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Line Food Prep Jobs in Batavia, IL (NOW HIRING)

Danke

Line Cook

Chicago, IL

$22 - $24/hr

We are currently looking for an outgoing, friendly, and detail-oriented line cook/cashier who has previous food prep and hospitality experience--must love food. 20-25 hrs/wk, $20+/hr after tips.

Dundee Township Park District

Line Cook

Carpentersville, IL · On-site

$15.50 - $19.50/hr

Join Our Team as a Line Cook! Are you passionate about cooking and creating unforgettable dining ... Maintain food prep areas and equipment to meet high cleanliness standards. * Collaborate with the ...

Dundee Township Park District

Line Cook

Carpentersville, IL · On-site

$15.50 - $19.50/hr

Join Our Team as a Line Cook! Are you passionate about cooking and creating unforgettable dining ... Maintain food prep areas and equipment to meet high cleanliness standards. * Collaborate with the ...

Royal Melbourne Country Club

Line Cook

Lake Zurich, IL · On-site

$16 - $20/hr

Follow all food safety and sanitation guidelines. * Assist with food prep tasks such as chopping ... Previous experience as a line cook or in a similar kitchen role preferred. * Knowledge of cooking ...

New

Royal Melbourne Country Club

Line Cook

Long Grove, IL · On-site

$16 - $20/hr

Follow all food safety and sanitation guidelines. * Assist with food prep tasks such as chopping ... Previous experience as a line cook or in a similar kitchen role preferred. * Knowledge of cooking ...

Dundee Township Park District

Line Cook

Carpentersville, IL · On-site

$15.50 - $19.50/hr

Join Our Team as a Line Cook! Are you passionate about cooking and creating unforgettable dining ... Maintain food prep areas and equipment to meet high cleanliness standards. * Collaborate with the ...

1029 Naperville

Prep Cook/Line Cook

Naperville, IL

$13 - $18/hr

Nando's PERi-PERi- Prep Cook/Line Cook #EveryoneIsWelcome We are NOW HIRING for our Nando's team ... A prep cook is responsible for the daily preparation of food items as assigned by the management ...

1029 Naperville

Prep Cook/Line Cook

Naperville, IL · On-site

$15 - $18.50/hr

Nando's PERi-PERi- Prep Cook/Line Cook #EveryoneIsWelcome We are NOW HIRING for our Nando's team ... A prep cook is responsible for the daily preparation of food items as assigned by the management ...

Rosati's Pizza

Line/Prep Cook

Bolingbrook, IL · On-site

$14.75 - $18.25/hr

The Kitchen Line/Prep Cooks prepare and cook a variety of pastas, entrees, salads, and sandwiches ... other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen ...

Shakou Restaurants

Line and Prep Cook - BAR

Barrington, IL · On-site

$15 - $18.50/hr

Additionally, Line and Prep Cooks ensure quality and proper food presentation in a timely manner. The line is always stocked, neat, clean, and safe. Essential Duties and Responsibilities The ...

Rosati's Pizza

Line/Prep Cook

La Grange Park, IL · On-site

$15 - $18.50/hr

The Kitchen Line/Prep Cooks prepare and cook a variety of pastas, entrees, salads, and sandwiches ... other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen ...

Rosati's Pizza

Line/Prep Cook

Elk Grove Village, IL · On-site

$14.75 - $18.25/hr

The Kitchen Line/Prep Cooks prepare and cook a variety of pastas, entrees, salads, and sandwiches ... other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen ...

Mr Mesquite Inc

Line Cook Cashier Prep

Elk Grove Village, IL · On-site

$14.75 - $18.25/hr

All team members work together to bring the best out of Mr Mesquite from the best customer service to the best food. All team member are trained to do everything from make line, prep, dishes ...

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All JobsLine Food Prep JobsLine Food Prep Jobs in Batavia, IL

Line Food Prep information

See Batavia, IL salary details

$9

$16

$21

How much do line food prep jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for line food prep in Batavia, IL is $16.29, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.12 per hour, depending on experience, location, and employer.

What is a line food prep?

Line food prep workers, often called line cooks or food preparation workers, are responsible for preparing ingredients and assembling dishes in restaurant kitchens. They typically work on the 'line,' which is a specific area where food is cooked and plated before serving. Their duties include chopping vegetables, measuring ingredients, portioning foods, and assisting chefs or cooks with various tasks. This role is essential for ensuring that meals are prepared quickly, safely, and according to recipes. Line food prep workers help keep kitchen operations running smoothly and efficiently.

What are the key skills and qualifications needed to thrive as a line food prep?

