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Line Cook Immediately Jobs in Miami, FL (NOW HIRING)

Line Cook $15-22/hr GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by ...

Line Cook $15-22/hr GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by ...

Line Cook

Miami, FL

$19.50 - $23.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Miami, FL · On-site

$19.50 - $23.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Fort Lauderdale, FL · On-site

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Miami, FL

$19.50 - $23.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Miami, FL · On-site

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Miami, FL · On-site

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Miami, FL

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Fort Lauderdale, FL · On-site

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Fort Lauderdale, FL · On-site

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook $16-17/hr + tips Health, Dental, Vision Benefits. Line Cook At Talkin' Tacos, the kitchen is where the magic happens. Our Line Cooks are the backbone of the operation-bringing bold flavors ...

Line Cook/Prep cook

Fort Lauderdale, FL · On-site

$14.25 - $17.75/hr

Line Cook & Prep Cook - Little Hen Fort Lauderdale Location: Fort Lauderdale, FL Company: Little ... Little Hen Fort Lauderdale is hiring immediately. We are looking for team members who are ...

Line Cook/Prep cook

Fort Lauderdale, FL · On-site

$14.25 - $17.75/hr

Line Cook & Prep Cook - Little Hen Fort Lauderdale Location: Fort Lauderdale, FL Company: Little ... Little Hen Fort Lauderdale is hiring immediately. We are looking for team members who are ...

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Line Cook Immediately information

See Miami, FL salary details

$9

$16

$21

How much do line cook immediately jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for line cook immediately in Miami, FL is $16.36, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $18.17 per hour, depending on experience, location, and employer.

Is a line cook a stressful job?

A line cook job can be stressful due to fast-paced environments, long hours, and the need for quick multitasking during busy service times. It requires strong time management, teamwork, and the ability to work under pressure to ensure food quality and timely service.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and being able to work efficiently in a fast-paced environment increases chances of employment. Some positions may require food handler certifications or similar credentials.

What are line cooks?

Line cooks are culinary professionals responsible for preparing and cooking food items according to restaurant recipes and standards. They work on the 'line,' which is the kitchen area where dishes are assembled and cooked, and may be assigned to specific stations such as grill, sauté, or fry. Line cooks are essential to ensuring that meals are prepared efficiently, safely, and consistently in busy restaurant environments.

Where do line cooks make the most money?

Line cooks tend to earn the highest wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. States or cities with a thriving culinary scene and higher minimum wages often offer better pay for line cooks, especially in upscale restaurants or hotels. Experience, skills, and certifications can also influence earning potential regardless of location.

What is the difference between Line Cook Immediately vs Line Cook?

AspectLine Cook ImmediatelyLine Cook
CredentialsFood Handler's Permit, Kitchen ExperienceFood Handler's Permit, Kitchen Experience
Work EnvironmentFast-paced restaurant kitchens, immediate startStandard restaurant kitchens, regular shifts
Employer UsageUsed when hiring urgently or for immediate staffing needsCommonly used for ongoing employment
Search IntentLooking for quick-start positions or urgent openingsGeneral job search for line cook roles

In summary, 'Line Cook Immediately' refers to a position available for immediate start, often due to urgent staffing needs, while 'Line Cook' is a standard role for ongoing employment. Both require similar credentials and work in comparable environments, but the 'Immediately' designation emphasizes urgency in hiring.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often gained through experience or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and kitchen management systems is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure high-quality food output, maintain safety standards, and support a fast-paced, collaborative kitchen environment.

Can you make a living as a line cook?

A line cook can make a living depending on factors such as experience, location, and the establishment's pay scale. While entry-level positions may offer modest wages, experienced line cooks working in high-volume or upscale restaurants can earn competitive salaries and tips, especially with additional skills like station specialization or certifications. However, the job often involves long hours and physically demanding work, which can impact overall earnings and job satisfaction.

What are some typical challenges line cooks face during busy shifts and how can they effectively manage them?

Line cooks often encounter high-pressure situations during peak hours, such as juggling multiple orders, maintaining food quality, and coordinating with other kitchen staff. Staying organized, communicating clearly with teammates, and maintaining a clean workstation are key strategies for managing these challenges. Over time, developing strong time management skills and familiarity with the menu helps line cooks work efficiently and confidently, even during the busiest periods.
What are popular job titles related to Line Cook Immediately jobs in Miami, FL? For Line Cook Immediately jobs in Miami, FL, the most frequently searched job titles are:
What job categories do people searching Line Cook Immediately jobs in Miami, FL look for? The top searched job categories for Line Cook Immediately jobs in Miami, FL are:
Infographic showing various Line Cook Immediately job openings in Miami, FL as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $34,033 per year, or $16.4 per hour.

Line Cook - Hiring Immediately

Twin Peaks

Davie, FL • On-site

$15 - $22/hr

Full-time

Medical

This job post has expired today. Applications are no longer accepted.


Twin Peaks Restaurants rating

5.6

Company rating: 5.6 out of 10

Based on 29 frontline employees who took The Breakroom Quiz

60th of 87 rated restaurants


Job description

Line Cook

$15-22/hr

GENERAL PURPOSE OF THE JOB
This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards & discipline that produce 100% Food Quality, Sanitation & Safety.
Benefits:
Health Insurance available
Get paid daily! We’ve teamed up with PNC to offer you optional daily pay and give you more control over your earnings
THE UNIFORM
  • Clean TP black hat facing forward at all times. Brim never bent.
  • Hair must be kept clean. All hair must be kept underneath the TP hat.
  • Clean shaven. Beards & mustaches are allowed, but must be maintained.
  • Fingernails must be kept trimmed.
  • Jewelry is not allowed to be worn in ears, face, around the neck or wrists.
  • Head phones or ear buds are not to be worn.
  • Clean non-faded/wrinkled TP kitchen shirt tucked in.
  • Belt is required.

ESSENTIAL DUTIES AND RESPONSIBILITIES
The duties and responsibilities of a Twin Peaks Heart of House Line Cook include, but are not limited to:
  • Adhering to uniform standards
  • Adhering to prep and line build recipes
  • Check quality of ingredients
  • Maintain clean and organized stations and equipment
  • Ensure HOH Standards, Safety and Sanitation requirements are followed at all times
  • Ability to work as a team
  • Train using tablets or computer
  • Any other duty/responsibility that management may deem necessary

EDUCATION and/or EXPERIENCE
Proven experience as a Line Cook.
LANGUAGE SKILLS
Ability to communicate in English. Must be able understand the prep recipes and line build procedures.
REASONING ABILITY
Ability to apply common sense and understanding to carry out simple one or two-step instructions. Ability to deal with standardized situations with only occasional or no variables.
CERTIFICATES, LICENSES, REGISTRATIONS
Must attend orientation and agree to policies and procedures as outlined in the Twin Peaks HOH training. Must attend and successfully complete the HOH training program prior to working a shift without supervision. Must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications.
PHYSICAL DEMANDS
The physical demands described here are the representative of those that must be met by an employee to successfully perform the essential functions of this role. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this role, the line cook is regularly required to stand; walk; use hands and fingers to handle, feel, or carry objects, product, or controls; and talk or hear. The line cook is required to reach with hands and arms. The line cook must occasionally lift and/or move up to 15 pounds. Specific vision abilities required by this role include close vision, peripheral vision, depth perception, and the ability to focus.

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