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Line Management Jobs in Delaware (NOW HIRING)

Line Cook

Wilmington, DE · On-site

$18.50/hr

As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a ... Can effectively communicate with Management, Team Members, and Guests * Availability to work days ...

Line Cook

Talleyville, DE · On-site

$15.25 - $19.25/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Wilmington, DE · On-site

$15/hr

As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients ... Properly stock and maintain your station to manager-defined levels, ensuring you're fully prepared ...

Line Cook

Wilmington, DE · On-site

$18 - $23/hr

As a Line Cook, you'll be at the center of the action--working with fresh, top-quality ingredients ... Properly stock and maintain your station to manager-defined levels, ensuring you're fully prepared ...

Line Cook

Wilmington, DE · On-site

$15 - $18.50/hr

As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a ... Can effectively communicate with Management, Team Members, and Guests * Availability to work days ...

Line Cook - Taco Reho Summary of Position: Taco Reho's Line Cooks are the heartbeat of our kitchen ... Unlimited growth potential with salaried management opportunities * Paid time off amp; retail ...

Line Cook

Wilmington, DE · On-site

$18 - $23/hr

As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients ... Properly stock and maintain your station to manager-defined levels, ensuring you're fully prepared ...

Line Cook - Taco Reho Summary of Position: Taco Reho's Line Cooks are the heartbeat of our kitchen ... Unlimited growth potential with salaried management opportunities * Paid time off & retail benefits ...

Line Cook

Wilmington, DE · On-site

$15/hr

As a Line Cook, you'll be at the center of the action--working with fresh, top-quality ingredients ... Properly stock and maintain your station to manager-defined levels, ensuring you're fully prepared ...

Line Cook/ Fry Cook

Wilmington, DE · On-site

$15.25 - $19.25/hr

We are looking for an experienced Line Cook to join our kitchen team. The ideal candidate will have a passion for cooking and a keen eye for detail. Responsibilities include preparing ingredients ...

Line Cook/ Fry Cook

Wilmington, DE · On-site

$15.25 - $19.25/hr

We are looking for an experienced Line Cook to join our kitchen team. The ideal candidate will have a passion for cooking and a keen eye for detail. Responsibilities include preparing ingredients ...

Line Cook

Wilmington, DE · On-site

$15/hr

We are searching for an accomplished Line Cook to create meals in accordance with customers ... Informing the Manager when equipment is due for maintenance, repair, or replacement. * Tracking ...

Line Cook

Millsboro, DE · On-site

$13.75 - $17.25/hr

Track and inform management of any food items discarded • Keep assigned area clean and walk-ins, reach-ins clutter free with restaurant issued cleaning supplies • Maintain master knowledge of ...

Line Cook

Lewes, DE · On-site

$15.75 - $19.75/hr

Track and inform management of any food items discarded • Keep assigned area clean and walk-ins, reach-ins clutter free with restaurant issued cleaning supplies • Maintain master knowledge of ...

Line Cook

Wilmington, DE · On-site

$15/hr

We are searching for an accomplished Line Cook to create meals in accordance with customers ... Informing the Manager when equipment is due for maintenance, repair, or replacement. * Tracking ...

Line Cook

Milford, DE · On-site

$15.25 - $19/hr

We are seeking a motivated and detail oriented line cook to prepare made-to-order breakfast and ... Ability to prioritize tasks and manage time effectively in a fast-paced environment to meet service ...

Line Cook

Middletown, DE · On-site

$14.75 - $18.50/hr

We are seeking a motivated and detail oriented line cook to prepare made-to-order breakfast and ... Ability to prioritize tasks and manage time effectively in a fast-paced environment to meet service ...

Line Cook

Newark, DE · On-site

$15.50 - $19.50/hr

We are seeking a motivated and detail oriented line cook to prepare made-to-order breakfast and ... Ability to prioritize tasks and manage time effectively in a fast-paced environment to meet service ...

