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Live In Chef Jobs in Napa, CA (NOW HIRING)

Sous Chef

San Francisco, CA · On-site

$58K - $79K/yr

We're currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

Sous Chef

San Francisco, CA

$58K - $79K/yr

We're currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

Live Nation Concerts is the largest provider of live entertainment in the world promoting more than ... Chef • Cook food in a timely manner • Ensure appealing presentation • Check freshness of food ...

Live Nation Concerts is the largest provider of live entertainment in the world promoting more than ... Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment ...

Executive Chef

Novato, CA · On-site

$83K - $115K/yr

Nutrition plays a critical role in recovery, and we are seeking an experienced, compassionate Executive Chef who understands the impact of high-quality, thoughtfully prepared meals in a therapeutic ...

Sous Chef

San Francisco, CA · On-site

$85K - $95K/yr

Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive ...

Sous Chef

San Rafael, CA · On-site

$27 - $30/hr

Our Sous Chef @ Drake Terrace assist in preparing all food to the highest standards with ... We create a great place to live for our residents and great place to work for our associates. Kisco ...

Sous Chef

San Rafael, CA · On-site

$27 - $30/hr

Our Sous Chef @ Drake Terrace assist in preparing all food to the highest standards with ... We create a great place to live for our residents and great place to work for our associates. Kisco ...

A private chef cooking dinner in your home. A massage after a day of hiking. A photographer to ... Live in the data. Define the metrics that matter, like conversion, attach rate, repeat booking ...

Outside Sales Representative

Napa, CA · On-site

$75K - $80K/yr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in ... Must live within a commutable distance to the assigned geographic sales area * Must have a reliable ...

Sales Associate

Napa, CA · On-site

$75K - $80K/yr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in ... Must live within a commutable distance to the assigned geographic sales area * Must have a reliable ...

Director

San Francisco, CA · On-site

$210 - $320/hr

Capturing tomorrow's opportunities means embracing disruption and transformation today. Koch ... KDT's investment mandate is to originate and invest in promising entrepreneurs and disruptive ...

... chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality. We are also proud to share that we are Great Place to Work ® -CertifiedTM and live by our values of ...

... chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality. We are also proud to share that we are Great Place to Work ® -CertifiedTM and live by our values of ...

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Live In Chef information

See Napa, CA salary details

$11

$27

$50

How much do live in chef jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for live in chef in Napa, CA is $27.91, according to ZipRecruiter salary data. Most workers in this role earn between $19.09 and $35.14 per hour, depending on experience, location, and employer.

What is a live in chef?

Live-in chefs are professional cooks who reside at their employer's residence to prepare meals on a full-time basis. They are responsible for planning menus, shopping for ingredients, and cooking daily meals tailored to the household's preferences and dietary requirements. In addition to meal preparation, live-in chefs may also handle kitchen organization, staff management, and special event catering. This arrangement offers families the convenience of personalized, high-quality meals without needing to dine out or cook themselves. Live-in chefs often work for private households, estates, or high-profile individuals.

What are some unique challenges a live in chef may face compared to traditional restaurant chefs?

A Live In Chef often navigates the balance between privacy and professionalism, as they work within a client's home and may have to adjust to the household's routines and preferences. Unlike restaurant chefs, they typically manage all aspects of the kitchen, including meal planning, grocery shopping, and maintaining the kitchen's cleanliness. Flexibility is crucial, as schedules can change and dietary needs may shift quickly. Building strong communication and trust with the household is essential for success and long-term satisfaction in this role.

What are the key skills and qualifications needed to thrive as a live in chef, and why are they important?

To thrive as a Live In Chef, you need strong culinary skills, menu planning expertise, and a background in food safety, often supported by culinary school training or chef certifications. Familiarity with kitchen equipment, dietary management software, and inventory systems is typically required. Excellent organizational abilities, discretion, and the capacity to adapt to clients' preferences are standout soft skills for this role. These skills are crucial for delivering high-quality meals, maintaining a harmonious household, and meeting the specific needs of clients in a private setting.

What is the difference between Live In Chef vs Personal Chef?

AspectLive In ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredCulinary training, certifications optional
Work EnvironmentResides on client’s property, works full-timePrepares meals at client’s home, flexible hours
Employer & IndustryLuxury households, private estatesIndividuals, families, small groups
Search & Comparison IntentLooking for full-time, on-site culinary staffSeeking personalized, on-demand meal services

Live In Chefs typically reside on the client’s property, working full-time and providing daily meal preparation. Personal Chefs usually work on a part-time basis, preparing meals in the client’s home without residing there. Both roles require culinary skills, but Live In Chefs often need additional certifications and experience for full-time residence and duties.

What are the most commonly searched types of Chef jobs in Napa, CA?

The most popular types of Chef jobs in Napa, CA are:

What job categories do people searching Live In Chef jobs in Napa, CA look for?

The top searched job categories for Live In Chef jobs in Napa, CA are:

What cities near Napa, CA are hiring for Live In Chef jobs?

Cities near Napa, CA with the most Live In Chef job openings:

$58K - $79K/yr

Full-time

Re-posted 17 days ago


Job description

Grow with us...
Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.
If you're reading this, we're guessing you know your way around a kitchen. And if we're right, well, read on.
We're currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. Here's the best part: you'll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot solutions.
1 Hotel San Francisco is a top-notch team of food-lovers with the talent to change the way we live and eat. Interested? Show us you have what it takes, and the (kitchen) door is open.
Inside Tip: Creativity, empathy and mad chopping skills go a very long way.
About you...
  • Passionate about culinary arts and a minimum of 2 years of similar work experience.
  • A post-secondary diploma or degree would be a plus.
  • Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance.
  • Excels at communication, both verbal and written.
  • Is flexible and willing to meet the demands of a 24-hour operation.

About us...
As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.
$80,000-$85,000
Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.