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Kitchen Mouse Jobs (NOW HIRING)

Kitchen Assistant (Sur La Table)

Boulder, CO · On-site

$14.81 - $16.70/hr

The Kitchen Assistant contributes to the success of a Sur La Table store by inspiring customers on ... Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse in order to ...

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Kitchen Mouse information

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$12

$26

$42

How much do kitchen mouse jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for kitchen mouse in the United States is $26.63, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $34.62 per hour, depending on experience, location, and employer.

What is a kitchen mouse?

A Kitchen Mouse is not a common job title; rather, it is often the name of a restaurant or café, such as the well-known Kitchen Mouse restaurant in Los Angeles. In this context, 'Kitchen Mouse' refers to a dining establishment that offers a unique menu, often focused on vegetarian, vegan, and gluten-free options. If you are looking for information about working at Kitchen Mouse, typical positions include cooks, servers, baristas, and dishwashers. Employees at Kitchen Mouse are known for providing excellent customer service and working in a fast-paced, inclusive environment.

What are some common challenges faced by kitchen staff and how can they be overcome?

Kitchen staff often encounter challenges such as working in a fast-paced environment, managing multiple orders simultaneously, and maintaining high standards of cleanliness and food safety. Effective communication and teamwork are essential for ensuring smooth operations, especially during busy service hours. Adapting quickly to changes, staying organized, and consistently following procedures will help staff succeed and contribute positively to the overall dining experience.

What is the difference between Kitchen Mouse vs Kitchen Assistant?

AspectKitchen MouseKitchen Assistant
CredentialsNone required, some may have basic food safety trainingOften required to have food safety certification or training
Work EnvironmentSmall, confined spaces, behind the scenes in kitchensMainly in kitchen areas assisting chefs and staff
Job RoleInvolves pest control, sanitation, and maintenanceSupports food prep, cleaning, and general kitchen tasks
Industry UsageCommonly used in pest management and sanitation contextsWidely used in hospitality, restaurants, and catering

The main difference between a Kitchen Mouse and a Kitchen Assistant is that the Kitchen Mouse typically refers to a pest control role focused on sanitation and pest management, while the Kitchen Assistant is a support role assisting with food prep and kitchen operations. Both roles are essential in maintaining a clean and efficient kitchen environment, but they differ significantly in responsibilities and credentials.

What are the key skills and qualifications needed to thrive as a kitchen mouse, and why are they important?

To thrive as a line cook (sometimes colloquially called a 'kitchen mouse'), you need solid food preparation skills, knowledge of kitchen safety, and experience with basic cooking techniques, often gained through culinary training or on-the-job learning. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Attention to detail, ability to work under pressure, and strong teamwork make someone stand out in this fast-paced environment. These skills ensure high-quality, consistent food output, safe kitchen operations, and smooth collaboration with other staff during busy service periods.
More about Kitchen Mouse jobs

What states have the most Kitchen Mouse jobs?

States with the most job openings for Kitchen Mouse jobs include:

Infographic showing various Kitchen Mouse job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $55,381 per year, or $26.6 per hour.

Kitchen Manager - Louisville, KY

Tumbleweed

Louisville, KY • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago


Job description

We are looking for a motivated manager who isinterested in a Kitchen Manager position at our Kentucky location! Responsibilities
  • Oversee the interviewing, hiring,orientation & training of all back of house employees
  • Complete opening & closing paperwork
  • Receive & submit invoices
  • Ensure company policies & procedures are followed
  • Communicate effectively with all staff
  • Monitor payroll, create reports & submit payroll
  • Audit safe & cash drawers
  • Assist in ensuring Tumbleweed food, service, sanitation & safety standards are met
  • Calculate, prepare and drop off bank deposits
  • Interact with guests through table touches and deal with guest complaints
  • Set & maintain Tumbleweed uniform standards
  • Maintaining cleanliness of all back of house areas
  • Meet and exceed company budget
  • Monitor food cost, waste & counts
  • Develop BOH employees
  • Order and keep product at par levels
  • Performs other duties as assigned
Benefits
  • Competitive Salary
  • FREE Meals
  • 401K
  • 401K Company Match
  • Health Insurance
  • Flex Spending Accounts
  • Health Savings Accounts
  • Dental, Vision, Short & Long Term Disability
  • Group Voluntary Life Insurance
  • $15,000 Company Paid Group Life Insurance
  • Bonus Opportunities - Paid Each Period
  • 2 Paid Holidays
  • Paid Time Off
  • 10 Week Formal Training Program
  • Referral Bonus Opportunities
  • Amazing Culture & Support Structure
Qualifications
  • Friendly, outgoing disposition
  • Excellent communication skills
  • Ability to analyze and solve simple, recurring problems
  • Alert, caring attitude toward job responsibilities
  • A high value on helpfulness and teamwork
  • Ability to handle multiple tasks in highly distracting circumstances
  • Personal pride in appearance and work performed
  • High degree of comfort working with a POS system
  • Ability to perform all functions of each hourly employee department
  • Reading, writing, verbal and written communication skills, analytical skills, ability to plan, and ability to give clear, concise direction is required
  • Ability to type, look at computer screens and use a computer mouse for excessive periods of time.
TumbleweedTex Mex Grill & Margarita Bar is proud to be an equal opportunityemployer. We are committed to providing equal employment opportunities toall employees and applicants for employment without regard to race, color,religion, age, gender, gender identity, disability, veteran status, sexualorientation, citizenship, national origin or any other legally protectedstatus. We encourage and welcome all applicants to apply.