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Live In Offshore Cook Jobs in Dallas, TX (NOW HIRING)

Cook - Live! Arena

Arlington, TX ยท On-site

$12.50 - $17/hr

Arena provides in-game promotions that will rival any live sports experience in the world. This is ... Cook Responsibilities include, but are not limited to: * Control food usage to minimize waste.

Caregiver Live-In (Dallas)

Dallas, TX ยท On-site

$13 - $16.50/hr

Caregiver Live-In Caregivers (24hr - On-site care) About Manchester Care Homes Manchester Care ... Cook and serve meals. Follow menu as posted, note substitutions as required. Ensure that cold foods ...

Cook - Live! Arena

Arlington, TX

$12.50 - $17/hr

Arena provides in-game promotions that will rival any live sports experience in the world. This is ... Cook Responsibilities include, but are not limited to: * Control food usage to minimize waste.

Cook - Live! Arena

Arlington, TX ยท On-site

$12.50 - $17/hr

Arena provides in-game promotions that will rival any live sports experience in the world. This is ... Cook Responsibilities include, but are not limited to: * Control food usage to minimize waste.

Cook - Troy's

Arlington, TX ยท On-site

$12.50 - $17/hr

The venue offers a unique blend of live music, gourmet food and signature cocktails to create a ... Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low ...

Cook - Lockhart Smokehouse

Arlington, TX ยท On-site

$12.50 - $17/hr

... in Texas and brings their Lockhart barbecue tradition to Texas Live!. Guests will experience ... Cook Responsibilities include, but are not limited to: * Control food usage to minimize waste.

Production Cook

Fort Worth, TX ยท On-site

$15 - $16/hr

PRODUCTION COOK, KITCHEN OPERATIONS Status: Full-Time/Part-Time We Are On A Mission We believe in the transformative power of real food, the way it makes us feel and how it impacts the world we live ...

Cook - Miller Tavern & Beer Garden

Arlington, TX ยท On-site

$12.50 - $17/hr

... to Texas Live!. Guests can enjoy elevated gastro-pub fare with a twist, presented with the ... Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low ...

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Live In Offshore Cook information

See Dallas, TX salary details

$10

$19

$25

How much do live in offshore cook jobs pay per hour?

As of Aug 3, 2026, the average hourly pay for live in offshore cook in Dallas, TX is $19.01, according to ZipRecruiter salary data. Most workers in this role earn between $16.39 and $20.91 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Live In Offshore Cook, and why are they important?

To thrive as a Live In Offshore Cook, you need formal culinary training, food safety certification, and experience in high-volume meal preparation, often supported by STCW or BOSIET offshore safety training. Familiarity with industrial kitchen equipment, inventory management systems, and strict hygiene protocols is essential. Strong organizational skills, adaptability, and the ability to work well in a multicultural team are valued soft skills in this role. These qualifications and skills are vital to ensure safe, efficient, and nutritious meal service in challenging offshore environments where crew well-being depends on reliable catering.

What is the difference between Live In Offshore Cook vs Offshore Steward?

AspectLive In Offshore CookOffshore Steward
CredentialsCooking certifications, food safetySafety and hospitality training
Work EnvironmentKitchen, galley of offshore vesselsCabins, communal areas of offshore vessels
Employer & IndustryMaritime, offshore oil & gas, cruise shipsMaritime, offshore oil & gas, cruise ships
Common Search/ComparisonLive In Offshore Cook vs Offshore Steward

The Live In Offshore Cook primarily focuses on preparing meals in the galley, requiring culinary skills and food safety certifications. In contrast, the Offshore Steward handles guest services, cleaning, and maintaining communal areas. Both roles are essential onboard, but they differ in responsibilities and skill sets, with the cook centered on food preparation and the steward on hospitality and service.

What are some common challenges faced by a Live In Offshore Cook, and how can they be managed?

As a Live In Offshore Cook, one common challenge is adapting to limited kitchen resources and storage space while still delivering nutritious, varied meals for crew members. Additionally, you may need to plan menus and manage inventory for extended periods without resupply. Building strong organizational skills and maintaining flexibility in meal planning are crucial. Collaboration with the rest of the crew and clear communication with supply coordinators help ensure smooth operations and a positive onboard atmosphere.

What is a Live In Offshore Cook?

A Live In Offshore Cook is a culinary professional who lives and works on offshore installations such as oil rigs, ships, or remote platforms. Their primary responsibility is to prepare meals and maintain kitchen cleanliness for crew members who work in these isolated environments. The role often involves planning menus, ordering supplies, and accommodating dietary needs while adhering to strict health and safety guidelines. Because they live on-site for weeks at a time, they must adapt to a unique work schedule and challenging living conditions. This position requires both culinary skills and the ability to thrive in remote, team-based settings.
What cities near Dallas, TX are hiring for Live In Offshore Cook jobs? Cities near Dallas, TX with the most Live In Offshore Cook job openings:
Infographic showing various Live In Offshore Cook job openings in Dallas, TX as of July 2026, with employment types broken down into 84% Full Time, and 16% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,548 per year, or $19 per hour.

Cook - Live! Arena

Texas Live!

Arlington, TX โ€ข On-site

$12.50 - $17/hr

Part-time

Re-posted 10 days ago


Job description

The "living room" of Texas Live! - Live! Arena is a multi-level, central gathering place comprised of over 35,000 square feet of best-in-class dining, sports and entertainment options. With world-class audio and video and a 100-ft LED HD television, Live! Arena provides in-game promotions that will rival any live sports experience in the world. This is your place to be a part of the energy and excitement year-round to celebrate the Rangers and all Texas sports. The venue includes a crowd-pleasing menu and an exclusive mezzanine lounge for the ultimate sports viewing experience. At Live! Arena - nothing is short of memorable.
Cook Responsibilities include, but are not limited to:
  • Control food usage to minimize waste.
  • Prepare and cook orders for daily operations in a timely manner.
  • Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.
  • Restock items as needed through the shift.
  • Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements.
  • Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters.
  • Reports all unsafe or malfunctioning equipment to supervisor.
  • May assist by performing ware washer or other kitchen duties as needed.
  • Promote teamwork and quality service through daily communication and coordination with other departments. May occasionally interact directly with guests.
  • Perform more than one task at a time

Cook Qualifications
  • At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
  • Culinary certified training preferred.
  • Must be able to demonstrate the basic knowledge of cooking, following recipes, portion control, and presentation.
  • Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.
  • Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
  • Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • May be required to work nights, weekends, and/or holidays.

The Cook position requires the ability to perform the following:
  • Carrying or lifting items weighing up to 75 pounds.
  • Standing up and moving about the kitchen in a safe and efficient manner.
  • Handling food, objects, products and utensils.
  • Bending, stooping, kneeling.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.