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Live In Offshore Cook Jobs in Oxnard, CA (NOW HIRING)

Must have at least 1 year of experience as a cook in the food industry and be a team player ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Prep Cook

Malibu, CA · On-site

$19 - $20/hr

If you are looking to join an awesome team, have a positive working environment and live a healthy ... We love and take pride in what we do, and we are looking for the right partners to grow with us.

Prep Cook

Malibu, CA · On-site

$19 - $20/hr

If you are looking to join an awesome team, have a positive working environment and live a healthy ... We love and take pride in what we do, and we are looking for the right partners to grow with us.

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Prepares food and serves customers in accordance with applicable federal, state and local standards ...

LIVE YOUR WEST LIFE! JOIN OUR CAMPFIRE! Black Angus was founded by Stuart Anderson in 1964. A ... It's from him we learned to cook our steaks over fire, serve generous portions, and to create ...

Expeditor

Ventura, CA · On-site

$16.50/hr

LIVE YOUR WEST LIFE! JOIN OUR CAMPFIRE! Black Angus was founded by Stuart Anderson in 1964. A ... It's from him we learned to cook our steaks over fire, serve generous portions, and to create ...

LIVE YOUR WEST LIFE! JOIN OUR CAMPFIRE! Black Angus was founded by Stuart Anderson in 1964. A ... It's from him we learned to cook our steaks over fire, serve generous portions, and to create ...

Cook 4

Westlake Village, CA · On-site

$21.70/hr

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating ... Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is ...

Showing results 41-60

Live In Offshore Cook information

See Oxnard, CA salary details

$11

$20

$26

How much do live in offshore cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for live in offshore cook in Oxnard, CA is $20.35, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $22.40 per hour, depending on experience, location, and employer.

What is a live in offshore cook?

A Live In Offshore Cook is a culinary professional who lives and works on offshore installations such as oil rigs, ships, or remote platforms. Their primary responsibility is to prepare meals and maintain kitchen cleanliness for crew members who work in these isolated environments. The role often involves planning menus, ordering supplies, and accommodating dietary needs while adhering to strict health and safety guidelines. Because they live on-site for weeks at a time, they must adapt to a unique work schedule and challenging living conditions. This position requires both culinary skills and the ability to thrive in remote, team-based settings.

What are the key skills and qualifications needed to thrive as a live in offshore cook?

To thrive as a Live In Offshore Cook, you need formal culinary training, food safety certification, and experience in high-volume meal preparation, often supported by STCW or BOSIET offshore safety training. Familiarity with industrial kitchen equipment, inventory management systems, and strict hygiene protocols is essential. Strong organizational skills, adaptability, and the ability to work well in a multicultural team are valued soft skills in this role. These qualifications and skills are vital to ensure safe, efficient, and nutritious meal service in challenging offshore environments where crew well-being depends on reliable catering.

What are some common challenges faced by a live in offshore cook, and how can they be managed?

As a Live In Offshore Cook, one common challenge is adapting to limited kitchen resources and storage space while still delivering nutritious, varied meals for crew members. Additionally, you may need to plan menus and manage inventory for extended periods without resupply. Building strong organizational skills and maintaining flexibility in meal planning are crucial. Collaboration with the rest of the crew and clear communication with supply coordinators help ensure smooth operations and a positive onboard atmosphere.

What is the difference between Live In Offshore Cook vs Offshore Steward?

AspectLive In Offshore CookOffshore Steward
CredentialsCooking certifications, food safetySafety and hospitality training
Work EnvironmentKitchen, galley of offshore vesselsCabins, communal areas of offshore vessels
Employer & IndustryMaritime, offshore oil & gas, cruise shipsMaritime, offshore oil & gas, cruise ships
Common Search/ComparisonLive In Offshore Cook vs Offshore Steward

The Live In Offshore Cook primarily focuses on preparing meals in the galley, requiring culinary skills and food safety certifications. In contrast, the Offshore Steward handles guest services, cleaning, and maintaining communal areas. Both roles are essential onboard, but they differ in responsibilities and skill sets, with the cook centered on food preparation and the steward on hospitality and service.

What cities near Oxnard, CA are hiring for Live In Offshore Cook jobs?

Cities near Oxnard, CA with the most Live In Offshore Cook job openings:

Infographic showing various Live In Offshore Cook job openings in Oxnard, CA as of August 2026, with employment types broken down into 61% Full Time, and 39% Part Time. Highlights an 100% In-person job distribution, with an average salary of $42,337 per year, or $20.4 per hour.

GRILL COOK (FULL TIME)

Compass Group

Newbury Park, CA • On-site

$24/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 14 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 495 rated business services


Job description

  • We are hiring immediately for a full time GRILL COOK position.
  • Location: Amgen - 1 Amgen Center Drive, Newbury Park, CA 91320 Note: online applications accepted only.
  • Schedule: Full time schedule. Monday - Friday, 6:00 am - 2:30 pm. More details upon interview.
  • Requirement: Must have at least 1 year of experience as a cook in the food industry and be a team player.
  • Perks: Benefits after 90-day intro period!
  • Pay Range: $21.00 per hour to $24.00 per hour

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1560043.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500.

Job Summary


Summary:  Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.  
Essential Duties and Responsibilities:

  • Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
  • Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
  • Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
  • Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
  • Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
  • Resolves customer concerns and reports relevant information and concerns to supervisor.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.

Associates at Eurest are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis.

Eurest maintains a drug-free workplace. 

 We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 
Req ID: 1560043

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