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Live In Barge Cook Jobs in Arkansas (NOW HIRING)

Prep Cook

North Little Rock, AR · On-site

$13 - $16/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Prep Cook

Bentonville, AR · On-site

$12.25 - $15.25/hr

Come join us in our mission to change the hospitality industry, forever. THE ROLE Order and precision of all things food is what you live for. As a Prep Cook, you enjoy the behind-the-scenes of ...

Prep Cook

Little Rock, AR · On-site

$13 - $16/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Prep Cook

Bentonville, AR

$12.25 - $15.25/hr

Come join us in our mission to change the hospitality industry, forever. THE ROLE Order and precision of all things food is what you live for. As a Prep Cook, you enjoy the behind-the-scenes of ...

Line Cook

Little Rock, AR · On-site

$13 - $16/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Line Cook

North Little Rock, AR · On-site

$13 - $16/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Line Cook

Springdale, AR · On-site

$14 - $17.50/hr

... the communities in which we live. If you want to work in a fun, family atmosphere and are ... Line Cook (Kitchen Team Member) Invitation: To love people by serving up great tasting and great ...

Line Cook

Rogers, AR · On-site

$13.25 - $16.50/hr

... the communities in which we live. If you want to work in a fun, family atmosphere and are ... Line Cook (Kitchen Team Member) Invitation: To love people by serving up great tasting and great ...

Line Cook

Springdale, AR

$14 - $17.50/hr

... the communities in which we live. If you want to work in a fun, family atmosphere and are ... Line Cook (Kitchen Team Member) Invitation: To love people by serving up great tasting and great ...

Line Cook

Rogers, AR · On-site

$14.75 - $18.50/hr

... the communities in which we live. If you want to work in a fun, family atmosphere and are ... Line Cook (Kitchen Team Member) Invitation: To love people by serving up great tasting and great ...

Line Cook

Springdale, AR

$14 - $17.50/hr

... the communities in which we live. If you want to work in a fun, family atmosphere and are ... Line Cook (Kitchen Team Member) Invitation: To love people by serving up great tasting and great ...

Line Cook

Rogers, AR

$14.75 - $18.50/hr

... the communities in which we live. If you want to work in a fun, family atmosphere and are ... Line Cook (Kitchen Team Member) Invitation: To love people by serving up great tasting and great ...

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Showing results 41-60

Live In Barge Cook information

What is a live in barge cook?

Live in barge cooks are culinary professionals who prepare and serve meals on barges, which are large flat-bottomed boats used for transporting goods or as floating accommodations. These cooks typically live onboard for extended periods, handling meal planning, food preparation, and sometimes provisioning for crew and guests. Their role requires adaptability, as they often work in compact kitchens and need to manage supplies efficiently. In addition to cooking, they may also help maintain cleanliness and comply with health and safety regulations specific to marine environments.

What are some unique challenges faced by a live in barge cook, and how can I prepare for them?

As a Live In Barge Cook, you’ll often work in compact, mobile kitchens with limited storage and equipment, requiring strong organizational and improvisational skills. Meal planning must account for restricted access to fresh ingredients, especially during longer journeys, so flexibility and creativity are crucial. Additionally, you’ll be responsible for catering to crew members’ dietary needs while adapting to changing schedules and environments. Building good communication with the crew and maintaining a positive attitude are key for success in this close-knit setting.

What are the key skills and qualifications needed to thrive as a live in barge cook, and why are they important?

To thrive as a Live In Barge Cook, you need solid culinary skills, knowledge of food safety standards, and experience in meal planning and preparation, often backed by a relevant catering qualification. Familiarity with compact kitchen equipment, inventory management, and sometimes certification in food hygiene or first aid is typically required. Excellent organization, adaptability, and strong interpersonal skills help you cater to diverse crew dietary needs and work efficiently in confined spaces. These abilities ensure high-quality, safe meals and contribute to the smooth operation and morale of the crew on board.

