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Lemonade Restaurant Jobs (NOW HIRING)

Team Member

Huntington, WV · On-site

$10 - $10.75/hr

Making fresh-squeezed lemonade * * Baking fresh bread * * Interacting with guest * * Prepping fresh ingredients * * Routine daily cleaning of the restaurant Team Member Qualifications * * Punctual ...

Making fresh-squeezed lemonade * * Baking fresh bread * * Interacting with guest * * Prepping fresh ingredients * * Routine daily cleaning of the restaurant Team Member Qualifications * * Punctual ...

Making fresh-squeezed lemonade * * Baking fresh bread * * Interacting with guest * * Prepping fresh ingredients * * Routine daily cleaning of the restaurant Team Member Qualifications * * Punctual ...

Team Member

Lansing, MI · On-site

$15 - $16/hr

Making fresh-squeezed lemonade * Baking fresh bread * Interacting with guest * Prepping fresh ingredients * Routine daily cleaning of the restaurant Team Member Qualifications * Punctual - On time ...

Team Member

Ashland, KY · On-site

$9 - $10/hr

Making fresh-squeezed lemonade * * Baking fresh bread * * Interacting with guest * * Prepping fresh ingredients * * Routine daily cleaning of the restaurant Team Member Qualifications * * Punctual ...

General Front of the House Team Members (FOH TMs) delight guests as a milkshake/lemonade maker and ... Performs other tasks or duties required to successfully and efficiently operate the restaurant as ...

General Front of the House Team Members (FOH TMs) delight guests as a milkshake/lemonade maker and ... Performs other tasks or duties required to successfully and efficiently operate the restaurant as ...

General Front of the House Team Members (FOH TMs) delight guests as a milkshake/lemonade maker and ... Performs other tasks or duties required to successfully and efficiently operate the restaurant as ...

Lobby Attendants delight guests as a milkshake/lemonade maker and order taker on a Mighty Fine ... Performs other tasks or duties required to successfully and efficiently operate the restaurant as ...

General Front of the House Team Members (FOH TMs) delight guests as a milkshake/lemonade maker and ... Performs other tasks or duties required to successfully and efficiently operate the restaurant as ...

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Showing results 1-20

Lemonade Restaurant information

See salary details

$10

$67

$125

How much do lemonade restaurant jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for lemonade restaurant in the United States is $67.68, according to ZipRecruiter salary data. Most workers in this role earn between $23.32 and $92.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Team Member at Lemonade, and why are they important?

To thrive as a Restaurant Team Member at Lemonade, you need strong customer service abilities, knowledge of food safety standards, and preferably some prior food service experience. Familiarity with point-of-sale (POS) systems, kitchen equipment, and basic food preparation techniques is typically required. Excellent communication, teamwork, and a positive attitude help you stand out in this fast-paced environment. These skills ensure efficient operations, high-quality guest experiences, and a supportive work atmosphere.

What is the difference between Lemonade Restaurant vs Waitstaff?

AspectLemonade RestaurantWaitstaff
CredentialsHigh school diploma or equivalent, food safety certification often preferredHigh school diploma or equivalent, food safety certification often required
Work EnvironmentCasual dining, fast-paced restaurant settingRestaurant, café, or dining establishment
Industry UsageCommonly employed in casual dining restaurants like LemonadeGeneral term for restaurant servers across various establishments
Job RoleTaking orders, serving food and beverages, customer serviceServing food and drinks, assisting customers, handling payments

While Lemonade Restaurant employs waitstaff to serve customers, the term 'waitstaff' refers broadly to restaurant servers across many dining venues. The roles are similar, but Lemonade Restaurant-specific waitstaff may have additional training or menu knowledge specific to Lemonade's offerings.

What are some common challenges faced by team members at Lemonade Restaurant, and how can new hires prepare for them?

Team members at Lemonade Restaurant often work in a fast-paced environment where multitasking and attention to detail are essential. Common challenges include managing high customer volume during peak hours, maintaining consistent food quality, and ensuring excellent customer service. New hires can prepare by developing strong communication skills, being adaptable to changing situations, and familiarizing themselves with the menu and operational procedures. Support from experienced team members and ongoing training also help new employees succeed and grow within the company.

What is Lemonade Restaurant?

Lemonade Restaurant is a California-based fast-casual dining chain known for its fresh, seasonal menu and cafeteria-style service. The restaurant offers a variety of salads, sandwiches, hot dishes, and signature lemonades, catering to health-conscious diners with vegetarian, vegan, and gluten-free options. Lemonade emphasizes locally sourced ingredients and a vibrant, modern atmosphere, making it a popular choice for quick, healthy meals.
What cities are hiring for Lemonade Restaurant jobs? Cities with the most Lemonade Restaurant job openings:
What states have the most Lemonade Restaurant jobs? States with the most job openings for Lemonade Restaurant jobs include:

Restaurant Assistant Manager - Shadyside

Penn Station East Coast Subs

Pittsburgh, PA

$20 - $24/hr

Full-time

Retirement

Posted 29 days ago


Penn Station rating

5.2

Company rating: 5.2 out of 10

Based on 82 frontline employees who took The Breakroom Quiz

51st of 104 rated fast food restaurants


Job description

Penn Station Shadyside is looking for a motivated assistant manager to join our team!

We understand that people don’t aspire to work their way up the ladder in the restaurant industry only to get stuck. The goal is to run your own store! Many of the General Managers in our company are promoted from the Assistant Manager position.

The ideal candidate will be flexible in handling daily operations and diligent in upholding our standards. This person will direct the workflow of team members, while also interacting with customers and preparing delicious food!

A successful AM must be able to oversee a team of people and facilitate a smooth workflow. They exhibit strong problem-solving abilities and display sound judgement in resolving issues. They show an aptitude toward preventing mistakes through high awareness. They will help set the pace for the crew by maintaining high energy, positivity, and a sense of urgency.

Top assistant managers will be passionate about quality control and sustained customer satisfaction -- delicious food, outstanding service, every time -- achieved by working closely with the GM on effective employee training and implementation of company policies.

Are you eager to learn, ready to work hard, and excited to have fun while you do it? Apply today!

Objectives:

  • Assist the General Manager with daily operations while learning how to run a high-volume restaurant

Requirements:

  • Proven experience as an Assistant Manager, Shift Leader, or in a similar role in retail
  • Reliability
  • Excellent communication and interpersonal skills
  • High awareness and strong attention to detail
  • Strong leadership and organizational skills
  • Confident problem-solver
  • Team player
  • Thrive in a fast-paced environment
  • Available to CLOSE the restaurant regularly and open on occasion

Benefits/Perks:

  • Flexible schedules
  • 45-50+ hour work week with overtime pay
  • FREE MEALS
  • Matching 401K program
  • Holiday closures
  • Holiday bonus

Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our menu features an array of mouth watering grilled submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.


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