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Live In Farm Jobs in Washington, DC (NOW HIRING)

Save A Lot - AQS LLC

Meat Cutter

Temple Hills, MD · On-site

$18 - $22/hr

... farm-fresh fruits and vegetables, and common household items ... Our mission is to help our customers live richer, fuller lives by saving them money and time ...

The Dabney

Chef de Cuisine

Washington, DC

$80K - $110K/yr

Centered around our live-fire hearth, The Dabney celebrates the Mid-Atlantic's farmers, fishermen ... Several years of progressive leadership experience in acclaimed, high-volume, or fine dining ...

Clyde's Restaurant Group

Bartender

Ashburn, VA

$800 - $1.2K/wk

As a unique establishment set in a restored 18th-century farm and part of the Clyde's Restaurant ... Live, and Ebbitt House (opening Summer 2026). Apply now and take the first step towards a rewarding ...

Save A Lot - AQS LLC

Grocery Stocker

Temple Hills, MD · On-site

$15 - $17/hr

Ensures all items are rotated by First In First Out (FIFO) standards * Maintains and organizes back ... Our mission is to help our customers live richer, fuller lives by saving them money and time ...

Virtuous Wellness Center

Acupuncturist

Arnold, MD · On-site

$45 - $55/hr

Are you a skilled and compassionate Acupuncturist looking to work in a friendly, supportive, and ... For over a decade the Virtuous Wellness Center has helped the local community recover and live life ...

Virtuous Wellness Center

Acupuncturist

Arnold, MD · On-site

Are you a skilled and compassionate acupuncturist looking to work in a friendly, supportive, and ... For over a decade the Virtuous Wellness Center has helped the local community recover and live life ...

Clyde's Restaurant Group

Host

Ashburn, VA

$12.77 - $14/hr

As a unique establishment set in a restored 18th-century farm and part of the Clyde's Restaurant ... Live, and Ebbitt House (opening Summer 2026). Apply now and take the first step towards a rewarding ...

Tatte Holdings, LLC

Line Cook - Tatte Reston

Reston, VA

$19 - $22.70/hr

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets ... Live Tatte's core values and support our mission * Have flexibility to work a variety of shifts ...

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Showing results 41-60

All JobsLive In Farm JobsLive In Farm Jobs in Washington, DC

Live In Farm information

See Washington, DC salary details

$11

$21

$27

How much do live in farm jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for live in farm in Washington, DC is $21.01, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $21.78 per hour, depending on experience, location, and employer.

What is a live-in farm worker?

A live-in farm worker is someone who lives on the farm where they work, typically in accommodation provided by the farm owner. Their responsibilities can include caring for animals, planting and harvesting crops, maintaining farm equipment, and other daily farm tasks. Living on-site allows workers to respond quickly to the needs of the farm and can be especially important for farms that require round-the-clock attention, such as dairy or livestock farms.

What are the key skills and qualifications needed to thrive as a live-in farm worker?

To thrive as a Live-In Farm Worker, you generally need hands-on experience with agricultural practices, basic animal care, and physical stamina, often supplemented by a high school diploma or equivalent. Familiarity with farm machinery, irrigation systems, and safety protocols is typically required, and certifications in pesticide application or machinery operation can be advantageous. Strong problem-solving skills, adaptability, and effective communication help individuals manage daily challenges and collaborate with other workers. These skills and qualities are crucial for maintaining farm productivity, ensuring safety, and supporting a positive living and working environment.

What are some common challenges faced by live-in farm workers, and how can they prepare for them?

Live-in farm workers often encounter challenges such as adapting to rural or isolated environments, managing physically demanding tasks, and adjusting to irregular work hours during peak seasons. Building strong communication with farm owners and other staff can help ease the transition, and being proactive about self-care—such as maintaining a healthy routine and seeking support when needed—can make a big difference. Additionally, flexibility and a willingness to learn new skills are essential for success, as daily responsibilities can vary widely based on weather, livestock needs, and crop cycles.

What is the difference between Live In Farm vs Live In Ranch Hand?

AspectLive In FarmLive In Ranch Hand
CredentialsBasic farming knowledge, sometimes certifications in agriculture or horticultureBasic livestock handling skills, sometimes certifications in animal care
Work EnvironmentFarms with crop cultivation, orchards, or plant productionRanches with livestock, cattle, or horse care
Employer & IndustryAgricultural farms, horticulture businessesRanches, livestock farms, equestrian facilities
Search & Comparison IntentPeople comparing farm work roles involving crop or plant carePeople interested in livestock or animal care roles

Live In Farm roles typically involve crop cultivation, horticulture, or plant-related tasks, while Live In Ranch Hands focus on livestock and animal care. Both roles require basic agricultural skills and offer live-in accommodations, but they differ mainly in work environment and specific responsibilities.

What are the most commonly searched types of Farm jobs in Washington, DC?

The most popular types of Farm jobs in Washington, DC are:

What are popular job titles related to Live In Farm jobs in Washington, DC?

For Live In Farm jobs in Washington, DC, the most frequently searched job titles are:

What job categories do people searching Live In Farm jobs in Washington, DC look for?

The top searched job categories for Live In Farm jobs in Washington, DC are:

Live In Farm jobs near you
Infographic showing various Live In Farm job openings in Washington, DC as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 83% In-person, 6% Hybrid, and 11% Remote job distribution, with an average salary of $43,697 per year, or $21 per hour.

Meat Cutter

Save A Lot - AQS LLC

Temple Hills, MD • On-site

$18 - $22/hr

Full-time

Retirement, PTO

Re-posted 21 days ago

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Flexible schedule
  • Paid time off

Benefits/Perks
  • Paid Training 
  • Full time and Part-time positions
  • Flexible Schedules
  • Opportunity for advancement
 
Company Overview
Save A Lot is one of the nation’s leading extreme value, carefully selected assortment grocers. From Maine to California, our 1,200+ neighborhood stores serve more than 4 million shoppers each week.
We deliver our customers up to 40% savings, compared to conventional grocery stores, on exclusive Save A Lot brands and national brands, plus USDA-inspected beef, pork and poultry, farm-fresh fruits and vegetables, and common household items.
Our mission is to help our customers live richer, fuller lives by saving them money and time through the great food, great prices, and great people in our stores, every day.
 
 
Job Summary
The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual.
 
Responsibilities 
  • Uses knives and power equipment, cuts and/or packages authorized beef, pork, and poultry items according to Save A Lot policies and procedures
  • Prepares and places meat cuts and products in the display counter according to Save A Lot procedures so they will appear attractive and appealing to the customers
  • Assist with product ordering
  • Receives, inspects, and stores meat upon delivery, to maintain the cold chain and ensures meat quality
  • Ensures excellent sanitation and quality standards are met daily which adhere to Save A Lot policy
 
Qualifications
  • Must be 18 years of age
  • High School diploma or equivalent required
  • Experience safely using manual pallet jacks, hand tools, and power equipment, including but not limited to knives, wrappers, scales, slicers, cubing machine, and power saw (were certified to cut meat) preferred
  • Ability to regularly lift 30lbs