What is the difference between Live In Barge Cook vs Live In Marine Steward?

AspectLive In Barge CookLive In Marine Steward
CredentialsFood safety certifications, culinary experienceFood safety certifications, hospitality or service experience
Work EnvironmentOnboard barges, confined spaces, remote locationsOn ships or vessels, passenger or crew areas
Industry UsageMaritime transportation, industrial shippingPassenger ships, cruise lines, private yachts

The Live In Barge Cook primarily prepares meals on barges used for industrial or transportation purposes, focusing on cooking in confined, remote environments. In contrast, the Live In Marine Steward typically works on passenger vessels, managing guest services and hospitality. Both roles require food safety certifications and experience in food preparation, but they differ in work environment and industry focus.

What cities in Arkansas are hiring for Live In Barge Cook jobs?

Cities in Arkansas with the most Live In Barge Cook job openings:

Prep Cook

BJ's Restaurants

North Little Rock, AR • On-site

$13 - $16/hr

Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 10 days ago


BJ's Restaurants rating

5.8

Company rating: 5.8 out of 10

Based on 179 frontline employees who took The Breakroom Quiz

50th of 88 rated restaurants


Job description

Overview
Open interviews conducted daily - Walk-ins are Welcome
Hiring Immediately
We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.
Prep Cook
We build jobs that advance into lifelong careers. Start crafting yours today.
You give your all to delight our Guests, we serve up the ingredients for you to live your best life.
  • Flexible scheduling options
  • Fun, energetic and inclusive workplace
  • Career path programs to help you advance your career. We love promoting our team members!
  • Competitive pay with DailyPay option - Why wait for pay day when you don't have to?
  • Team Member dining discounts
  • Benefits designed for your holistic wellness:
    • Medical, dental, vision, and wellness programs (eligibility based on hours worked).
    • Flexible spending accounts, 401(k), and financial wellness plans.
    • Life, disability, accident, home, auto, and pet insurance.
    • Perks Spot discount program - save on entertainment, movie tickets and hundreds of products!

Responsibilities
Connect with our Guests by expertly executing recipes and crafting crave worthy menu items. You:
  • Set up cook stations.
  • Ensure prep items are always available on the cook line and restock as needed.
  • Prepare food items according to recipe, portion, and presentation specifications.
  • Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas.

Requirements
Bring your Guest focused enthusiasm to our team today.
  • Do you thrive working in a fast-paced, collaborative, team-oriented environment?
  • Are you able to work with prep tools and have safe knife handling skills?
  • Do you have a food handler permit?
  • Are you 18 years of age or over?

Apply today!
About BJ's Restaurants
BJ's has been crafting memorable brewhouse experiences since our humble beginnings in Southern California in 1978. We pride ourselves in providing our Guests with food and beverages that exhilarates the senses and nourishes the soul. We are proud of our brewhouse legacy and take our craft seriously. Guests come to BJ's to experience our energetic brewhouse escape and make good times better. We can do that thanks to our dedicated team members, who take pride in providing every Guest with our signature gracious hospitality.
BJ's settings and the nature of our business require our team members meet the physical requirements to perform the job effectively, with or without accommodations.
BJ's Restaurants is an equal opportunity and E-Verify employer
USD $13.00 - USD $16.00 /Hr.

What BJ's Restaurants employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


BJs Restaurants logo

About BJs Restaurants

Sourced by ZipRecruiter

At BJ's Restaurants, we serve our award-winning craft beer, a Southern California twist on deep dish pizza, the world-renowned dessert - the Pizookie, and much more. BJ's is a $1 billion public restaurant company and a growth concept with a winning track record of introducing new on-trend menu offerings and opening new restaurants. We offer guests a high-energy, contemporary setting to enjoy special moments with gold standard service. Now is your chance to join our talented team that delivers a differentiated menu and experience to guests across the U.S.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Huntington Beach, CA, US

Year founded

1978