To thrive as a Line Food Prep, you need basic culinary knowledge, attention to detail, and the ability to follow food safety standards, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and sometimes a food handler's certification are typically required. Strong teamwork, time management, and communication skills help ensure smooth kitchen operations and meet service demands. These skills are vital for maintaining food quality, safety, and efficiency in a fast-paced kitchen environment.

What are some common challenges faced by line food prep workers, and how can they be addressed?

Line food prep workers often encounter challenges such as working efficiently in fast-paced environments, managing multiple orders simultaneously, and maintaining strict food safety standards. To address these, it's important to stay organized, communicate clearly with team members, and follow established prep procedures. Many kitchens provide on-the-job training to help new hires adapt quickly, and teamwork is highly emphasized to ensure smooth operations during busy service hours.

What is the difference between Line Food Prep vs Line Cook?

AspectLine Food PrepLine Cook
CredentialsFood handler permits, basic culinary trainingFood handler permits, culinary certifications often preferred
Work EnvironmentPrepping ingredients, assembling dishes, working in kitchen stationsCooking, plating, managing specific station tasks
Employer & Industry UsageRestaurants, catering, fast foodRestaurants, hotels, food service establishments

Line Food Prep focuses on preparing ingredients and assembling dishes, often as a support role in the kitchen. Line Cooks are responsible for cooking, plating, and managing specific stations. While both roles require food safety knowledge and similar permits, Line Cooks typically have more culinary training and perform more complex cooking tasks.

What cities near Batavia, IL are hiring for Line Food Prep jobs?

Cities near Batavia, IL with the most Line Food Prep job openings:

Line Food Prep jobs near you
Infographic showing various Line Food Prep job openings in Batavia, IL as of July 2026, with employment types broken down into 66% Full Time, 32% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,890 per year, or $16.3 per hour.

Line Cook/Food Prep Starting at $17.05/hr.

Home Run Inn, Inc

Darien, IL • On-site

$17.05/hr

Full-time

Re-posted 26 days ago

Job description

Description:

Home Run Inn is looking for enthusiastic, hardworking, and reliable Line Cooks to join our Back of the House Restaurant Team at our Darien Full Service Restaurant!


Job Summary: The Line Cooks will prepare ingredients, cook menu items to order, and ensure that meals are served with quality and consistency.


This job required weekend/evening availability, along with some weekdays as well. (4pm-close)


This job will cross train as a pizza maker down the line as well.

Responsibilities:

  • Read order tickets to determine amount and kind of foods and supplies to be packaged.
  • Fill individual serving cartons with portions of various foods and condiments.
  • Monitor quality of food and spoilage.
  • Refill and rotate stock as necessary. Assist in inventory counts and ordering.
  • Follow standard recipes for preparation of menu items. Prepare foods for cooking and assist other cooks as instructed.
  • Operate fryer, oven and other cooking equipment.
  • Ensure cleanliness of food preparation areas.
  • Stock and prepare necessary food ingredients and dry goods needed for food preparation.
  • Rotate perishable food items based on FIFO method of inventory.
  • Follow SOP's of food preparation adhering to specific weight, measures, portioning and safe food handling.
  • Prepare food quickly and efficiently to meet the HRI prep time goals.
  • Use kitchen and cooking appliances and equipment.
  • Follow safety rules and keep work area in a clean and orderly condition.
  • Perform other related duties as assigned
Requirements:
  • Passionate about food and thrives in fast paced environments.
  • Constantly be able to lift, reach, bend and stoop.
  • Be able to work in a standing position for long periods of time (up to 5 hours).
  • Frequently be able to safely lift bags, cases, and stack weight up to 50 pounds with assistance.
  • Basic understanding of Food Safety and sanitation practices.
  • Must be at least 16 years of age or older to operate Kitchen Equipment
  • Flexible schedule, including nights, weekends,and holidays. (4pm-close)
  • Food Handler certification. (Obtain within 30 days of being hired)
  • Safety shoes required prior to first shift.
  • Experience working as a Line Cook or similar role in a restaurant setting preferred.

Food Allergens at the Restaurant: Milk, Eggs, Tree nuts, Peanuts, Wheat, Soybeans, Sesame


Home Run Inn Pizza is a fourth-generation family business known for authentic Chicago tavern-style pizza. From our restaurants to our frozen pizza business, we proudly lead the Chicago frozen pizza market while continuing to grow beyond the city we call home. Our purpose is simple: to give people more Home Runs in their day through great food, great experiences, and teammates who take pride in what they do. At Home Run Inn, our pizza may be iconic, but our people are what make the difference. Many of our leaders started as pizza makers, cashiers, and production teammates, and we’re proud to build careers from within while staying true to our values of family, pride, grit, and courage. If you’re looking for a place where values matter, people come first, and careers are built, not just jobs, we’d love to meet you.