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Live In Barge Cook Jobs in Tennessee (NOW HIRING)

Metro Services, LLC

COOK

Murfreesboro, TN · On-site

$12.50 - $17/hr

We don't just speak about our culture - we live and breathe it every day - it's who we are!Cooks ... Experience as a Cook in a fast-paced work environmentSkills in communicating with fellow Cooks and ...

Metro Services, LLC

COOK

Murfreesboro, TN · On-site

$12.50 - $17/hr

We dont just speak about our culture we live and breathe it every day its who we are!Cooks are a ... Experience as a Cook in a fast-paced work environmentSkills in communicating with fellow Cooks and ...

Metro Services, LLC

COOK

Murfreesboro, TN

$12.50 - $17/hr

We dont just speak about our culture we live and breathe it every day its who we are!Cooks are a ... Experience as a Cook in a fast-paced work environmentSkills in communicating with fellow Cooks and ...

Charter Senior Living of Paris

Cook

Paris, TN · On-site

$13 - $15/hr

... live out their mission and values." "I love working for a company that genuinely puts people first." If you are passionate about cooking, hospitality, and making a difference in the lives of seniors ...

Charter Senior Living

Cook

Gallatin, TN · On-site

$15 - $17/hr

... live out their mission and values." "I love working for a company that genuinely puts people first." If you are passionate about cooking, hospitality, and making a difference in the lives of seniors ...

Charter Senior Living of Gallatin

Cook

Gallatin, TN · On-site

$15 - $17/hr

... live out their mission and values." "I love working for a company that genuinely puts people first." If you are passionate about cooking, hospitality, and making a difference in the lives of seniors ...

Charter Senior Living

Cook

Paris, TN · On-site

$13 - $15/hr

... live out their mission and values." "I love working for a company that genuinely puts people first." If you are passionate about cooking, hospitality, and making a difference in the lives of seniors ...

Metro Services, LLC

COOK

Knoxville, TN · On-site

$11.75 - $16/hr

We don't just speak about our culture - we live and breathe it every day - it's who we are! Cooks ... Skills in communicating with fellow Cooks and other Team Members to ensure orders are produced ...

Sodexo

Cook II

Nashville, TN · On-site

$20.50/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook II at Sodexo Live, you are a team player and food waste reducer. You'll prepare and ...

Metro Services, LLC

COOK

Murfreesboro, TN · On-site

$12.50 - $17/hr

We don't just speak about our culture - we live and breathe it every day - it's who we are! Cooks ... Skills in communicating with fellow Cooks and other Team Members to ensure orders are produced ...

The Governors Club

Grill Cook

Brentwood, TN · On-site

$19 - $21/hr

... in team". You create culinary masterpieces together and are the heart of the Gov Club dining ... We are devoted to having our employees live large significant lives, filled with joy. That means ...

The Governors Club

Grill Cook

Brentwood, TN · On-site

$19 - $21/hr

We are looking for talented individuals that thrive in a fast-paced environment. Line cooks will ... We are devoted to having our employees live large significant lives, filled with joy. That means ...

Beef 'O' Brady's

Cook

Gray, TN · On-site

$13.50 - $18/hr

Now hiring Full-Time and Part-Time cooking staff. Our back-of-the-house team members are ... who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or ...

Sodexo

Senior Cook

Nashville, TN · On-site

$23.50/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Senior Cook at Sodexo Live, you are a team player and food waste reducer. You'll prepare ...

Sodexo

Senior Cook

Nashville, TN · On-site

$23.50/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Senior Cook at Sodexo Live, you are a team player and food waste reducer. You'll prepare ...

Sodexo

Senior Cook

Nashville, TN · On-site

$23.50/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Senior Cook at Sodexo Live, you are a team player and food waste reducer. You'll prepare ...

Sodexo

Senior Cook

Nashville, TN

$23.50/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Senior Cook at Sodexo Live, you are a team player and food waste reducer. You'll prepare ...

Beef 'O' Brady's

Cook

Ooltewah, TN · On-site

$15.50 - $18.50/hr

Now hiring Full-Time and Part-Time cooking staff. Our back-of-the-house team members are ... who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or ...

Sodexo

Cook I

Nashville, TN · On-site

$23.50/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook I at Sodexo Live, you are also a team player and food waste reducer. You'll prepare ...

Sodexo

Cook I

Nashville, TN · On-site

$19.50/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook I at Sodexo Live, you are also a team player and food waste reducer. You'll prepare ...

