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Lead Line Prep Cook Jobs in Michigan (NOW HIRING)

Prep Cook

Three Oaks, MI ยท On-site

$15 - $20/hr

A DAY IN THE LIFE OF A LINE - PREP COOK As a Line - Prep Cook, you set up and stock stations with all necessary supplies to prepare food for service. This includes chopping vegetables, butchering ...

Prep Cook

Three Oaks, MI ยท On-site

$15 - $20/hr

A DAY IN THE LIFE OF A LINE - PREP COOK As a Line - Prep Cook, you set up and stock stations with all necessary supplies to prepare food for service. This includes chopping vegetables, butchering ...

Prep Cook

Three Oaks, MI ยท On-site

$15 - $20/hr

A DAY IN THE LIFE OF A LINE - PREP COOKAs a Line - Prep Cook, you set up and stock stations with all necessary supplies to prepare food for service. This includes chopping vegetables, butchering meat ...

Cook

Rochester, MI

$14.50 - $18.25/hr

Fine Dining Line/Prep Cook At Cedarbrook Senior Living, we work hard every day to find out what "Celebrating Life Every Day!" means to our residents and their families, then we help them achieve ...

Cook

Rochester, MI ยท On-site

$14.50 - $18.25/hr

Fine Dining Line/Prep Cook At Cedarbrook Senior Living, we work hard every day to find out what "Celebrating Life Every Day!" means to our residents and their families, then we help them achieve ...

Lead Line Cook

Traverse City, MI ยท On-site

$23.50/hr

Manages the successful completion of daily prep, restocking of workstations, meal breaks, and end ... The lead line cook can be re-deployed as needed to support the operation. * Prepare all food items ...

New

Lead Line Cook

Traverse City, MI ยท On-site

$23.50/hr

The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees ... Manages the successful completion of daily prep, restocking of workstations, meal breaks, and end ...

Lead Line Cook

Traverse City, MI ยท On-site

$23.50/hr

The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees ... Manages the successful completion of daily prep, restocking of workstations, meal breaks, and end ...

Line cook/Prep cook

Auburn Hills, MI ยท On-site

$15 - $18/hr

We're looking for a dependable and detail-oriented Line Cook / Prep Cook to join our small kitchen team. This role combines food preparation and line cooking responsibilities. You'll be preparing ...

Line cook/Prep cook

Auburn Hills, MI ยท On-site

$15 - $18/hr

We're looking for a dependable and detail-oriented Line Cook / Prep Cook to join our small kitchen team. This role combines food preparation and line cooking responsibilities. You'll be preparing ...

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Lead Line Prep Cook information

What does a lead line prep cook do?

A lead line prep cook oversees the preparation of ingredients and ensures that station setups are complete before service. They assist the line cooks during busy periods, maintain cleanliness, and follow safety and sanitation standards. This role often requires knowledge of kitchen tools, food safety certifications, and the ability to work efficiently in a fast-paced environment.

Line Prep Cook

Saint Clair Shores, MI โ€ข On-site

Jefferson Yacht Club
Traveler Accommodationย โ€ขย 11 - 50 employees

$15 - $18/hr

Part-time

Re-posted 6 days ago


Job description

Permanent Part Time - Line Prep Cook 15-30 hours

We are looking for an experienced and hardworking line cook to join our company. Our line cook will be responsible for preparing and cooking appetizers, and entrees; ensuring the ingredients are fresh, that the work area is clean, and that the necessary equipment is readily available.

You will need to be detail-oriented, and able to thrive in the fast-paced environment of our kitchen.

Line/Prep Cook Duties and Responsibilities

  • Cooking the food as ordered
  • Prepping before shifts
  • Seasoning food
  • Boiling water for rice, pasta, and other foods
  • Cutting or peeling fruits, vegetables, and meats
  • Making sure food on the menu is available
  • Making special dishes for customers with food allergies
  • Cleaning during and end of shift
  • Washing dishes on occasion
  • Working together with other employees

Line Cook preferred Requirements and Qualifications

  • Excelling in a variety of cooking styles, and techniques
  • Knowledge of safety rules and regulations
  • Past experience as a line cook preferred but not required. We are willing to train the right person.
  • Current Food handlers ServSafe certificate

Company Description

The Jefferson Yacht Club (JYC) was founded in 1957 by a group of boaters with a goal to encourage camaraderie amongst boaters and non-boaters alike along with their friends and families, in an enjoyable setting. The JYC is a non-profit social club and is open year round.