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Live In Offshore Cook Jobs in Miami, FL (NOW HIRING)

Sodexo Live! Intern Location: MIAMI BEACH CONVENTION CENTER - 93132001 Workdays/shifts : Varying ... in food service, maintenance, cleaning, equipment use, cooking, serving, and other functions across ...

Line Cook

Miami, FL · On-site

$15 - $19/hr

This role requires strong knowledge of live-fire cooking, temperature control, and food safety while working efficiently in a fast-paced kitchen environment. Key Responsibilities: * Operate and ...

Line Cook

Miami, FL · On-site

$15 - $19/hr

This role requires strong knowledge of live-fire cooking, temperature control, and food safety while working efficiently in a fast-paced kitchen environment. Key Responsibilities: * Operate and ...

Josper Cook

Miami, FL

$15 - $19/hr

This role requires strong knowledge of live-fire cooking, temperature control, and food safety while working efficiently in a fast-paced kitchen environment. Key Responsibilities: * Operate and ...

Cook

Miami Gardens, FL · On-site

$18 - $20/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook at Sodexo Live, you are also a team player and food waste reducer. You'll prepare and ...

Cook

Miami Gardens, FL · On-site

$18 - $20/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook at Sodexo Live, you are also a team player and food waste reducer. You'll prepare and ...

Cook

Fort Lauderdale, FL

$16.95 - $23.31/hr

We provide an environment where each team member can live their aspirations, developing in their ... One year of experience as a prep cook or similar position. * State Certified in Safe Food Handling ...

Cook II

Miami Gardens, FL · On-site

$23 - $25/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook II at Sodexo Live, you are a team player and food waste reducer. You'll prepare and ...

Cook II

Miami Gardens, FL · On-site

$23 - $25/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook II at Sodexo Live, you are a team player and food waste reducer. You'll prepare and ...

Senior Cook

Miami Gardens, FL · On-site

$8 - $31.23/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Senior Cook at Sodexo Live, you are a team player and food waste reducer. You'll prepare ...

Showing results 41-60

Live In Offshore Cook information

See Miami, FL salary details

$10

$18

$24

How much do live in offshore cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for live in offshore cook in Miami, FL is $18.38, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $20.24 per hour, depending on experience, location, and employer.

What is a live in offshore cook?

A Live In Offshore Cook is a culinary professional who lives and works on offshore installations such as oil rigs, ships, or remote platforms. Their primary responsibility is to prepare meals and maintain kitchen cleanliness for crew members who work in these isolated environments. The role often involves planning menus, ordering supplies, and accommodating dietary needs while adhering to strict health and safety guidelines. Because they live on-site for weeks at a time, they must adapt to a unique work schedule and challenging living conditions. This position requires both culinary skills and the ability to thrive in remote, team-based settings.

What are the key skills and qualifications needed to thrive as a live in offshore cook?

To thrive as a Live In Offshore Cook, you need formal culinary training, food safety certification, and experience in high-volume meal preparation, often supported by STCW or BOSIET offshore safety training. Familiarity with industrial kitchen equipment, inventory management systems, and strict hygiene protocols is essential. Strong organizational skills, adaptability, and the ability to work well in a multicultural team are valued soft skills in this role. These qualifications and skills are vital to ensure safe, efficient, and nutritious meal service in challenging offshore environments where crew well-being depends on reliable catering.

What are some common challenges faced by a live in offshore cook, and how can they be managed?

As a Live In Offshore Cook, one common challenge is adapting to limited kitchen resources and storage space while still delivering nutritious, varied meals for crew members. Additionally, you may need to plan menus and manage inventory for extended periods without resupply. Building strong organizational skills and maintaining flexibility in meal planning are crucial. Collaboration with the rest of the crew and clear communication with supply coordinators help ensure smooth operations and a positive onboard atmosphere.

What is the difference between Live In Offshore Cook vs Offshore Steward?

AspectLive In Offshore CookOffshore Steward
CredentialsCooking certifications, food safetySafety and hospitality training
Work EnvironmentKitchen, galley of offshore vesselsCabins, communal areas of offshore vessels
Employer & IndustryMaritime, offshore oil & gas, cruise shipsMaritime, offshore oil & gas, cruise ships
Common Search/ComparisonLive In Offshore Cook vs Offshore Steward

The Live In Offshore Cook primarily focuses on preparing meals in the galley, requiring culinary skills and food safety certifications. In contrast, the Offshore Steward handles guest services, cleaning, and maintaining communal areas. Both roles are essential onboard, but they differ in responsibilities and skill sets, with the cook centered on food preparation and the steward on hospitality and service.

What cities near Miami, FL are hiring for Live In Offshore Cook jobs?

Cities near Miami, FL with the most Live In Offshore Cook job openings:

Cook 3, Tala Beach $20/HR + Culinary Service Charge

SH Hotels and Resorts

Miami Beach, FL

$20/hr

Full-time

Posted 6 days ago


Job description

Grow with us...

Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.

We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. We're currently looking for a standout Cook III, a foodie at heart.Inside tip: If "Perfectionist" is your middle name, you may be successful in this role.About you...Passionate about food and previous similar work experience.Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented.Is flexible and willing to meet the demands of a 24-hour operation.

About us...

As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.

Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.