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All JobsLive In Barge Cook JobsLive In Barge Cook Jobs in Tennessee

Live In Barge Cook information

What is a live in barge cook?

Live in barge cooks are culinary professionals who prepare and serve meals on barges, which are large flat-bottomed boats used for transporting goods or as floating accommodations. These cooks typically live onboard for extended periods, handling meal planning, food preparation, and sometimes provisioning for crew and guests. Their role requires adaptability, as they often work in compact kitchens and need to manage supplies efficiently. In addition to cooking, they may also help maintain cleanliness and comply with health and safety regulations specific to marine environments.

What are some unique challenges faced by a live in barge cook, and how can I prepare for them?

As a Live In Barge Cook, you’ll often work in compact, mobile kitchens with limited storage and equipment, requiring strong organizational and improvisational skills. Meal planning must account for restricted access to fresh ingredients, especially during longer journeys, so flexibility and creativity are crucial. Additionally, you’ll be responsible for catering to crew members’ dietary needs while adapting to changing schedules and environments. Building good communication with the crew and maintaining a positive attitude are key for success in this close-knit setting.

What are the key skills and qualifications needed to thrive as a live in barge cook, and why are they important?

To thrive as a Live In Barge Cook, you need solid culinary skills, knowledge of food safety standards, and experience in meal planning and preparation, often backed by a relevant catering qualification. Familiarity with compact kitchen equipment, inventory management, and sometimes certification in food hygiene or first aid is typically required. Excellent organization, adaptability, and strong interpersonal skills help you cater to diverse crew dietary needs and work efficiently in confined spaces. These abilities ensure high-quality, safe meals and contribute to the smooth operation and morale of the crew on board.

What is the difference between Live In Barge Cook vs Live In Marine Steward?

AspectLive In Barge CookLive In Marine Steward
CredentialsFood safety certifications, culinary experienceFood safety certifications, hospitality or service experience
Work EnvironmentOnboard barges, confined spaces, remote locationsOn ships or vessels, passenger or crew areas
Industry UsageMaritime transportation, industrial shippingPassenger ships, cruise lines, private yachts

The Live In Barge Cook primarily prepares meals on barges used for industrial or transportation purposes, focusing on cooking in confined, remote environments. In contrast, the Live In Marine Steward typically works on passenger vessels, managing guest services and hospitality. Both roles require food safety certifications and experience in food preparation, but they differ in work environment and industry focus.

What are the most commonly searched types of Barge Cook jobs in Tennessee?

The most popular types of Barge Cook jobs in Tennessee are:

What cities in Tennessee are hiring for Live In Barge Cook jobs?

Cities in Tennessee with the most Live In Barge Cook job openings:

Live In Barge Cook jobs near you
Infographic showing various Live In Barge Cook job openings in Tennessee as of August 2026, with employment types broken down into 3% As Needed, 63% Full Time, and 34% Part Time. Highlights an 100% In-person job distribution.

COOK

Metro Services, LLC

Murfreesboro, TN • On-site

$12.50 - $17/hr

Other

Medical, PTO

Re-posted 16 days ago

Job description

Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, “simply delicious” defines our food and 100% Guest Satisfaction is our main priority. We don’t just speak about our culture – we live and breathe it every day – it’s who we are!Cooks are a key part of Metro Diner’s success. It is your responsibility to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensils. Metro Diner’s kitchens are our showpieces so it is essential to always keep your station clean.We have:Flexible SchedulesBOH Shift Meals/FOH Meal DiscountsMeal Discounts for Friends/FamilyPaid Vacation (after 1 year)Competitive Benefits (after 1 year)Free Tele-Medicine through First Stop Health (after 1 year)Referral Bonus ($250 per referral, no limit)Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto, event tickets & more)Long-term Career GrowthA great Team that is ready for you to join!You have:A commitment to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensilsThe willingness to comply with our standard portion sizes, cooking methods, quality standards, and kitchen policies and proceduresThe ability to maintain a clean, organized, and sanitary work areaThe understanding that proactively restocking food items reduces ticket timesThe motivation to consistently adhere to company productivity and labor goalsYou might also have:Experience as a Cook in a fast-paced work environmentSkills in communicating with fellow Cooks and other Team Members to ensure orders are produced efficiently with minimal ticket timeKnowledge of proper rotation of inventory and FIFO systemWorking experience in organizing and labeling shelves, equipment, and ingredientsMotivation to seek cross-training and professional development in other functional areas

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