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Knife Making Jobs in Bothell, WA (NOW HIRING)

UWMC Montlake Radiation Oncology and UWMC Northwest Gamma Knife have an outstanding opportunity for ... The Director has decision making authority and must exercise independent judgment to maximize the ...

Cook 2

Seattle, WA · On-site

$27.50/hr

Skills Needed: grande manger, fry, blanch, basic sauce and dressings making, knowledge of knife cuts, understanding culinary terminology, and follow a recipe, knife sharpening skills, etc. * Minimum ...

Cook 1

Seattle, WA · On-site

$28.50/hr

Skills Needed: sauté, fry, grill, blanch, roast, basic sauce and dressings making, knowledge of knife cuts, understand culinary terminology, and follow a recipe, knife sharpening skills, etc.

Produce Clerk

Renton, WA · On-site

$21.82 - $25/hr

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Fresh Cut Produce Clerk

Seattle, WA · On-site

$17.38 - $26.15/hr

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Fresh Cut Produce Clerk

Seattle, WA · On-site

$17.38 - $26.15/hr

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Fresh Cut Produce Clerk

Mill Creek, WA · On-site

$17.38 - $26.15/hr

Prior experience in grocery, food service, or produce prep preferred. · Knife Skills & Safety ... making it one person stronger and better! We also provide a variety of benefits including:

Prepare and portion ingredients (chopping vegetables, cutting meats, making sauces, etc.) * Label ... Basic understanding of food safety and knife handling * Good time management and organizational ...

Prepare and portion ingredients (chopping vegetables, cutting meats, making sauces, etc.) * Label ... Basic understanding of food safety and knife handling * Good timemanagement and organizational ...

Prepare and portion ingredients (chopping vegetables, cutting meats, making sauces, etc.) * Label ... Basic understanding of food safety and knife handling * Good timemanagement and organizational ...

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Knife Making information

See Bothell, WA salary details

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How much do knife making jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for knife making in Bothell, WA is $17.87, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.90 per hour, depending on experience, location, and employer.

What is knife making?

A knife making job involves designing, crafting, and finishing knives using various materials like steel, wood, and composites. Knife makers use techniques such as forging, grinding, and heat-treating to create functional and artistic blades. This profession requires skills in metallurgy, woodworking, and tool handling. Some knife makers work independently, while others are employed by manufacturers or custom blade shops.

What does a typical workday look like for a knife maker?

A typical workday for a knife maker involves designing blade patterns, selecting and preparing raw materials, forging and shaping blades, applying heat treatment processes, and finishing with grinding, polishing, and handle assembly. Most knife makers work independently or in small workshop teams, and may balance custom orders with regular production tasks. Collaboration with suppliers, fellow artisans, or clients is also common, especially when sourcing materials or refining designs. The workday often alternates between hands-on crafting and administrative tasks such as order management, customer communication, or product marketing. Over time, experienced knife makers may expand their role to include teaching, product line development, or managing a larger workshop.

What are the key skills and qualifications needed to thrive in knife making, and why are they important?

To thrive in knife making, you need expertise in metalworking, heat treatment, forging, grinding, and blade assembly, often gained through apprenticeships, vocational training, or hands-on experience. Familiarity with tools like anvils, grinders, forges, and occasionally CNC or CAD software is essential, and some makers pursue certifications from blacksmithing or bladesmithing guilds. Creativity, precision, attention to detail, and problem-solving skills help a knife maker produce high-quality, functional, and aesthetically pleasing products. These competencies ensure both the safety and satisfaction of customers while maintaining the maker's reputation for craftsmanship.

How much money can I make making knives?

Knife making as a profession can yield varying income levels depending on skill, experience, and market demand. Skilled custom knife makers can earn from a few thousand to over fifty thousand dollars annually, especially when selling high-end or unique pieces. Income often depends on craftsmanship, branding, and sales channels such as craft fairs or online stores.

What job categories do people searching Knife Making jobs in Bothell, WA look for?

The top searched job categories for Knife Making jobs in Bothell, WA are:

Infographic showing various Knife Making job openings in Bothell, WA as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 24% Part Time, and 2% Contract. Highlights an 89% Physical, 4% Hybrid, and 7% Remote job distribution, with an average salary of $37,165 per year, or $17.9 per hour.

Pizza Cook / Line Cook

Urban Family Brewing Co

Seattle, WA • On-site

$21.30/day

Full-time

Medical, PTO

Re-posted 5 days ago


Job description

We are looking for chefs to join our team!


Urban Family Brewing is opening a new Seattle waterfront location in late summer 2026! Located on Alaskan Way, Urban Family Waterfront will go far beyond the offerings of our current brewery. We'll be slinging the beers you know and love alongside craft cocktails, local wines and coffee. Our food program will feature grandma style pan pizzas made with slow fermented dough and high quality local artisan ingredients. Plus small plates, salads and soft serve ice cream.

We are looking for positive & creative people who want to work in a fast paced environment and share our passion for making the best food and drinks possible.

This is a great entry level position for passionate pizza cooks, line cooks and prep chefs with a possibility to move into leadership rolls. Full-time and part-time shifts are available.


Experience:

  • Previous restaurant experience is preferred but not required.
  • Strong communication and teamwork skills.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Ability to stand for long periods plus lift and carry heavy items.
  • Ability to reach, bend and move quickly during peak busy times.
  • Knife skills and familiarity with commercial kitchen equipment.
  • Current food handler's permit.
  • Reliable transportation.


Duties:

  • Ability to follow instructions, recipes and uphold standards.
  • Maintain a clean station and follow health department regulations.
  • Proper labeling, dating and rotation of products and prepped ingredients.
  • Ability to manage time well, multitask and work as a team.
  • Hand stretching dough to consistent size and thickness.
  • Quickly and accurately topping pizzas, salads, small plates etc.
  • Operating a pizza oven and ensuring crust perfection.
  • Mixing pizza dough, monitoring fermentation, balling portions.
  • Preparing bulk recipes including dough, sauce etc and ensuring consistency.
  • Ingredient prep including slicing vegetables, grating cheese and using a meat slicer.
  • Restocking prep tables and paper goods.
  • Daily cleaning and maintenance of equipment.


Benefits:

  • Paid time off, shift meals, flexible schedules, employee discount, health insurance options, and staff outings for all employees.