Line Cook

Newark, DE · On-site

$15.50 - $19.25/hr

The Line Cook is responsible for preparing and executing menu items with consistency, speed, and ... Culinary Manager Hours: 20-40 hours/week ☐ Exempt ☒ Nonexempt Duties & Responsibilities Primary ...

Showing results 41-60

Line Management information

What is the difference between Line Management vs Team Supervisor?

AspectLine ManagementTeam Supervisor
ResponsibilitiesOversees multiple teams or departments, manages operations, and implements strategic goals.Manages a specific team or group, focuses on daily task completion and team performance.
Required CredentialsOften requires managerial experience, relevant industry certifications, and leadership skills.Typically requires team leadership experience, sometimes industry-specific certifications.
Work EnvironmentCorporate or industrial settings with multiple teams or departments.Workplace where direct team oversight is needed, such as retail, manufacturing, or service sectors.
Scope of InfluenceBroader, impacting multiple teams or operational areas.Limited to a specific team or unit.

While both roles involve overseeing team performance, Line Management generally has a broader scope, strategic responsibilities, and manages multiple teams or departments. Team Supervisors focus on direct team oversight and daily operations within a specific group.

How do you become a line manager?

To become a line manager, individuals typically need relevant work experience in the specific industry or department, strong leadership and communication skills, and often a demonstrated ability to supervise or coordinate team activities. Many employers also value relevant certifications or training in management or leadership. Progression usually involves advancing from team member roles to supervisory positions and gaining experience in operational tasks.

What is a line management role?

A line management role involves overseeing and directing the work of employees within a specific department or team. Line managers are responsible for implementing company policies, managing daily operations, and ensuring team productivity, often requiring leadership, communication, and organizational skills.
Infographic showing various Line Management job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 15% Part Time, and 2% Contract. Highlights an 82% Physical, 3% Hybrid, and 15% Remote job distribution.

Line Cook

Wilmington, DE • On-site

$18.50/hr

Part-time

PTO

Re-posted yesterday


Main Event rating

5.3

Company rating: 5.3 out of 10

Based on 169 frontline employees who took The Breakroom Quiz


Job description

Job Description:

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You're also dedicated to delivering the highest standards in safety and sanitation.

WHAT WILL YOU BE DOING DAILY?

  • Upholding our cleanliness and safety standards (We take this seriously!)
  • Prepping and cooking all menu items according to recipes and standards
  • Working in partnership with the Service Team to ensure food is accurate and delivered timely
  • Adhering to all company and health department food safety procedures
  • Properly and safely operating kitchen equipment
  • Maintaining a clean and stocked station before and after each shift
  • Performing opening, mid-day or closing duties

POSITION REQUIREMENTS

  • Must have 6 months of Line Cook/Prep Cook experience
  • Guest focused mindset (We heart our Guests!)
  • Teamwork is a must (Teamwork makes the dream work!)
  • 18 + years of age; Food Handlers Certification, as required
  • Attention to detail and the ability to work under pressure
  • Can effectively communicate with Management, Team Members, and Guests
  • Availability to work days, nights and/or weekends

PERKS AND BENEFITS

Main Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life!

  • Awesome culture that's inclusive, rewarding and FUN!
  • 50% off food, beverages, activities and unlimited game play!
  • Tuition Reimbursement Program (yes please!)
  • We help others grow! (internal promote culture)
  • Be part of a New Center Opening Team!
  • Our rewards and recognition program rock!
  • Benefits and paid time off (for those who qualify)
  • Our Family Fund helps our Team Members financially in their time of need
  • Become a Certified Trainer (aka, the best of the best!)

Main Event Entertainment is an Equal Opportunity Employer and proud to be an E-VerifyEmployer where required by law.

Salary

  • Compensation is from $15 - $18.50 per hour

Salary Range:

15

-

18.5

We are an equal opportunity employer and participate in E-Verify in states where required.


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