environment. Additionally, cooks must accommodate diverse dietary needs and preferences among crew members. Managing these challenges requires strong organizational skills, flexibility, and effective communication with both the kitchen staff and the rig crew to ensure everyone’s needs are met and operations run smoothly.

Do offshore rigs have cooks?

Yes, offshore oil rigs typically employ cooks as part of the crew to prepare meals for workers during their shifts. Cooks on rigs need to follow safety and hygiene standards and often work long hours in a confined environment. Their role is essential for maintaining crew morale and health during extended deployments.

How much do offshore chefs get paid?

Offshore chefs on oil rigs typically earn between $3,000 and $6,000 per month, depending on experience, certifications, and the company. They often work long shifts in remote environments and may receive additional benefits such as housing, travel allowances, and hazard pay.

What are the key skills and qualifications needed to thrive as a Live In Offshore Oil Rig Cook, and why are they important?

To excel as a Live In Offshore Oil Rig Cook, you need strong culinary skills, experience in large-scale meal preparation, and often a food safety certification such as ServSafe. Familiarity with industrial kitchen equipment, inventory management systems, and adherence to strict health and safety standards is crucial. Exceptional time management, adaptability, and teamwork enable you to meet the demands of a diverse crew and extended shifts. These competencies ensure the crew is well-nourished, operations run smoothly, and safety regulations are consistently met in a remote and challenging environment.

How to become a cook on an offshore oil rig?

To become a cook on an offshore oil rig, candidates typically need prior experience in commercial cooking or catering, relevant food safety certifications, and the ability to work in confined, remote environments. Employers often require physical fitness, the ability to obtain security clearances, and training in safety procedures such as firefighting and first aid.

What does a Live In Offshore Oil Rig Cook do?

A Live In Offshore Oil Rig Cook is responsible for preparing and serving meals for the crew working on an offshore oil platform. They plan menus, manage food supplies, ensure kitchen cleanliness, and accommodate dietary needs, often working long shifts to provide meals around the clock. In addition to cooking, they may also assist with kitchen inventory, ordering supplies, and adhering to strict safety and hygiene standards due to the remote and hazardous environment. Their role is crucial in maintaining crew morale and ensuring everyone is well-nourished during their time offshore.
What are the most commonly searched types of Offshore Oil Rig Cook jobs in Austin, TX? The most popular types of Offshore Oil Rig Cook jobs in Austin, TX are:
What are popular job titles related to Live In Offshore Oil Rig Cook jobs in Austin, TX? For Live In Offshore Oil Rig Cook jobs in Austin, TX, the most frequently searched job titles are:
What job categories do people searching Live In Offshore Oil Rig Cook jobs in Austin, TX look for? The top searched job categories for Live In Offshore Oil Rig Cook jobs in Austin, TX are:
What cities near Austin, TX are hiring for Live In Offshore Oil Rig Cook jobs? Cities near Austin, TX with the most Live In Offshore Oil Rig Cook job openings:
Infographic showing various Live In Offshore Oil Rig Cook job openings in Austin, TX as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution.
Title Cook | Part-Time | Moody Center

Title Cook | Part-Time | Moody Center

Iowa Events Center

Austin, TX

$18 - $20/hr

Other

Retirement

Posted 23 days ago


Job description

Cook | Part-Time | Moody Center
Location US-TX-Austin
Job Post Information* : Posted Date 4 weeks ago(6/22/2026 5:09 PM)
Job ID 2026-32609
Location Name Moody Center (Austin, TX)
Category Culinary / Kitchen Management
Type Regular Part-Time
Location : Location US-TX-Austin
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 78712
Location : Address 2001 Robert Dedman Dr
Job Post Information* : Post End Date 9/25/2026
Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. 

Position Summary

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.

This role pays an hourly rate of $18.00 to $20.00

Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching. 

This position will remain open until September 25, 2026.

About the Venue

At Moody Center in Austin, Texas, we are building a championship organization that serves our fans, community, and business partners through world-class sports, entertainment, and experiences. We believe our employees are our greatest assets. We strive to create a culture that empowers and inspires our employees to go above and beyond for our clients, patrons and community.  

Moody Center is Austin's new arena that gave the "Live Music Capital of the World" the world-class arena it deserves. Moody Center is a premiere 15,000+ seat venue that hosts the biggest artists and acts on the planet. Designed specifically for concerts, the new arena is home to The University of Texas Women's and Men's basketball games, family shows, and other sporting and community events. Moody Center is the first of its kind in the industry with an unrivaled partnership between Oak View Group, Live Nation/C3 Presents, The University of Texas at Austin, and Minister of Culture, Matthew McConaughey. Moody Center has been recently named the Arena of the Year by Pollstar andby the Academy of Country Music. 

Responsibilities
  • Responsible for cooking and packaging food product which is prepared to order or kept warm until sold.
  • Receives verbal orders from the front counter staff for food product requirements for guest orders.
  • Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests.
  • Responsible for portion control and serving temperatures of all products served in the concession stand.
  • Responsible for cleaning, stocking and restocking of workstations and displays.
  • Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens.
  • Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away and floor is swept and mopped at end of shift. The Cook must be checked out before ending the shift by the Floor Supervisor to ensure the concession stand meets cleanliness standards.
  • Maintains sanitation, health and safety standards in work areas.
  • Must show demonstrated ability to meet the company standard for excellent attendance.
Qualifications
  • Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, professional and courteous manner which fosters a positive, enthusiastic and cooperative work environment. 
  • Ability to speak, read and write in English is preferred
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Ability to lift heavy objects. 

Working Conditions & Hazards 

  • Exposure to weather and non-weather related cold temperatures  
  • Wet and slippery floors 
  • Extreme hot surfaces 
  • Pinch points and tight working spaces throughout building 
  • Exposure to high noise levels  
Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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